Villa Italian Kitchen vs Pizza Factory Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Villa Italian Kitchen vs Pizza Factory including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Villa Italian Kitchen Franchise
Pizza Factory Franchise
Investment $302,950 - $1,016,000$372,000 - $562,000
Franchise Fee $25,000 - $35,000$30,000
Royalty Fee 6%5%
Advertising Fee -3%
Year Founded 19641979
Year Franchised 19941985
Term Of Agreement 10 years20 years
Term Of Agreement 10 years20 years
Renewal Fee $7.5K$5000


Business Experience Requirements

 
Villa Italian Kitchen Franchise
Pizza Factory Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
  • -

    Financing Options

     
    Villa Italian Kitchen Franchise
    Pizza Factory Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/No
    Start-up Costs No/NoNo/No
    Equipment No/YesNo/Yes
    Inventory No/YesNo/No
    Receivables No/NoNo/No
    Payroll No/NoNo/No

    Training & Support

     
    Villa Italian Kitchen Franchise
    Pizza Factory Franchise
    Training On-The-Job Training: 133 hours Classroom Training: 6-12 hours Additional Training: At corporate locations On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store
    Support Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
    Marketing Social media SEO Website development Email marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
    Operations

    Number of employees needed to run franchised unit: 10

    Absentee ownership allowed. (90% of current franchisees are owner/operators)

    Absentee Ownership Allowed

    Number of Employees Required to Run: 8 - 10


    Expansion Plans

     
    Villa Italian Kitchen Franchise
    Pizza Factory Franchise
    US Expansion --
    Canada Expansion NoNo
    International Expansion YesNo

    Company Overviews

    About Villa Italian Kitchen

    For close to 45 years, Villa Enterprises has been operating and developing restaurant concepts, with over 300 locations globally today. When you become a Villa Enterprises franchisee, you're not only joining an experienced restaurant company, you're teaming up with a partner who is supportive and dedicated to your success.

    Seeking new franchise units throughout the U.S., Asia, Canada, Central America, Eastern Europe, Middle East, Mexico, South America and Western Europe    

    Veteran Incentives  20% off franchise fee

    About Pizza Factory

    Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey. Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.

    Seeking new franchise units in the following states:
    Arizona, California, Idaho, Montana, Nevada, Oregon and Washington

    Veteran Incentives  25% off franchise fee
    #268 in Franchise 500 for 2020.