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Below is an in-depth analysis and side-by-side comparison of Gyu-Kaku vs Teri Yaki Grill including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $1,200,444 - $2,526,540 | $150,000 - And Up |
Franchise Fee | $50,000 | $25,000 |
Royalty Fee | 4%-5% | - |
Advertising Fee | 1.5% | - |
Year Founded | 1996 | - |
Year Franchised | 1997 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | On-The-Job Training: 304 hours Classroom Training: 46 hours Additional Training: At company-owned restaurants | - |
Support | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Security/Safety Procedures Site Selection | - |
Marketing | Co-op Advertising Regional Advertising Social media Website development Email marketing Loyalty program/app | - |
Operations | Absentee Ownership Allowed Number of Employees Required to Run: 20 | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | - | - |
International Expansion | Yes | - |
Gyu-Kaku System operates over 700 locations worldwide and has more than 10 years franchising experience in Japan.
Several outside providers can offer lease purchase programs for the majority of equipment, furniture and fixtures needed to operate a Teri Yaki Grill. If you are interested in learning more or feel that a franchise store location is right for you, simply call our Franchise Sales Representative Harold Hill at 1-801-548-3252