Uno Chicago Grill vs Your Pie Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Uno Chicago Grill vs Your Pie including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Uno Chicago Grill Franchise
Your Pie Franchise
Investment $1,168,000 - $2,410,500$318,750 - $704,000
Franchise Fee $40,000$35,000
Royalty Fee 5%-
Advertising Fee --
Year Founded 1943-
Year Franchised 1980-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Uno Chicago Grill Franchise
Your Pie Franchise
Experience
  • Industry experience
  • Restaurant/hospitality experience
  • -

    Financing Options

     
    Uno Chicago Grill Franchise
    Your Pie Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/Yes-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Uno Chicago Grill Franchise
    Your Pie Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesYour Pie is a fully supported brand, and you will have help at each progression of the procedure, from starting the land procedure completely through Grand Opening and continuous support. Amid preparing, Your Pie franchisees go to Your Pie University at a corporate area to take in everything from how to make a pizza to how to deal with nearby advertising, and everything in the middle! Our support doesn't stop with your Grand Opening�"the support focus is accessible if the need arises to help you with your promoting and operational needs.
    Marketing Co-op advertising, Ad slicks, National media, Regional advertising-
    Operations Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 60 - 80

    Absentee ownership of franchise is NOT allowed. (65% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    Uno Chicago Grill Franchise
    Your Pie Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Uno Chicago Grill

    Ike Sewell combined old Italian recipes with meats, vegetables, spices and cheese and created the first deep dish pizza in 1943. He opened Pizzeria Uno to serve his creation to pizza lovers throughout Chicago. The new restaurant became so popular that Sewell opened Pizzeria Due on an opposite corner from his original restaurant to handle customer demand. Over 60 years later, the restaurant is now called Uno Chicago Grill and has evolved to offer a variety of grill items like steak, ribs, seafood and pastas in addition to its famous Chicago-style deep dish pizza.

    The initial investment necessary to begin operation of a Pizzeria Uno Restaurant ranges from $545,500 to $1,405,500. This includes $43,100 to $59,300 that must be paid to the franchisor.
    The initial investment necessary to begin operation of an Uno Pizzeria & Grill Restaurant ranges from $1,168,000 to $2,410,500. This includes $57,100 to $99,300 that must be paid to the franchisor.
    The franchisor offers development rights for Uno Restaurants. When you enter into a Development Agreement, you must pay the franchisor a Territory Reservation Fee equal to $5,000 times the number of Uno Restaurants you will own and operate. In addition to the Territory Reservation Fee, you must pay the franchisor an Initial Franchise Fee of $30,000 for each Pizzeria Uno Restaurant and $40,000 for each Uno Pizzeria & Grill Restaurant that you will own and operate.

    About Your Pie

    The idea of Your Pie started in May 2006 when developer Drew French was enlivened to cook pizzas in block broilers while on his special first night. Going by his better half's family on the island of Ischia, Drew went gaga for the block broiler style of preparing pizza, and the vision of Your Pie was conceived. Stepped moved back to his Athens main residence in 2008 to make his fantasy a reality, and we've been making quality pizzas from that point onward. The formulas for our carefully assembled pies come straight from the island of Ischia, the origination of pizza, and are imbued with outdated Italian flavors while as yet reflecting particularly American tastes and inclinations. Our stores serve naturally hand-cut meats and vegetables, house made sauces, and the best cheeses accessible, all readied in our real block stove, and it is this dedication to quality that separates Your Pie from the opposition. We're continually hoping to extend our family.
     Is it accurate to say that you are Dedicated to Different?
     While it's hard to disengage what precisely makes the ideal Your Pie Franchisee, we have found a couple of qualities that are available in our best Franchise Owners: *Conferred, uplifting mentality
     *An enthusiasm for our central goal to enhance the lives of the Your Pie family
     *Enthusiastic about the Your Pie image as well as your group
     *Focused and self-inspired, yet open to being a cooperative person
     *Willing to utilize capacity to execute framework devices while additionally conveying creative thoughts to the framework, some business foundation Join The Your Pie Franchise Family…
     *Multi-Unit advancement openings in extraordinary urban communities still accessible
     *Franchisor proprietors are Franchisees also, so objectives are adjusted
     *Family climate
     *A chance to possess the main pizza put like it in the ever famous Pizza sort class
     *Productive eatery plans that are versatile to conventional and non-customary settings.
     *Access to a committed, energetic Franchise bolster group
     *You'll get the chance to hurl a pizza batter noticeable all around, cook in a 700 degree pizza broiler, and eat all the gelato you would ever need Why Your Pie?
     We work each day to enhance our frameworks and support to make owning a business sensible and beneficial for the Your Pie Family: *Pre-Opening Development
     *Site choice help and examination
     *Rent arrangement help
     *Site particular format configuration gave by our group your information
     *Compositional outline help
     *Extensive form out manual with access to Contractors, Equipment providers, and different Vendors knowledgeable in Your Pie frameworks *Development administration bolster from our Team
     *Broad Training
     *No less than 2 weeks of classroom and in store preparing in Athens, GA-One of the coolest urban areas in America!
     *No less than 2 weeks of opening preparing and support in your city-Also, one of the coolest urban areas in America!
     *Proceeded with Store Support and Development
     *Access to our Intranet with Marketing administration devices, Operation instruments, similar framework information and other cool things to help develop your business *The formulas for the best pizza on the planet. Straight from the Island of Ischia, off the bank of Naples, where pizza was designed!
     *Advertising effort help to make offering fun
     *Visit in-store visits and consistence surveys from our bolster Team
     *Period P&L execution investigation and support
     *Month to month online classes
     *all day, every day telephone bolster
     *Populace development controls snappy administration eatery surge in Houston
     Populace and socioeconomics are what numerous other eatery organizations have refered to when examining Houston's appeal for establishment advancement and their separate development arranges.
     Your Pie initially opened in Athens, Ga., in 2008. From that point forward, it has developed to more than 40 areas over the Southeast, Midwest and western U.S.