Nancy's Pizzeria vs Johnny's New York Style Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Nancy's Pizzeria vs Johnny's New York Style Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Nancy's Pizzeria Franchise
Johnny's New York Style Pizza Franchise
Investment $320,000 - $360,000$119,150 - $314,550
Franchise Fee $20,000$27,000
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Business Experience Requirements
 
Nancy's Pizzeria Franchise
Johnny's New York Style Pizza Franchise
Experience --

Financing Options
 
Nancy's Pizzeria Franchise
Johnny's New York Style Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
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Training & Support
 
Nancy's Pizzeria Franchise
Johnny's New York Style Pizza Franchise
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Expansion Plans
 
Nancy's Pizzeria Franchise
Johnny's New York Style Pizza Franchise
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Company Overviews

About Nancy's Pizzeria

It has often been said that the American success story is based on inventing and introducing a product for which the public has been waiting... Stuffed Pizza, the invention of Nancy and Rocco Palese, is how Nancy's Pizza was born. Nancy and Rocco had lived most of their adult lives in Turin, Italy, making pizzas, before immigrating with their three children to the United States. After 18 months in Chicago, they opened their first pizza parlor, Guy's Pizza, featuring the then popular thin crust pizza. Business had its ups and downs, and friends tried to get the Palese's to experiment with pan pizza. Rather than imitate, in 1971, Rocco decided to look to his mother's recipes and introduce his own pizza, known as "scarciedda," an Easter specialty cake. The Stuffed Pizza was born! Rocco continued experimenting with his new pizza, trying to perfect its marketability. He went into a solo business, then a partnership, then again tried it on his own before the right combination of circumstances brought to him, to Nancy's Pizza and to stuffed pizza, fabulous success. AND TODAY.Nancy's Pizza has dozens of locations in the Chicago area and other states. It's grown into a streamlined operation, developed and refined over time to render consistent, award winning quality. Any way you slice it, Nancy's Pizza offers you an opportunity to bring Italian tradition and a truly authentic taste of Chicago to your local restaurant market!!!

About Johnny's New York Style Pizza

We started out with a simple idea and a single pizza shop. Every day since, we’ve refined our business model and drilled down on the details. The result is a system that is profitable and scalable. When you own a Johnny’s Pizza franchise, you’re investing in a business that can help you build long-term wealth and leave a legacy for your family.
Johnny's New York Style Pizza affords our franchise owners a greater degree of freedom than encountered with many other franchises. While we allow no deviations from the quality products and service on which we have built our reputation, we are more relaxed in our approach to decor and atmosphere. A Johnny's Pizza location is also less expensive and simpler to open and operate than most restaurant franchises. Low Start Up Cost (similar to a sub shop) with higher sales volumes. Our role as franchisor is to help put you in business and keep you there,-- profitably.