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Updated RecentlyBottoms Up Pizza vs MacKenzie River Pizza Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Bottoms Up Pizza vs MacKenzie River Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $485,650 - $829,250 | $635,000 - $1,146,000 |
| Franchise Fee | $35,000 | $45,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | - | - |
| Year Founded | 1990 | - |
| Year Franchised | 2006 | - |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Bottoms Up Pizza
Bottoms Up is one of the most exciting opportunities in the franchise market today! The full-service restaurant offers customers gourmet products, excellent service, and an atmosphere where one can sit back and enjoy. The casual dining restaurant provides an upscale, sophisticated environment with modern, artistic elements. Most famous for its unique "slices", Bottoms Up has been voted "Best Pizza" by Richmonders for nearly two decades. The franchise units are a scaled down version of the original Bottoms Up, located in upscale retail centers, with a footprint of 3,500-4,200 square feet. Franchise expansion plans are in full force throughout the Southeast.
About MacKenzie River Pizza
Interest in the Mackenzie River Pizza Co concept is hot. It is not just a popular restaurant, but a unique business opportunity. That is plain to see. The concept, the culture, the food and the money make it an ideal model for franchising.We offer a quality of life approach to the running restaurants, a unique experience for our patrons and an operational and financial model that really works. Many people are gun shy regarding the food business for whatever reason, I'm not. I love it. If you're interested in talking further about our franchising opportunities, we look forward to speaking with you. Send along an email and let's take it from there. I see no reason why we can't have it all. Quality lives, Quality businesses and Quality partners.