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Updated RecentlyMandarin Restaurant Cost Comparisons
About Mandarin Restaurant
Award winning all-you-can-eat buffet restaurant serving Chinese and Canadian food as well as a la carte and take out menu in Southern Ontario region. Mandarin is committed to provide fresh and quality food to their customers at all times. Mandarin Restaurant Franchise Corporation only accepts franchisees from within its existing system. Mandarin franchisees must work for at least one year in one of our restaurants. Upon favourable recommendation, potential applicants will then be admitted to the training program at the corporate headquarters. Franchisees are selected from this pool of applicants.
Asian Food Restaurant Franchise Opportunities
Below is a quick comparison of Mandarin Restaurant against other Asian Food Restaurant franchises and business opportunities. For an in depth comparison of Mandarin Restaurant with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Aloha Poke | $35,000 | 6% | $138,800-$372,700 | |
| Asian Chao | $30,000 | 6% | $330,000-$475,000 | |
| Bann Thai | $30,000 | 5% | $224,000-$603,000 | |
| BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
| Chao Cajun | $30,000 | 6% | $330,000-$475,000 | |
| Chinese Mirch | $28,000 | $218,800-$661,200 | ||
| City Wok | $30,000 | 5% | $243,400-$568,500 | |
| Curry Up Now | $35,000 | 6% | 2% | $392,000-$1,671,500 |
| Doc Chey's Asian Kitchen | $25,000 | 5% | $287,500-$462,000 | |
| Edo Japan | $35,000 | 6% | 3% | $400,000-$550,000 |
| Genghis Grill | $35,000 | 5% | $346,600-$973,500 | |
| Gimme Sum | N/A | $273,000-$345,000 | ||
| Gyu-Kaku | $50,000 | 4%-5% | 1.5% | $1,200,444-$2,526,540 |
| Happi House | $30,000 | 4% | 2% | $427,000-$598,500 |
| Ho-Lee-Chow | $25,000 | 6% | 3% | $75,000-$175,000 |
| How Do You Roll? | N/A | $350,000-$500,000 | ||
| HuHot Mongolian Grill | $40,000 | 5% | 0.5% | $984,000-$1,219,000 |
| Jinya Ramen Bar | $30,000 | 5% | 1% | $1,105,000-$1,561,000 |
| KEO Asian Cuisine | $25,000 | 6% | $221,500-$425,000 | |
| Kim Chi | $30,000-$40,000 | $175,000-$500,000 | ||
| Koryo Korean Barbeque | $30,000-$40,000 | $275,000-$325,000 | ||
| Koya Japan | $25,000 | $185,000-$215,000 | ||
| Little Sheep Hot Pot | $50,000 | 6% | $500,000-$1,200,000 | |
| Made In Japan Teriyaki Experience | $30,000 | 6% | 3% | $327,000-$679,900 |
| Magic Wok | $12,500 | 5% | 3% | $95,000-$150,000 |
| Mai Sushi Bars | $3,500-$4,500 | $5,900-$114,500 | ||
| Maki of Japan | $30,000 | 6% | $330,000-$475,000 | |
| Mama Fu's Noodle House | $20,000 | 5% | $511,000-$735,000 | |
| Manchu Wok | $30,000 | 7% | 1% | $476,050-$787,500 |
| Mr. Whaw Grill & Restaurant | $6,500 | 5% | $43,450 | |
| Panda Express | N/A | $377,100-$1,884,000 | ||
| Pokeworks | $25,000-$35,000 | 6% | 1.5% | $263,000-$1,968,000 |
| Rasoee | $25,000 | 6% | 2% | $200,000-$275,000 |
| Rice King | $13,000 | $173,500-$395,000 | ||
| Rolld | N/A | 7% | $400,000-$500,000 | |
| Sabri Naanwich | $15,000 | 6% | 2% | $110,000 |
| Samurai Sam's Teriyaki Grill | $14,000-$30,000 | 6% | 1% | $106,300-$432,100 |
| Sarku Japan | $30,000 | 6% | 2%-3% | $283,000-$562,000 |
| Simply Asia | $68,400 | $481,000 | ||
| Sriracha House | $30,000 | 5% | 1% | $222,250-$402,000 |
| Sukiyaki | $30,000-$40,000 | $175,000-$500,000 | ||
| Sushi Fuji | $30,000 | 6% | $330,000-$475,000 | |
| Sushi Go | $30,000-$40,000 | $175,000-$500,000 | ||
| Sushiman | $30,000-$40,000 | 6% | $175,000-$500,000 | |
| Tandori | $30,000-$40,000 | $175,000-$500,000 | ||
| Tasty Thai | $5,000 | 5% | $25,000-And Up | |
| Teri Yaki Grill | $25,000 | $150,000-And Up | ||
| Teriyaki Experience | $25,000 | 6% | $235,000-$491,500 | |
| Teriyaki Experience Canada | $30,000 | 6% | 3% | $265,000-$380,000 |
| Teriyaki Madness | $45,000 | 6% | 3% | $322,755,862,435 |
| Thai Express | $30,000 | 6% | 3% | $330,400-$731,700 |
| Tiki-Ming | $30,000-$40,000 | $175,000-$500,000 | ||
| Tin Drum Asia Cafe | $49,000-$99,000 | 6% | 1.5% | $400,800-$617,250 |
| Tobu | $30,000 | 6% | $330,000-$475,000 | |
| Vie & Nam | $30,000-$40,000 | $175,000-$500,000 | ||
| Wok Box | $25,000 | 6% | 3% | $350,000-$425,000 |
| Yeung's Lotus Express | $30,000 | $230,500-$496,000 | ||
| Yogis Grill | $30,000 | 3% | 2% | $268,050-$434,055 |
| Yoshi's | $20,000 | $142,000-$215,000 | ||
| Yoshinoya | $27,500 | 4% | $550,000-$1,400,000 | |
| Zyng Asian Grill | $25,000 | 5% | $212,000-$480,000 |
Buffet Style Restaurants Franchise Opportunities
Below is a quick comparison of Mandarin Restaurant against other Buffet Style Restaurants franchises and business opportunities. For an in depth comparison of Mandarin Restaurant with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Bonanza Steakhouse | $50,000 | 5% | 2% | $657,200-$1,168,305 |
| Commensal | $50,000 | 4% | 3% | $1,100,000 |
| Everbowl | $20,000 | $99,047-$267,250 | ||
| Grampa's Catfish House | $20,000 | $250/ week | $65,000-$1,000,000 | |
| Shoney's Restaurants | $25,000-$35,000 | 2.5-3.5% | $568,000-$2,800,000 | |
| Sirloin Stockade | $35,000 | 4.1% | $419,000-$3,128,000 |