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Below is an in-depth analysis and side-by-side comparison of CiCi's Pizza vs Crazy Dough's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $209,962 - $1,056,527 | $325,000 - $475,000 |
Franchise Fee | $30,000 | $20,000 |
Royalty Fee | 4 - 6% | 5% |
Advertising Fee | greater of $2300 or 3% of sales | 3% |
Year Founded | 1985 | 1999 |
Year Franchised | 1987 | 1999 |
Term Of Agreement | 10 years | - |
Term Of Agreement | 10 years | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | 8-12 week training process (the VP of Training may require additional training at his/her discretion, as successful completion of training is based on proficiency) | - |
Support | Newsletter, Meetings, Security/safety procedures, Field operations/evaluations | - |
Marketing | National advertising | - |
Operations |
60% of all franchisees own more than one unit Number of employees needed to run franchised unit: 25-30 | - |
Expansion Plans |
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US Expansion | Yes | Yes |
Canada Expansion | No | - |
International Expansion | No | - |
Crazy Dough’s Pizza first opened in 1999 in Boston, Mass, when husband and wife team, Doug and Melissa Ferriman, created an artisan slice bar in the heart of Boston. They named it Crazy Dough’s because the pizza (and its famous grilled-crust) was so innovative and CRAZY good!
Now Crazy Dough’s Pizza has a cool new look and feel, awesome new pizza creations, same award-winning crust, and opportunities to franchise in new markets. Check out our newest location in Sugar Hill, Georgia as well as 3 new locations in Georgia: Buford, Midtown Atlanta, and Duluth.