Erik's DeliCafe vs Jason's Deli Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Erik's DeliCafe vs Jason's Deli including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Erik's DeliCafe Franchise
Jason's Deli Franchise
Investment $303,500 - $521,600$1,126,105 - $1,576,445
Franchise Fee $35,000$35,000
Royalty Fee 5%-
Advertising Fee --
Year Founded 1973-
Year Franchised 1986-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements
 
Erik's DeliCafe Franchise
Jason's Deli Franchise
Experience
  • Industry experience
  • General business experience
    		• -

    Financing Options
     
    Erik's DeliCafe Franchise
    Jason's Deli Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Erik's DeliCafe Franchise
    Jason's Deli Franchise
    Training --
    Support Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations-
    Marketing Co-op advertising, Ad slicks-
    Operations 78% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 16

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Erik's DeliCafe Franchise
    Jason's Deli Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About Erik's DeliCafe

    After receiving his bachelor's degree in business and marketing, Erik Johnson tried his hand at accounting, security, food service and real estate before purchasing a 600-square-foot store in Scotts Valley, California, back in 1973. With help from his family, Johnson founded Erik's Deli Cafe, a quick-service and catering restaurant that served sandwiches, salads, soups and baked goods.

    Johnson expanded his chain throughout Northern California before selling the first franchise in 1986.

    About Jason's Deli

    Jason's Deli has been providing catering services since 1976. Jason's delivers real food, that is delicious, beautiful, and easy to enjoy. All of their food is free is artificial trans fats and MSG. They have a wide variety of trays available and can cater events for breakfast, lunch or dinner for any Meetings, Parties, Conferences and special occasions. Over 60% of their delis are company owned, but they're always looking for kindred spirits to join their small, exclusive group of operators.

    The total investment necessary to begin operation of a Jason’s Deli franchise is $1,126,105.80 to $1,576,444.80. This includes $35,000.00 initial franchise fee that must be paid to the franchisor or affiliate(s).
    If an Area Development Agreement is executed, one half of the initial franchise fee,($17,500.00) must be paid to the franchisor for every Deli made part of the Area Development Agreement.