Gatti's Pizza vs My Pie Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Gatti's Pizza vs My Pie Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Gatti's Pizza Franchise
My Pie Pizza Franchise
Investment $1,157,812 - $1,399,677$184,845 - $546,095
Franchise Fee $47,500$35,000
Royalty Fee -5%
Advertising Fee -1%
Year Founded 19692012
Year Franchised 19742015
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
Gatti's Pizza Franchise
My Pie Pizza Franchise
Experience -

* Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus


Financing Options

 
Gatti's Pizza Franchise
My Pie Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Gatti's Pizza Franchise
My Pie Pizza Franchise
Training Gatti's Pizza requires that the franchisee's General Manager along with one other manager or operator participate in the Gatti's Pizza Training Program. This will ensure that two people have the knowledge and skills to run a successful operation. The training program consists of the following:

Gatti's Pizza Delivery/Carryout & Gatti's Pizza Buffet Three weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Gatti's Pizza Regional Training restaurant. GattiTown Five weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Regional GattiTown Training restaurant. For those individuals who require additional instruction and learning time, the Gatti's Pizza Support Team is geared toward providing one additional week of training to help ensure that each operator is confident in his or her ability to manage the restaurant. The Gatti's Pizza Training team also consists of ongoing field training with an assigned Franchise Business Consultant and additional classroom-based training, as well as enriched industry knowledge and ongoing operational support.

8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources

Support * Industry Expertise * Training: Prior, Pre-Opening and Ongoing * Marketing & Advertising * Ongoing Operations Support * Real Estate & Development * Construction & Design * Equipment * Research & Development * Ongoing Communications

Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources

Marketing --
Operations -

Passive Ownership: With qualified manager

Average # of Employees 10-15 employees / 4-8 per shift


Expansion Plans

 
Gatti's Pizza Franchise
My Pie Pizza Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Gatti's Pizza

Using the same original recipes the Eure family developed 40 years ago, the Gatti's Pizza brand is adding something else fresh to their menu: exciting franchise development opportunities. Once you join the Gatti's Pizza Franchise Family, you will be a part of the culture and history that have taken this brand to newer heights.

As a leader in the pizza buffet & family entertainment industry, Gatti's Pizza is off and running with a fresher neighborhood feel, and its All You Care-To-Eat Pizza Buffet.Gatti's Pizza is searching for experienced multi-unit restaurant developers and operators to grow the brand with the same entrepreneurial spirit as the company's founder, Colonel Eure. As a member of the Gatti's Pizza Franchise Family, you'll have an opportunity to grow your own business, one that will benefit from our proven brand identity and our outstanding support.

Whether it's our Gatti's Pizza Delivery and Carry Out concept, Gatti's Pizza Buffet, or our "Eat Up The Fun" GattiTown concept, there's a perfect option for every franchise appetite.

About My Pie Pizza

It was spring of 2012 and three guys from the East Coast were thinking about how they were going to grow their Italian Pizza Restaurant concept, Crust. At that point, Crust already had the makings of a growing restaurant group with locations in Phoenix and Scottsdale, a catering company, MLB partnerships with the Arizona Diamondbacks and Colorado Rockies, a location in the Phoenix Convention Center, and a retail line that is anchored by their homemade Kurt Warner Marinara Sauce. So the question became...what's next?
My Pie is truly a modern classic. It is a place where guests have the opportunity to custom build their own dining experience using authentic Italian recipes served New York fast. My Pie makes its own dough and sauces daily from scratch. They procure the freshest vegetables and the highest quality meats, and then bake them in an 800-degree oven for two minutes. The My Pie guys are simply passionate pizza people and have figured out how to create an authentic New York-style Italian pizza in a New York minute. There is no other pizzeria like this between here and Brooklyn...guaranteed! My Pie Pizza is in the right market at the right time. Fast casual custom pizza shops are courting customers who are looking for fresh artisan-style pizza made in under 5 minutes, complementing their customizable pizzas with craft beers. The time is now for My Pie Pizza - Pizza Your Way! Key Advantages

*Custom selection of crusts, sauces, and toppings *Pizza ingredients based on traditional Italian recipes *2 minute bake time for pizzas *Unique seasonal specialties rotated throughout the year *Additional menu items include salads, appetizers, and deserts *Happy hour all day with half price refills of beer and wine *Organic New York style sauce, endorsed by football great Kurt Warner and available in jars for take-home use *Experienced, successful restaurant team as franchisors *Small-box footprint equates to lower investment dollars and reduced occupancy costs *Operating model empowers management efficiency and unit growth *Open space with family-friendly atmosphere *Attractive markets are available throughout the US Multi-Unit Franchise Fee: 2-4 $30,000/5 plus $25,000

At My Pie we pride ourselves in being your neighborhood pizzeria. Our New York authentic pies are built to order using homemade recipes from our family archives. Our motto is local, fresh, fast! We love to source our produce locally and our pies cook up in a New York minute. Our dough and sauces are made fresh, daily using only the best ingredients. Once you taste a My Pie you’ll be hooked! Our quality and flavor far surpass the competition and we’re sure you’ll feel the same way. My Pie is truly a modern classic. It is a place where each guest has the opportunity to custom build their own dining experience.

Veterans Discount: 20%