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The Ho-Lee Chow concept capitalizes on the quick-food service industry. They cater to the North American love of Chinese food with a quality product and impeccable standards of preparation and delivery. It is fresh, attractive, delicious and healthful, low in additivies and free of MSG. Prepared and delivered hot, fast and fresh to home or office. The Ho-Lee-Chow� concept is based upon applying proven franchise principles to Chinese Food - the last frontier of Quick-Service restaurants. Until Ho-Lee-Chow� was conceived, consumers just couldn't find Chinese Food with the quality, service, value and cleanliness that they have come to expect from other quick service providers, such as hamburgers, subs, pizza and chicken. People want more variety now. Their lifestyles still make convenient quick service food a necessity, but they want a break from the basic fare. The ethnic food sector is booming, and Chinese Food is a favorite.
Below is a quick comparison of Ho-Lee-Chow against other Asian Food Restaurant franchises and business opportunities. For an in depth comparison of Ho-Lee-Chow with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
Aloha Poke | $35,000 | 6% | $138,800-$372,700 | |
Asian Chao | $30,000 | 6% | $330,000-$475,000 | |
Bann Thai | $30,000 | 5% | $224,000-$603,000 | |
BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
Chao Cajun | $30,000 | 6% | $330,000-$475,000 | |
Chinese Mirch | $28,000 | $218,800-$661,200 | ||
City Wok | $30,000 | 5% | $243,400-$568,500 | |
Curry Up Now | $35,000 | 6% | 2% | $392,000-$1,671,500 |
Doc Chey's Asian Kitchen | $25,000 | 5% | $287,500-$462,000 | |
Edo Japan | $35,000 | 6% | 3% | $400,000-$550,000 |
Genghis Grill | $35,000 | 5% | $346,600-$973,500 | |
Gimme Sum | N/A | $273,000-$345,000 | ||
Gyu-Kaku | $50,000 | 4%-5% | 1.5% | $1,200,444-$2,526,540 |
Happi House | $30,000 | 4% | 2% | $427,000-$598,500 |
How Do You Roll? | N/A | $350,000-$500,000 | ||
HuHot Mongolian Grill | $40,000 | 5% | 0.5% | $984,000-$1,219,000 |
Jinya Ramen Bar | $30,000 | 5% | 1% | $1,105,000-$1,561,000 |
KEO Asian Cuisine | $25,000 | 6% | $221,500-$425,000 | |
Kim Chi | $30,000-$40,000 | $175,000-$500,000 | ||
Koryo Korean Barbeque | $30,000-$40,000 | $275,000-$325,000 | ||
Koya Japan | $25,000 | $185,000-$215,000 | ||
Little Sheep Hot Pot | $50,000 | 6% | $500,000-$1,200,000 | |
Made In Japan Teriyaki Experience | $30,000 | 6% | 3% | $327,000-$679,900 |
Magic Wok | $12,500 | 5% | 3% | $95,000-$150,000 |
Mai Sushi Bars | $3,500-$4,500 | $5,900-$114,500 | ||
Maki of Japan | $30,000 | 6% | $330,000-$475,000 | |
Mama Fu's Noodle House | $20,000 | 5% | $511,000-$735,000 | |
Manchu Wok | $30,000 | 7% | 1% | $476,050-$787,500 |
Mandarin Restaurant | N/A | $2,500,000-$3,000,000 | ||
Mr. Whaw Grill & Restaurant | $6,500 | 5% | $43,450 | |
Panda Express | N/A | $377,100-$1,884,000 | ||
Pokeworks | $25,000-$35,000 | 6% | 1.5% | $263,000-$1,968,000 |
Rasoee | $25,000 | 6% | 2% | $200,000-$275,000 |
Rice King | $13,000 | $173,500-$395,000 | ||
Rolld | N/A | 7% | $400,000-$500,000 | |
Sabri Naanwich | $15,000 | 6% | 2% | $110,000 |
Samurai Sam's Teriyaki Grill | $14,000-$30,000 | 6% | 1% | $106,300-$432,100 |
Sarku Japan | $30,000 | 6% | 2%-3% | $283,000-$562,000 |
Simply Asia | $68,400 | $481,000 | ||
Sriracha House | $30,000 | 5% | 1% | $222,250-$402,000 |
Sukiyaki | $30,000-$40,000 | $175,000-$500,000 | ||
Sushi Fuji | $30,000 | 6% | $330,000-$475,000 | |
Sushi Go | $30,000-$40,000 | $175,000-$500,000 | ||
Sushiman | $30,000-$40,000 | 6% | $175,000-$500,000 | |
Tandori | $30,000-$40,000 | $175,000-$500,000 | ||
Tasty Thai | $5,000 | 5% | $25,000-And Up | |
Teri Yaki Grill | $25,000 | $150,000-And Up | ||
Teriyaki Experience | $25,000 | 6% | $235,000-$491,500 | |
Teriyaki Experience Canada | $30,000 | 6% | 3% | $265,000-$380,000 |
Teriyaki Madness | $45,000 | 6% | 3% | $322,755,862,435 |
Thai Express | $30,000 | 6% | 3% | $330,400-$731,700 |
Tiki-Ming | $30,000-$40,000 | $175,000-$500,000 | ||
Tin Drum Asia Cafe | $49,000-$99,000 | 6% | 1.5% | $400,800-$617,250 |
Tobu | $30,000 | 6% | $330,000-$475,000 | |
Vie & Nam | $30,000-$40,000 | $175,000-$500,000 | ||
Wok Box | $25,000 | 6% | 3% | $350,000-$425,000 |
Yeung's Lotus Express | $30,000 | $230,500-$496,000 | ||
Yogis Grill | $30,000 | 3% | 2% | $268,050-$434,055 |
Yoshi's | $20,000 | $142,000-$215,000 | ||
Yoshinoya | $27,500 | 4% | $550,000-$1,400,000 | |
Zyng Asian Grill | $25,000 | 5% | $212,000-$480,000 |