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Below is an in-depth analysis and side-by-side comparison of Green Mill Restaurant & Bar vs Mama Romano's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $1,000,000 - $1,500,000 | $200,000 - And Up |
Franchise Fee | $40,000 | $30,000 |
Royalty Fee | 4% | 6% |
Advertising Fee | - | 1% |
Year Founded | 1975 | - |
Year Franchised | 1991 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/Yes | -/- |
Equipment | No/Yes | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | Yes |
Canada Expansion | No | - |
International Expansion | No | - |
* Established in 1975 * Nearly 30 franchised locations * Winners of over 100 food awards * Full-service restaurant and bar * Free-standing locations or hotel experience - Currently connected to 14 hotel properties Proven Catering * On and off-site catering expertise * Awarded Best Wedding Catering in 2012 by Mpls.St.Paul Magazine - Won judges and people's choice * Best of The Knot 2014 * Best of The Knot 2015 * Cater thousands of events each year - Weddings - Banquets - Business meetings - Parties Proven Business Model * Strong brand * Helps drive REV PAR in hotel properties * Low royalty and advertising fees * Comprehensive operations and training programs * Ongoing menu development * Marketing support Proven Leadership * Over 100 years of leadership and restaurant experience on team - Paul Dzubnar, CEO (17 years) - Mary Jule Erickson, President (31 years) - John Hinz, CMO (18 years) - Tim Kreiser, VP of Operations (15 years) - Pete Waldon, Executive Chef (26 years)
Mama Romano’s is now offering franchise opportunities in Florida.
It is the goal of the Mama Romano’s Franchise Team to offer unparalleled support to Franchisees.
Mama Romano’s products, programs and systems will help franchise locations achieve and maintain the same success as the corporate locations. We are committed to a long lasting, on-going relationship that begins with training through supply, location selection and set-up, customer relationship building, marketing and expansion. Food service is a relationship business. As with any relationship, commitment must be reciprocated. Franchise success will ultimately depend on the franchisee’s commitment to the systems that Mama Romano’s provides. That said, this is a unique opportunity to join a winning team and reach the level of success you envision for yourself.
For more information on the Mama Romano's franchise, contact us: 800-610-0292 / [email protected]