Bad Ass Coffee Company vs Coffee Culture Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bad Ass Coffee Company vs Coffee Culture including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
	Bad Ass Coffee Company Franchise	Coffee Culture Franchise
Investment	$304,500 - $620,000	$70,000 - $140,000
Franchise Fee	$35,000	$3,000
Royalty Fee	6%	-
Advertising Fee	2%	-
Year Founded	1991	-
Year Franchised	1998	-
Term Of Agreement	5 years	-
Term Of Agreement	5 years	-
Renewal Fee	$2.5K	-
Business Experience Requirements
	Bad Ass Coffee Company Franchise	Coffee Culture Franchise
Experience	-	-
Financing Options
	Bad Ass Coffee Company Franchise	Coffee Culture Franchise
	In-House/3rd Party	In-House/3rd Party
Franchise Fees	No/No	-/-
Start-up Costs	No/Yes	-/-
Equipment	No/Yes	-/-
Inventory	No/Yes	-/-
Receivables	No/No	-/-
Payroll	No/No	-/-
Training & Support
	Bad Ass Coffee Company Franchise	Coffee Culture Franchise
Training	-	During the construction process, you will undergo one week of classroom training at our training facility in Mississauga and two weeks hands-on training at an established Coffee Culture location. As you open your store, we'll be with you for two more weeks. This training will cover all aspects of running your restaurant including: Food preparation; ordering inventory; review of operations manuals, hiring assistance, marketing and accounting.
Support	Newsletter, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives	-
Marketing	Co-op advertising, Ad slicks, Regional advertising	Our Marketing Department will create initiatives to assist you in a grand opening and produce promotional materials to help build on the Coffee Culture brand. We provide ongoing marketing programs to assist in driving sales.
Operations	International franchisees required to buy multiple units/master licenses; 50% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)	-
Expansion Plans
	Bad Ass Coffee Company Franchise	Coffee Culture Franchise
US Expansion	-	Yes
Canada Expansion	No	-
International Expansion	Yes	Yes

Company Overviews

About Bad Ass Coffee Company

In 1995, B.J. Bilanzich was so taken by the playfulness of the brand, that upon arrival to Salt Lake City, she and her husband began to open stores in Utah and eventually purchased Bad Ass Coffee of Hawaii and began franchising on the mainland.

Today, Bad Ass Coffee of Hawaii continues to serve premium Hawaiian and other top international coffees with a kick �" but Bad Ass Coffee franchises don’t stop there. We also serve popular blended drinks, teas, food and branded merchandise with exceptional service through 24 stores in the U.S., US Virgin Islands and Japan.

The Bad Ass Coffee Company serves only the finest, American-grown, gourmet, whole bean Kona, and Hawaiian coffee available on the market today. Our Signature Blend marries 10% Hawaiian coffee and coffees from around the world to offer our customers many different flavor profiles. Both our brand and our product are strong sellers with a growing and expanding base of repeat core customers. When you invest in the Bad Ass Coffee Company franchise, you're getting far more than just a store location. We can provide you and your new business with a full range of support services to help you get your business up and running and on the road to success quicker and easier than ever before. From assistance with the primary planning stages and location selection of your store, providing access to excellent marketing information and support, as well as access to our expert interior design and installation teams, to helpful opening day assistance and beyond, we'll be there for you.

About Coffee Culture

At Coffee Culture we are experienced in the hospitality marketplace. Together we have vast experience in operations, marketing and franchising. The result of our efforts you will see in any Coffee Culture Eatery. We are a meeting place for old and new friends. Our model is an Old World coffee house where customers make it a frequent location for conversation and relaxation. We are a place for all ages and occupations from retired seniors to active shoppers and business people. Our development team is always seeking new locations for sites (with building atmosphere wherever possible). Coffee Culture is in big city suburbs to downtown locations in smaller centers. Becoming a Coffee Culture franchise owner is easy and simple. Our team will help you set up your store and make sure that it is ready for success. We assist with site selection and training, as well as marketing and advertising. You are more than welcome to own more than one Coffee Culture location, depending on your finances, your initial location's performance, and your geography.