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Below is a quick comparison of Make & Take Gourmet against other Meal Preperation and Planning franchises and business opportunities. For an in depth comparison of Make & Take Gourmet with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
Copper County Foods | $40,000 | $160,000 | ||
Dinner A'Fare, The | $30,000 | 5% | $114,200-$213,500 | |
Dinner By Design | $35,000 | 6% | $91,000-$149,000 | |
Dinner MyWay | $24,000 | 5% | 2% | $141,700-$228,500 |
Dinners Done Right | $25,000 | 5% | $104,500-$197,500 | |
Dinners Ready! | $35,000 | 6% | 2% | $140,000-$225,000 |
GourMade | $20,000 | 5% | $141,000-$256,000 | |
LeanFeast | $9,000-$18,000 | $145,140-$235,450 | ||
M&M Meat Shops | $30,000 | 3% | $300,000 | |
Mr. Food no-fuss Meals | N/A | $211,100-$337,100 | ||
Pass Your Plate | N/A | $125,400-$198,300 | ||
Pooch Mobile, The | $30,000 | 10% | 3.5% | $59,000-$250,000 |
Sensational Suppers | $25,000 | $200,000-$250,000 | ||
Sociale Make & Take Gourmet | N/A | $120,500-$230,000 | ||
Supper Thyme USA | $35,000 | 6% | $140,000-$225,000 | |
SupperWorks | N/A | 5% | 1% | $200,000 |