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Updated RecentlyDreamland BBQ Cost Comparisons
About Dreamland BBQ
Thank you for your interest in franchise opportunities with Dreamland Bar-B-Que Ribs. The legend of Dreamland's famous ribs has grown throughout the state of Alabama and beyond. Today our ribs are still cooked over an open hickory-fired pit in our dining room much as they have been since 1958. The demand for these incredible ribs is awe-inspiring. As a result of this demand, Dreamland is selling franchises. Single-unit and multi-unit franchises are currently available in Alabama, Georgia, Florida, Mississippi, Tennessee and the South Carolina area.Dreamland is interested in attracting only the highest caliber franchisee. We seek individuals who meet the following criteria: Exceptional business skills and operational experience, particularly in the casual dining industry; Financial strength and stability to sustain a rapid development schedule; Financial resources that meet our requirements. Typically for single-unit development, a prospective franchisee should have a minimum net worth of $750,000 excluding personal residence, with $200,000 in liquid assets (i.e., cash or marketable securities only). For multi-unit development (for example, 3 or more restaurants), we require a minimum net worth of $2.25 million with $800,000 in liquid assets. Dreamland does not offer any type of financial assistance.
BBQ, Steaks & Ribs Restaurant Franchise Opportunities
Below is a quick comparison of Dreamland BBQ against other BBQ, Steaks & Ribs Restaurant franchises and business opportunities. For an in depth comparison of Dreamland BBQ with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Bad Bob's BBQ | $20,000 | 6% | $75,000-$250,000 | |
| Bandana's Bar-B-Q | $40,000 | 5% | $418,000-$1,100,000 | |
| Bar-B-Cutie | $35,000 | 5% | 2% | $266,986-$2,080,491 |
| BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
| Bennett's Bar-B-Que | $35,000 | 3.5% | $1,200,000-$2,000,000 | |
| Billy Sims BBQ | $30,000 | 6% | $174,200-$446,100 | |
| Bobby Rubino's Place For Ribs | $25,000-$50,000 | 4% | $200,000-$645,200 | |
| Branding Iron BBQ | N/A | $198,000-$3,035,000 | ||
| Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
| Colter's Bar-B-Q | $30,000 | 4% | 1% | $995,000 |
| Colton's | N/A | $1,160,500-$2,490,000 | ||
| Conway's BBQ Franchise | $30,000 | 6% | $75,000-$145,000 | |
| Coyote Canyon | $20,000 | $419,000-$3,128,000 | ||
| Crabby Joes | $35,000 | 5% | 2% | $700,000-$850,000 |
| Damon's | $50,000 | 4% | $1,200,000-$3,200,000 | |
| Dickey's Barbecue Pit Restaurants | $20,000 | 5% | 4% | $71,993-$323,789 |
| Famous Dave's | $45,000 | 5% | 1%Nat'l + 1.5% local | $481,750-$4,495,750 |
| Hickory River Smokehouse | $18,000 | 4% | $400,000-$800,000 | |
| Hillbilly Heaven | $25,000 | $75,000-$125,000 | ||
| Houston Restaurants | $50,000 | $1,350,000 | ||
| Johnny's Italian Steakhouse | $75,000 | 5% | $1,285,000-$4,010,000 | |
| Keg Restaurants | $50,000 | 5% | 2.5% | $2,000,000-$3,250,000 |
| Little Dooey Barbeque & Blues, The | $35,000 | 5% | $928,000-$1,600,000 | |
| Madisons New York Grill & Bar | $30,000-$40,000 | 6% | $175,000-$500,000 | |
| McFarland's Barbecue & Brew | $35,000 | 5% | $370,577-$577,339 | |
| McGhin's | N/A | $300,000-$1,300,000 | ||
| Mighty Quinn's Barbeque | $45,000 | 5% | 1% | $494,317-$896,334 |
| Mister Bar-B-Que | $15,000 | 6% | $159,900-$163,600 | |
| Montana Mike's Steakhouse | $20,000 | $439,000-$2,700,000 | ||
| Mr. Mike's Steakhouse & Bar | $50,000 | $600,000-$1,200,000 | ||
| Off The Grill | $25,000 | 4% | $350,000 | |
| Old Carolina Barbecue Co. | $25,000-$30,000 | 5% | 0.5% | $309,800-$687,000 |
| Outback Steakhouse | $35,000 | 3.5% | $2,489,700-$6,065,000 | |
| Ponderosa Steakhouse | $40,000 | $1,200,000-$2,300,000 | ||
| R. J. Boar's Barbeque | $35,000 | 4% | $378,000-$910,000 | |
| Rib City Grill | $35,000 | 4% | 1% marketing | $354,500-$825,500 |
| Rib Crib Barbecue | $35,000 | 4% | $400,000-$1,300,000 | |
| Rockwell's Bar & Grill | $50,000 | $850,000 | ||
| Ruth's Chris Steak House | $150,000 | 5% | 2% | $2,539,500-$5,923,500 |
| Sawmill, The | $50,000 | $1,000,000 | ||
| Shane's Rib Shack | $30,000 | 5% | $363,000-$558,000 | |
| Shula's 2 Steak and Sports | $150,000-$175,000 | 8% | Not less than $30000 | $1,126,600-$3,037,500 |
| Shula's 347 Grill | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Shula's on the Beach | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Shula's Steak House | $150,000-$175,000 | 12% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Sizzler USA | $35,000 | $933,000-$3,057,000 | ||
| St. Louis Bar and Grill | $45,000 | 6% | 1% | $200,000-$850,000 |
| Steak & Stuff | $15,000 | 3% | $95,000-$115,000 | |
| Steak Escape | $35,000 | 6% | 0.5% | $224,000-$665,000 |
| Steak Escape, The | $25,000 | 6% | $190,200-$1,300,000 | |
| Steak-Out | $30,000 | 5% | $271,000-$453,000 | |
| Steaks To Go | $24,500 | $250/wk. or 3% | $110,000-$150,000 | |
| Texas Roadhouse | $40,000 | $2,093,500-$4,963,500 | ||
| This Is It! Bar-B-Q & Seafood | $25,000-$35,000 | 5% | 1% | $413,754-$840,205 |
| Tony Roma's | $30,000 | 4% of net sales | 1/2% of net sales for Domestic & 1/4% of net sales for International | $2,182,500-$3,580,000 |
| Urban Bar-B-Que | $30,000 | 6% | 1% | $182,650-$365,150 |
| Virginia Barbeque | $15,000 | 6% | $81,500-$221,500 | |
| Voo Doo BBQ & Grill | $35,000 | 5% | 2% | $340,500-$625,000 |
| Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
| Woody's Bar-B-Q | $39,500 | 5% | $150,000-$600,000 |