My Pie Pizza vs Your Pie Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of My Pie Pizza vs Your Pie including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
My Pie Pizza Franchise
Your Pie Franchise
Investment $184,845 - $546,095$318,750 - $704,000
Franchise Fee $35,000$35,000
Royalty Fee 5%-
Advertising Fee 1%-
Year Founded 2012-
Year Franchised 2015-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
My Pie Pizza Franchise
Your Pie Franchise
Experience

* Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus

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Financing Options

 
My Pie Pizza Franchise
Your Pie Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
My Pie Pizza Franchise
Your Pie Franchise
Training

8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources

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Support

Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources

Your Pie is a fully supported brand, and you will have help at each progression of the procedure, from starting the land procedure completely through Grand Opening and continuous support. Amid preparing, Your Pie franchisees go to Your Pie University at a corporate area to take in everything from how to make a pizza to how to deal with nearby advertising, and everything in the middle! Our support doesn't stop with your Grand Opening�"the support focus is accessible if the need arises to help you with your promoting and operational needs.
Marketing --
Operations

Passive Ownership: With qualified manager

Average # of Employees 10-15 employees / 4-8 per shift

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Expansion Plans

 
My Pie Pizza Franchise
Your Pie Franchise
US Expansion YesYes
Canada Expansion --
International Expansion --

Company Overviews

About My Pie Pizza

It was spring of 2012 and three guys from the East Coast were thinking about how they were going to grow their Italian Pizza Restaurant concept, Crust. At that point, Crust already had the makings of a growing restaurant group with locations in Phoenix and Scottsdale, a catering company, MLB partnerships with the Arizona Diamondbacks and Colorado Rockies, a location in the Phoenix Convention Center, and a retail line that is anchored by their homemade Kurt Warner Marinara Sauce. So the question became...what's next?
My Pie is truly a modern classic. It is a place where guests have the opportunity to custom build their own dining experience using authentic Italian recipes served New York fast. My Pie makes its own dough and sauces daily from scratch. They procure the freshest vegetables and the highest quality meats, and then bake them in an 800-degree oven for two minutes. The My Pie guys are simply passionate pizza people and have figured out how to create an authentic New York-style Italian pizza in a New York minute. There is no other pizzeria like this between here and Brooklyn...guaranteed! My Pie Pizza is in the right market at the right time. Fast casual custom pizza shops are courting customers who are looking for fresh artisan-style pizza made in under 5 minutes, complementing their customizable pizzas with craft beers. The time is now for My Pie Pizza - Pizza Your Way! Key Advantages

*Custom selection of crusts, sauces, and toppings *Pizza ingredients based on traditional Italian recipes *2 minute bake time for pizzas *Unique seasonal specialties rotated throughout the year *Additional menu items include salads, appetizers, and deserts *Happy hour all day with half price refills of beer and wine *Organic New York style sauce, endorsed by football great Kurt Warner and available in jars for take-home use *Experienced, successful restaurant team as franchisors *Small-box footprint equates to lower investment dollars and reduced occupancy costs *Operating model empowers management efficiency and unit growth *Open space with family-friendly atmosphere *Attractive markets are available throughout the US Multi-Unit Franchise Fee: 2-4 $30,000/5 plus $25,000

At My Pie we pride ourselves in being your neighborhood pizzeria. Our New York authentic pies are built to order using homemade recipes from our family archives. Our motto is local, fresh, fast! We love to source our produce locally and our pies cook up in a New York minute. Our dough and sauces are made fresh, daily using only the best ingredients. Once you taste a My Pie you’ll be hooked! Our quality and flavor far surpass the competition and we’re sure you’ll feel the same way. My Pie is truly a modern classic. It is a place where each guest has the opportunity to custom build their own dining experience.

Veterans Discount: 20%

About Your Pie

The idea of Your Pie started in May 2006 when developer Drew French was enlivened to cook pizzas in block broilers while on his special first night. Going by his better half's family on the island of Ischia, Drew went gaga for the block broiler style of preparing pizza, and the vision of Your Pie was conceived. Stepped moved back to his Athens main residence in 2008 to make his fantasy a reality, and we've been making quality pizzas from that point onward. The formulas for our carefully assembled pies come straight from the island of Ischia, the origination of pizza, and are imbued with outdated Italian flavors while as yet reflecting particularly American tastes and inclinations. Our stores serve naturally hand-cut meats and vegetables, house made sauces, and the best cheeses accessible, all readied in our real block stove, and it is this dedication to quality that separates Your Pie from the opposition. We're continually hoping to extend our family.
 Is it accurate to say that you are Dedicated to Different?
 While it's hard to disengage what precisely makes the ideal Your Pie Franchisee, we have found a couple of qualities that are available in our best Franchise Owners: *Conferred, uplifting mentality
 *An enthusiasm for our central goal to enhance the lives of the Your Pie family
 *Enthusiastic about the Your Pie image as well as your group
 *Focused and self-inspired, yet open to being a cooperative person
 *Willing to utilize capacity to execute framework devices while additionally conveying creative thoughts to the framework, some business foundation Join The Your Pie Franchise Family…
 *Multi-Unit advancement openings in extraordinary urban communities still accessible
 *Franchisor proprietors are Franchisees also, so objectives are adjusted
 *Family climate
 *A chance to possess the main pizza put like it in the ever famous Pizza sort class
 *Productive eatery plans that are versatile to conventional and non-customary settings.
 *Access to a committed, energetic Franchise bolster group
 *You'll get the chance to hurl a pizza batter noticeable all around, cook in a 700 degree pizza broiler, and eat all the gelato you would ever need Why Your Pie?
 We work each day to enhance our frameworks and support to make owning a business sensible and beneficial for the Your Pie Family: *Pre-Opening Development
 *Site choice help and examination
 *Rent arrangement help
 *Site particular format configuration gave by our group your information
 *Compositional outline help
 *Extensive form out manual with access to Contractors, Equipment providers, and different Vendors knowledgeable in Your Pie frameworks *Development administration bolster from our Team
 *Broad Training
 *No less than 2 weeks of classroom and in store preparing in Athens, GA-One of the coolest urban areas in America!
 *No less than 2 weeks of opening preparing and support in your city-Also, one of the coolest urban areas in America!
 *Proceeded with Store Support and Development
 *Access to our Intranet with Marketing administration devices, Operation instruments, similar framework information and other cool things to help develop your business *The formulas for the best pizza on the planet. Straight from the Island of Ischia, off the bank of Naples, where pizza was designed!
 *Advertising effort help to make offering fun
 *Visit in-store visits and consistence surveys from our bolster Team
 *Period P&L execution investigation and support
 *Month to month online classes
 *all day, every day telephone bolster
 *Populace development controls snappy administration eatery surge in Houston
 Populace and socioeconomics are what numerous other eatery organizations have refered to when examining Houston's appeal for establishment advancement and their separate development arranges.
 Your Pie initially opened in Athens, Ga., in 2008. From that point forward, it has developed to more than 40 areas over the Southeast, Midwest and western U.S.