Hungry Howie's Pizza vs Round Table Pizza Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Hungry Howie's Pizza vs Round Table Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$290,600 - $538,400 | $327,300 - $1,061,250 |
Franchise Fee |
$25,000 | $25,000 |
Royalty Fee |
5.5% | 4% |
Advertising Fee |
7% | 4% |
Year Founded |
1973 | 1959 |
Year Franchised |
1982 | 1962 |
Term Of Agreement |
10 years | 10 years |
Term Of Agreement |
10 years | 10 years |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | * Foodservice industry experience as an owner/operator or manager with P & L responsibility
* Demonstrated ability to lead and manage people
* Customer service skills
* Strong business acumen and financial management skills
* $200,000 in unleveraged liquid assets
* $500,000 net worth
|
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/Yes | -/- |
Payroll |
No/Yes | -/- |
Training & Support |
Training |
On-The-Job Training: 138 hours
Classroom Training: 44 hours
Additional Training: Regional seminars
| Round Table's Skills Training Program (STP) is a comprehensive management training curriculum designed to support the ongoing training needs and requirements of our franchisees. The program encompasses modules for new franchise owners and multi-unit operators, managers and assistant managers, shift managers and crew leaders and general crewmembers. Prior to opening, new franchise owners are required to successfully complete a one-week business planning and leadership class at our Concord, CA headquarters.
On-The-Job Training: 180 hours
Classroom Training: 16 hours
|
Support |
Purchasing Co-ops
Newsletter
Meetings/Conventions
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Proprietary Software
Franchisee Intranet Platform
| Purchasing Co-ops
Newsletter
Meetings/Conventions
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Franchisee Intranet Platform
|
Marketing |
Co-op Advertising
Ad Templates
National Media
Regional Advertising
Social media
SEO
Website development
Email marketing
Loyalty program/app
|
Co-op Advertising
Ad Templates
National Media
Regional Advertising
Social media
SEO
Email marketing
Loyalty program/app
|
Operations |
80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10
Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
No | - |
International Expansion |
No | Yes |
Company Overviews
About Hungry Howie's Pizza
Own a Piece of the Pie
At Hungry Howie's we serve customers great flavored crust pizza at an amazing value.
With almost 40 years of experience, Hungry Howie's is consistently ranked as one of the Top 10 Pizza Franchises in the nation. There are many franchise opportunities to choose from, especially in the Pizza category. That's why it's so important to have a distinct point of difference in today's competitive market place. Hungry Howie's has the edge that makes us one of the fastest-growing pizza chains in the country.
Our Edge
Look no further than our famous crust to see why Hungry Howie's Pizza has an edge over its competition. Mouth watering seasonings baked into the edge of the pizza, make the last bite as good as the first. Others have tried to copy it, but Hungry Howie's is the home of the Original Flavored Crust.
Opportunity Knocks
Hungry Howie's has built a strong infrastructure and is positioned for our rapid growth campaign. Many great areas are available for single or multiple unit development. Right now, multistore operators can buy territories. This is something you can't find with other brands.
As you explore other investment opportunities you will appreciate Hungry Howie's
commitment to our concept, products and franchisees. We provide a great opportunity to participate in a growing franchise system that offers significant investment value. We're busy making plans for the future!
Hungry Howie's does not currently offer international development. Please note interested parties should have at least $100K to invest.
Veteran Incentives 50% off franchise fee
#21 in Gator's Top franchises.
#233 in Franchise 500 for 2020.
About Round Table Pizza
Round Table Pizza is the fifth largest pizza chain in the U.S. with over 500 restaurants in nine western states and five foreign countries. Headquartered in Concord, California, in the San Francisco Bay Area, Round Table has built a reputation as the pizza brand of choice and market share leader in the most competitive and discriminating restaurant markets in the country. We are recognized throughout the West for gourmet taste, quality and menu innovation.
The key differentiator between Round Table and other branded pizza chains is our product. Every Round Table restaurant rolls fresh dough every day and tops every pie with fresh cheese and only the freshest ingredients. In this day and age of frozen dough, frozen cheese and frozen toppings, Round Table is unique in the pizza segment.
One of the major reasons for the success of the Round Table brand is our franchise owners and their strong commitment to product quality, service and proactive local community involvement. We are committed to franchising as our primary business model. Approximately 80% of Round Table restaurant businesses are owned and operated by franchisees.
Our evaluation and selection of new franchise candidates is based upon a number of different factors. We look for individuals with a track record of success in business, the ability to manage and develop people and strong customer service skills. Foodservice industry experience as an owner/operator or manager with P & L responsibility is strongly required.
Round Table is seeking qualified individuals who want to partner with a proven brand leader in the pizza segment to join our system.
The total investment necessary to begin operation of a Restaurant that
offers and sells menu items for dining at the Restaurant premises as
well as via delivery and carryout services (the “Dine-In Model”), is
$471,500 to $1,061,250, which includes $25,000 that must be paid to the
franchisor or their affiliate prior to opening; and a Restaurant that is
only authorized to offer and sell menu items for delivery and carry out
from the Restaurant premises (a “DCU Model”) is $327,300 to $510,250,
which includes $25,000 that must be paid to the franchisor or their
affiliate prior to opening.
#172 in Franchise 500 for 2020.