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Updated RecentlyAndy's Frozen Custard vs Blue Sky Creamery Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Andy's Frozen Custard vs Blue Sky Creamery including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $528,500 - $1,387,500 | $138,750 - $401,000 |
| Franchise Fee | $32,000 | $25,000 - $35,000 |
| Royalty Fee | 6% | - |
| Advertising Fee | 1% | - |
| Year Founded | 1986 | 2000 |
| Year Franchised | 2004 | 2004 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Andy's Frozen Custard
Andy's Frozen Custard has always been fanatical about custard, and has served
it with pride since March 19, 1986. For more than 35 years, only the
freshest ingredients have been used for a frozen custard experience you
can't get anywhere else.
The Andy's Frozen Custard tradition started in Osage Beach, Missouri when
John and Carol Kuntz embarked on a new frozen custard endeavor. Their
treat quickly became a legend at the lake, and soon took nearby
Springfield, Missouri by storm.
It was at the original Springfield location where John and Carol's son
Andy (and his wife Dana) worked long hours learning the business from
the ground up. Their fanaticism for a supreme product and unmatched
customer service never wavered.
Always striving to expand and improve Andy's Frozen Custard, they have taken
the brand to new heights, with locations throughout Missouri, Arizona,
Arkansas, Colorado, Florida, Georgia, Illinois, Kansas, Kentucky,
Louisiana, North Carolina, Oklahoma, South Carolina, Tennessee and
Texas, with plans for additional locations in the future.
These shops offer customers near and far a slice of hometown Americana where
it's fun to be a kid for a while. At the heart of each Andy's is a fun
work environment, where everyone shares in the fanaticism that brought
Andy's to life, and keeps it going strong.
A unique but simple approach has been used to achieve such great success;
hire great people, and treat them right. John and Carol's philosophy
was always, "If you are in the service business, you have to hire people
that have a strong desire to serve. Pay them above average, train them
well, and demand nothing but the best."
John, Carol, Andy, and Dana have been able to make Andy's Frozen Custard the
largest dessert-only franchise in the world! Andy's can now be found in
15 states, and has more than 100 locations open, with several more under
construction.
About Blue Sky Creamery
In 2001, TJ and Will successfully demonstrated the Nitro Freeze process with a second-generation prototype at the Iowa State Fair, the Clay County Fair, and the Tulsa State Fair. The second-generation prototype implemented several technology advances improving reliability, ease of use, cleaning, and product quality.
In 2002, the concession operation was expanded by adding the Minnesota State Fair. And the first retail location, a new ice cream shop called the Blue Sky Creamery, opened in Ankeny, Iowa. Plans were then completed for a new production model Nitro Freeze machine, the NF-3500. Armed with this new design, the marketing of the machines was launched at the IAAPA trade show in November, in Orlando, Florida.
In 2004, the Blue Sky Creamery Ice Cream Cafe Franchise concept was rolled out and the first franchise store opened in Minnesota. Additional Blue Sky Creamery locations have been opened in West Des Moines, Iowa and St. Louis, MO. Buy Blue Sky Creamery Ice Cream, Gelto and Coffee Online
In 2008 and 2009, Blue Sky Creamery had expanded its mobile operations to more than 25 events and started offering Mobile Franchise opportunities. From Miami to Las Vegas to Columbus to Calgary, the Nitro Freeze process has been sweeping the continent! Mobile Franchise have been granted in Eastern Iowa, Wisconsin, Oregon, North Carolina, Phoenix, and Las Vegas so far.
In 2009, demand for our ice cream in different parts of the nation led us to offer pints of Blue Sky Creamery ice cream and gelato available online to be shipped right to your door!