Nancy's Pizzeria vs Piara Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Nancy's Pizzeria vs Piara Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Nancy's Pizzeria Franchise
Piara Pizza Franchise
Investment $320,000 - $360,000$267,000 - $678,000
Franchise Fee $20,000$50,000
Royalty Fee -6%
Advertising Fee -2%
Year Founded -2018
Year Franchised -2019
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Nancy's Pizzeria Franchise
Piara Pizza Franchise
Experience --

Financing Options

 
Nancy's Pizzeria Franchise
Piara Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Nancy's Pizzeria Franchise
Piara Pizza Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Nancy's Pizzeria Franchise
Piara Pizza Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Nancy's Pizzeria

It has often been said that the American success story is based on inventing and introducing a product for which the public has been waiting... Stuffed Pizza, the invention of Nancy and Rocco Palese, is how Nancy's Pizza was born. Nancy and Rocco had lived most of their adult lives in Turin, Italy, making pizzas, before immigrating with their three children to the United States. After 18 months in Chicago, they opened their first pizza parlor, Guy's Pizza, featuring the then popular thin crust pizza. Business had its ups and downs, and friends tried to get the Palese's to experiment with pan pizza. Rather than imitate, in 1971, Rocco decided to look to his mother's recipes and introduce his own pizza, known as "scarciedda," an Easter specialty cake. The Stuffed Pizza was born! Rocco continued experimenting with his new pizza, trying to perfect its marketability. He went into a solo business, then a partnership, then again tried it on his own before the right combination of circumstances brought to him, to Nancy's Pizza and to stuffed pizza, fabulous success. AND TODAY.Nancy's Pizza has dozens of locations in the Chicago area and other states. It's grown into a streamlined operation, developed and refined over time to render consistent, award winning quality. Any way you slice it, Nancy's Pizza offers you an opportunity to bring Italian tradition and a truly authentic taste of Chicago to your local restaurant market!!!

About Piara Pizza

"Piara

Piara Pizza strives to offer the best pizza by making our pizza fresh every day. Piara pizza is made with a light crust, fresh ingredients and delicious sauce.
Piara pizza is proud to say, this pizza is delicious! It’s not only delicious, it’s affordable, too.


The total investment necessary to begin operation of a Piara Pizza franchise is $267,000 to $553,000. This includes $50,000 that must be paid to the franchisor or affiliate.
The total investment necessary to begin operation under a three- to five-unit Multi-Unit Development Agreement (including the first unit) is $328,000 to $678,000. This includes $110,000 to $170,000 that must be paid to the franchisor. There is no minimum number of Piara Pizza units that you are required to develop under the Multi-Unit Development Agreement.