Giorgio Restaurants vs Black Bear Diners Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Giorgio Restaurants vs Black Bear Diners including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Giorgio Restaurants Franchise
Black Bear Diners Franchise
Investment $175,000 - $500,000$1,133,800 - $2,114,200
Franchise Fee $25,000 - $50,000$55,000
Royalty Fee 4.5%-7%4.5%
Advertising Fee -1%
Year Founded -1995
Year Franchised -2002
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Giorgio Restaurants Franchise
Black Bear Diners Franchise
Experience --

Financing Options

 
Giorgio Restaurants Franchise
Black Bear Diners Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Giorgio Restaurants Franchise
Black Bear Diners Franchise
Training - On-The-Job Training: 240 hours Additional Training: At certified training restaurants
Support -Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Franchisee Intranet Platform
Marketing - Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing
Operations -Number of Employees Required to Run: 65

Expansion Plans

 
Giorgio Restaurants Franchise
Black Bear Diners Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Giorgio Restaurants

The first GIORGIO restaurant opened on Ste-Catherine Street in Montreal in December 1977. Between November 1979 and June 1984, the evolution of the concept continued and GIORGIO acquired a solid reputation in a short time. Over the past five years, GIORGIO has maintained a growth rate of one branch per year in the regions of Montréal, Laval and the South Shore. The chain now has 6 branches. With 40 years of experience, Giorgio Ristorante is a true institution of Italian catering. And that's not all, you can Bring Your own Wine!

About Black Bear Diners

Black Bear Diner is proud of the training and support we provide to our franchisees. Through this we have earned the honor of being one of Franchise Business Review’s “Top 50 Franchisors” for two years. We have an experienced support team to make sure you and your staff are fully supported and well trained.

"Entrepreneur
#469 in Franchise 500 for 2020.