|
Below is an in-depth analysis and side-by-side comparison of Boombozz Pizza vs Boston's Restaurant & Sports Bar including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
Investment | $1,077,000 - $1,867,000 | $600,000 - $3,057,500 |
Franchise Fee | $20,000 - $30,000 | $50,000 |
Royalty Fee | 5% | 5% |
Advertising Fee | 1% | - |
Year Founded | - | 1964 |
Year Franchised | - | 1978 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
||
Experience | - | To be considered as a candidate for a Boston's franchise, you (or your partnership) must be able to demonstrate at least $1,500,000 in net worth and at least $600,000 in liquid capital to invest in this business. Conversion requirements may be less. |
Financing Options |
||
In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
||
Training | - | Experienced trainers partner with the franchisees to offer ongoing individualized training and support. The team uses various training methods to increase knowledge around operations, functional roles within the restaurant, POS features and management fundamentals. |
Support | - | - |
Marketing | - | Franchisees will receive support on an individual and regional level in the form of highly targeted print and broadcast advertising, media buying, public relations and promotions. Field Marketing Managers support the franchisees with all marketing initiatives and help implement localized programs. |
Operations | - | - |
Expansion Plans |
||
US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
At BoomBozz, customers come first. With the award-winning creative menu, customers
are limited only by their own imaginations. The Boombozz matrix of
choices gives them the ultimate freedom of choice. We are obsessed with
the art of making the perfect pizza by sourcing and preparing the finest
toppings available. We start with hand-crafted dough with a hint of
olive oil. Our signature pizza sauce is made with tomatoes that are
rushed from the field and fresh-packed within six hours, never from
concentrate. We smother our pizzas with only 100% cheese that is
selected from the finest cheese makers. Farm fresh toppings and fresh
cut vegetables finish our picturesque pies. In addition to amazing
pizzas, popular menu options include: Award-winning wings, golden-baked
sandwiches, tasty and flavorful pastas and crisp freshly made salads.