Rally's Hamburgers vs Burger Hut Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rally's Hamburgers vs Burger Hut including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Rally's Hamburgers Franchise
Burger Hut Franchise
Investment $254,000 - $1,431,000$376,092 - And Up
Franchise Fee $30,000N/A
Royalty Fee 4%4.5%
Advertising Fee 4.5%-
Year Founded 19851978
Year Franchised 02007
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Rally's Hamburgers Franchise
Burger Hut Franchise
Experience --

Financing Options

 
Rally's Hamburgers Franchise
Burger Hut Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Rally's Hamburgers Franchise
Burger Hut Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Rally's Hamburgers Franchise
Burger Hut Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Rally's Hamburgers

As one of the country’s most recognized brands, Checkers & Rally's is an industry leader with over 30 years of experience and more than 800 restaurants. Our guests' love for our bold flavored and seared burgers, indulgent milkshakes, and Famous Seasoned Fries is driving us to expand in new cities and develop in existing markets across the country. We continue to accelerate with unprecedented growth. Because we put our franchisees first, you can enjoy a business made to last. Come grow with us and learn how we’ve got our franchisees back!

The total investment necessary to begin operation of a Rallys Restaurant (excluding real estate and related costs) is: $780,000 to $1,431,000 for a new modular design single drive-thru restaurant; $320,500 to $787,000 for a site built, conversion or used modular drive-thru restaurant; $259,700 to $648,000 for an endcap strip-center and gas/convenience restaurant; and $254,000 to $514,000 for a Non-Traditional, Walmart or in-line restaurant in a high-density market. This includes $10,000 to $50,000 that must be paid to the franchisor or an affiliate, plus $10,000 for each additional restaurant that you agree to develop under a development agreement.

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#11 in Gator's Top franchises.
In Franchise Business Reviews Top 200.





About Burger Hut

In 1978, we had a plan to work in a friendly environment where our guests would be welcomed and always feel comfortable; one that offered quality food at value prices. We wanted to serve food quickly, but not serve fast food. We wanted to serve popular and common food (after all, what's more common than a burger in the USA?) but prepare it in an uncommon way -- with special attention to quality and selection. We wanted our guests to have plenty of fresh choices when it came to condiments. We wanted a place we could be proud of and where we would make lots of new friends!

The original Burger Hut in Chico, California was located just across the railroad tracks from California State University, Chico. Over the years we have consistently provided quick value-packed meals to college students, while helping many work their way through school as employees. As our popularity grew, so did our business, and we opened several other Burger Hut locations nearby.

Today, Burger Hut continues to serve the highest quality food. A family owned and operated restaurant tradition, Burger Hut Burgers takes pride in being a part of the community. Our philosophy remains simple -- provide quality fresh food at reasonable prices and let the guests decide what goes on their burgers.