| ||||
Updated RecentlyPopeyes Louisiana Kitchen vs Boneheads Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Popeyes Louisiana Kitchen vs Boneheads including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
| Investment | $383,500 - $2,620,800 | $387,000 - $668,000 |
| Franchise Fee | $50,000 | $25,000 |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 4% | 2% |
| Year Founded | 1972 | 2005 |
| Year Franchised | 1976 | 2005 |
| Term Of Agreement | 20 years | - |
| Term Of Agreement | 20 years | - |
| Renewal Fee | $15000 | - |
Business Experience Requirements |
||
| Experience | - | - |
Financing Options |
||
| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
||
| Training | Classroom and in-restaurant training | - |
| Support | The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations. | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
||
| US Expansion | - | Yes |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Popeyes Louisiana Kitchen
!["Top]("https://www.betheboss.ca/images/top-100-logo.final%202020.png"){kind=logo}
![""]("https://static.franchisedirect.ie/dims4/default/9cfe0cd/2147483647/crop/454x434%2B0%2B0/resize/200x191/quality/95/?url=http%3A%2F%2Fd1imm0s6tc8o7m.cloudfront.net%2F1f%2F1f%2F47018bb74550b92351e946038cf1%2Ftop100-big-2020.png")
About Boneheads
Wanted: Ambition that verges on insanity. You're the type of person who doesn't stop climbing just because you're on an escalator. You never hit rush hour because normal business hours don't apply to you. "Good enough" simply isn't good enough. Your goals change constantly because you always exceed them. Put simply, you're just what we're looking for. Apply your drive to owning your own Boneheads franchise. The team at Boneheads is committed to getting stuff done and we provide franchise partners with tools and support to make that happen. If you're ready to begin the Boneheads evangelical revolution in your neighborhood, we want to talk to you. Go ahead and fill out the preliminary application profile. We Offer: Quality, innovation, experience, passion and a support system that includes: * Great real estate (landlords call us first) including some Hot Locations * Multiple concepts * Project management * Financing available * Purchasing power across multiple concepts * Complete training * Operations expertise and ongoing support