Erik's DeliCafe Franchise

Sandwich shop and bakery


After receiving his bachelor's degree in business and marketing, Erik Johnson tried his hand at accounting, security, food service and real estate before purchasing a 600-square-foot store in Scotts Valley, California, back in 1973. With help from his family, Johnson founded Erik's Deli Cafe, a quick-service and catering restaurant that served sandwiches, salads, soups and baked goods.

Johnson expanded his chain throughout Northern California before selling the first franchise in 1986.



It's time to give yourself permission to build your days around what's important to you! You're in Control!
For more information, complete our FREE FRANCHISE ADVICE form!

Please Note: The operators of Erik's DeliCafe, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Erik's DeliCafe website.

How much does it cost to open a Erik's DeliCafe Franchise?

The investment required to open a Erik's DeliCafe Franchise is between $303,500-$521,600. There is an initial franchise fee of $35,000 which grants you the license to run a business under the Erik's DeliCafe name.

Individual Unit Costs

  • Initial Investment:
    $303,500-$521,600
  • Initial Franchise Fee:
    $35,000
  • Royalty Fee:
    5%
  • Advertising Fee:
    N/A
  • Term of Agreement:
    10 years


Click here to compare with
franchises similar to Erik's DeliCafe

Visit Our New Milpitas Location
Visit our New Milpitas location at 148 North Milpitas Blvd. (in the new Safeway Center) Milpitas, CA (408) 262-7878 NOW OPEN! At Erik's DeliCaf�, we are proud to support the communities we serve. Our sponsorship of community events, donations and other forms of support are part and parcel...

Erik's DeliCafe News & Press Releases

When did the first Erik's DeliCafe open? 1973
When did Erik's DeliCafe start Franchising? 1986

Year U.S.A. Canada International Corporate
2001 19 0 0 5
2000 18 0 0 6
1999 18 0 0 6
1998 17 0 0 6
1997 17 0 0 6

United States: California,

Expense In-House Third Party
Franchise Fee No No
Startup Costs No No
Equipment No No
Inventory No No
Accounts Receivable No No
Payroll No No

Support
Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations

Marketing
Co-op advertising, Ad slicks

78% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 16

Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Business Experience:

  • Industry experience
  • General business experience

  • To calculate how much income a franchise owner can do at Erik's DeliCafe Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

    Listing Tags

    eriks delicafe, restaurants, quality, healthy, fresh, foods, sandwiches, soups, salads, deli, delicatessen, chain, catering, locations, erics, erik, eric, eriks, cafe, coupons, deli-style, customer service, menu, cater, catered, lunch, dinner, veggie, vegetarian, chili, lasagne, quiche, beef stew, sourdough soup bowls, nutrition, nutritious, meals, promotions, menus, news, employment, employees, jobs, dining, northern california, central california, central coast, san francisco bay area, monterey bay area, santa cruz, san ramon, pleasanton, dublin, redwood city, fremont, milpitas, mountain view, sunnyvale, santa clara, san jose, cupertino, campbell, los gatos, morgan hill, gilroy, scotts valley, aptos, capitola, watsonville, salinas, erik johnson, sandwiches with character, pilgrims progress, natural high, abbotts habit, raging bull, sweet liberty, chattanooga chicken, sea dog, african queen, suntan special, john muir, del monte special, ankle biter, r.g.s. express, chicken pesto, marrakech express, r.e.o. speedwagon, pot belly, erik berger, cross-eyed charlie, barnbuster
    Erik's DeliCafe Franchise Opportunity viewed 10814 times by investors.

    Legal Disclaimer: This information is not a franchise offering for Erik's DeliCafe and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing an Erik's DeliCafe franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.

    Erik's DeliCafe

    Erik's DeliCafe

    Erik's DeliCafe Franchises Inc.
    1550 The Alameda Suite 330
    Santa Cruz, CA
    95126

    FREE FRANCHISE ADVICE

    First Name:
    Last Name:
    Address:
    City:
    State: (US inquiries only please)
    Zip:
    Phone:
    Email:
    Capital to Invest

    (Min $50k Investment)
    Investment Timeframe:

    Can I use my 401K or IRA
    to buy a business?

    Submit your request for a
    FREE Franchise Consultation.

    Share This Page!