Popeyes Louisiana Kitchen vs Bubba Gump Shrimp Co. Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Popeyes Louisiana Kitchen vs Bubba Gump Shrimp Co. including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Popeyes Louisiana Kitchen Franchise
Bubba Gump Shrimp Co. Franchise
Investment $383,500 - $2,620,800 $2,500,000
Franchise Fee $50,000 N/A
Royalty Fee 5% -
Advertising Fee 4% -
Year Founded 1972 1996
Year Franchised 1976 0
Term Of Agreement 20 years -
Term Of Agreement 20 years -
Renewal Fee $15000 -


Business Experience Requirements

 
Popeyes Louisiana Kitchen Franchise
Bubba Gump Shrimp Co. Franchise
Experience - - Minimum of 5 years restaurant/hospitality experience in the market you wish to develop - Have the necessary infrastructure to support the concept and its development - Possess local market expertise in areas including trading demographics, codes and regulations and product acquisition - Culturally aligned with Landry's Inc.

Financing Options

 
Popeyes Louisiana Kitchen Franchise
Bubba Gump Shrimp Co. Franchise
  In-House/3rd Party In-House/3rd Party
Franchise Fees No/No -/-
Start-up Costs No/No -/-
Equipment No/No -/-
Inventory No/No -/-
Receivables No/No -/-
Payroll No/No -/-

Training & Support

 
Popeyes Louisiana Kitchen Franchise
Bubba Gump Shrimp Co. Franchise
Training Classroom and in-restaurant training - Training programs for all management positions - Training programs for all hourly positions - Training program implementation at your location - Ongoing Training support
Support The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations. After signing the franchise agreement and paying the franchise fee and development fee (if applicable), you will immediately begin receiving assistance from the International Support Team, which consists of experienced representatives from each of the departments listed below. In addition, you will be assigned an International Project Manager who will oversee our departmental support and coordinate communications and activities between our organizations. In addition, after your location opens, an International Operations Representative will periodically visit your restaurant for on-site consultation and quality assurance evaluations. Your International Operations Representative is also available at any time for consultation on any business matter you wish to discuss.
Marketing - -
Operations - -

Expansion Plans

 
Popeyes Louisiana Kitchen Franchise
Bubba Gump Shrimp Co. Franchise
US Expansion - -
Canada Expansion No -
International Expansion No -

Start-Up Costs and Fees Mobile

Investment
Popeyes Louisiana Kitchen Franchise
$383,500 - $2,620,800
Bubba Gump Shrimp Co. Franchise
$2,500,000
Franchise Fee
Popeyes Louisiana Kitchen Franchise
$50,000
Bubba Gump Shrimp Co. Franchise
N/A
Royalty Fee
Popeyes Louisiana Kitchen Franchise
5%
Bubba Gump Shrimp Co. Franchise
-
Advertising Fee
Popeyes Louisiana Kitchen Franchise
4%
Bubba Gump Shrimp Co. Franchise
-
Year Founded
Popeyes Louisiana Kitchen Franchise
1972
Bubba Gump Shrimp Co. Franchise
1996
Year Franchised
Popeyes Louisiana Kitchen Franchise
1976
Bubba Gump Shrimp Co. Franchise
0
Term Of Agreement
Popeyes Louisiana Kitchen Franchise
20 years
Bubba Gump Shrimp Co. Franchise
-
Renewal Fee
Popeyes Louisiana Kitchen Franchise
$15000
Bubba Gump Shrimp Co. Franchise
-


Business Experience Requirements

Experience
Popeyes Louisiana Kitchen Franchise
-
Bubba Gump Shrimp Co. Franchise
- Minimum of 5 years restaurant/hospitality experience in the market you wish to develop - Have the necessary infrastructure to support the concept and its development - Possess local market expertise in areas including trading demographics, codes and regulations and product acquisition - Culturally aligned with Landry's Inc.

Financing Options

  In-House/3rd Party
Franchise Fees
Popeyes Louisiana Kitchen Franchise
No/No
Bubba Gump Shrimp Co. Franchise
-/-
Start-up Costs
Popeyes Louisiana Kitchen Franchise
No/No
Bubba Gump Shrimp Co. Franchise
-/-
Equipment
Popeyes Louisiana Kitchen Franchise
No/No
Bubba Gump Shrimp Co. Franchise
-/-
Inventory
Popeyes Louisiana Kitchen Franchise
No/No
Bubba Gump Shrimp Co. Franchise
-/-
Receivables
Popeyes Louisiana Kitchen Franchise
No/No
Bubba Gump Shrimp Co. Franchise
-/-
Payroll
Popeyes Louisiana Kitchen Franchise
No/No
Bubba Gump Shrimp Co. Franchise
-/-

Training & Support

Training
Popeyes Louisiana Kitchen Franchise
Classroom and in-restaurant training
Bubba Gump Shrimp Co. Franchise
- Training programs for all management positions - Training programs for all hourly positions - Training program implementation at your location - Ongoing Training support
Support
Popeyes Louisiana Kitchen Franchise
The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations.
Bubba Gump Shrimp Co. Franchise
After signing the franchise agreement and paying the franchise fee and development fee (if applicable), you will immediately begin receiving assistance from the International Support Team, which consists of experienced representatives from each of the departments listed below. In addition, you will be assigned an International Project Manager who will oversee our departmental support and coordinate communications and activities between our organizations. In addition, after your location opens, an International Operations Representative will periodically visit your restaurant for on-site consultation and quality assurance evaluations. Your International Operations Representative is also available at any time for consultation on any business matter you wish to discuss.
Marketing
Popeyes Louisiana Kitchen Franchise
-
Bubba Gump Shrimp Co. Franchise
-
Operations
Popeyes Louisiana Kitchen Franchise
-
Bubba Gump Shrimp Co. Franchise
-

Expansion Plans

US Expansion
Popeyes Louisiana Kitchen Franchise
-
Bubba Gump Shrimp Co. Franchise
-
Canada Expansion
Popeyes Louisiana Kitchen Franchise
No
Bubba Gump Shrimp Co. Franchise
-
International Expansion
Popeyes Louisiana Kitchen Franchise
No
Bubba Gump Shrimp Co. Franchise
-

Company Overviews

About Popeyes Louisiana Kitchen

Operating a successful franchise requires talent, dedication and a sincere commitment to the Popeyes brand name. Our goal as a company is and always has been to partner with the best people in each market - people with a proven track record in business. Because franchisees are so important to our success, we are looking to expand our relationship with qualified individuals who possess the right mix of expertise and enthusiasm. Our ideal candidates possess each of the following characteristics: * Solid business experience * Proven expertise in owning or operating restaurants * Previous franchise experience advantageous * Net worth of $500,000 ($250,000 liquid) per restaurant * Commitment to grow with Popeyes Louisiana Kitchen.

Seeking new franchise units in the U.S., Asia, Canada, Central America, Middle East, Mexico, South America and Western Europe


"Top  ""
#96 in Canada's Top franchises.
#4 in Franchise 500 for 2021.





About Bubba Gump Shrimp Co.

Bubba Gump Shrimp Co. is a small chain of seafood restaurants committed to providing a casual environment where everyone can enjoy a great meal and have some fun too. The first Bubba Gump Shrimp Co. Restaurant and Market opened in 1996 on Cannery Row in Monterey, California. Landry's, Inc., the parent company, offers international franchise opportunities for qualified organizations. This is your opportunity to form a strategic partnership with one of America's largest and fastest growing casual dining and entertainment companies. Landry's offers international franchise opportunities only. Franchise opportunities are not available within the United States or its territories (Guam, Puerto Rico, U.S. Virgin Islands, America Samoa, and Marianas Islands). Franchise opportunities are not available to U.S. citizens or U.S. residents. For our concepts to be successful, they must meet the needs of your customers. We will work with you in customizing the brand for your market. Franchise Fee To be determined for each location. In addition to the Franchise Fee, there may be a Development Fee, which is market specific and determined by the number of units you wish to open. We will meet with you to discuss franchise and development fees after you successfully complete the Initial Inquiry Form portion of the application process. Royalty Fees To be determined and may be influenced by the development scope of the agreement. We will meet with you to discuss royalty fees after you successfully complete the Initial Inquiry Form portion of the application process. Construction Costs These costs are concept and location specific. We will meet with you to discuss construction costs after you successfully complete the Initial Inquiry Form portion of the application process. Management Training Costs We require specific members of your management team to complete a 4-week training program at a qualified training location. You will be required to pay your managers' training expenses. These expenses include airfare, local transportation, accommodations, your managers' salary expenses, and translator services if required. We will meet with you to discuss management training costs after you successfully complete the Initial Inquiry Form portion of the application process. Opening Employees' Training Costs Our International Training Team will travel to your location and provide on-site training for non-management positions. Our training team will also implement in-house employee training programs. You are required to pay for this Training Team support. The major cost components are airfare, local transportation, accommodations, salaries and per diem expenses of the Training Team, and translator services if required. We will meet with you to discuss opening employee training costs after you successfully complete the Initial Inquiry Form portion of the application process.