Dinner By Design Franchise

Do-it-yourself home meal preparation

NO LONGER FRANCHISING If this is a mistake please contact our Franchise Support for update.

"One of the Hottest Franchise Sensations Sweeping the Nation!"

If you think you've got what it takes to help thousands of women save time, have fun and have a better answer to family dinner time, let us show you how!

When you own a Dinner by Design franchise you will enjoy:

- Quantity Discounts As Part of the Dinner by Design Purchasing Network
- Ongoing Marketing and Public Relations Support
- In-Market Advertising and Marketing Kit
- Site Selection & Ongoing Operations Support
- A Proven Business Model for Kitchen, Delivery and Pick Up Sales
- No Sales Thresholds
- Web Sales Support
- Comprehensive Training Program

These are just a few of the benefits of becoming a Dinner by Design team member.

It's time to give yourself permission to build your days around what's important to you! You're in Control!
For more information, complete our FREE FRANCHISE ADVICE form!

Please Note: The operators of Dinner By Design, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Dinner By Design website.

How much does it cost to open a Dinner By Design Franchise?

The estimated investment required to open a Dinner By Design Franchise is between $91,000-$149,000. There is an initial franchise fee of $35,000 which grants you the license to run a business under the Dinner By Design name.

Individual Unit Costs

  • Initial Investment:
    $91,000-$149,000
  • Initial Franchise Fee:
    $35,000
  • Royalty Fee:
    6%
  • Advertising Fee:
  • Term of Agreement:
    10 years
  • Renewal Fee:
    Half of current fran. fee



Click here to compare with
franchises similar to Dinner By Design

Us Meal Preparation Franchise Plans To Expand Into Iowa
Dinner by Design, a US based home meal preparation kitchen franchise, is set to expand into Iowa. Franchise territories Dinner by Design intends to expand into include: Des Moines, Ames, Cedar Falls, Cedar Rapids, Council Bluffs, Davenport, Dubuque, Iowa City, Sioux City and Waterloo. The company...

Dinner By Design Names Bruce Kim Vice President Of Franchise Sales
Dinner by Design, a leading meal assembly company, today named Bruce Kim vice president of franchise sales. In his new position, Kim will oversee all franchise sales and development activities for Dinner by Design. With more than 15 years of sales and franchise experience, Kim has exten...

Franchise Makes Dinner Easy
This week, Michelle Barber will serve maple-dijon pork chops, salsa chicken and spaghetti pie -- all without chopping, measuring or scrubbing pots and pans. Barber, who cooks only rarely, assembled a dozen meals in less than two hours recently at Dinner by Design, a freshly opened take-and-bake k...

Dinner By Design Names Mark Morgan Director Of Food & Nutrition And Mark Katz Director Of Marketing; Company Also Unveils New Test Kitchen
Dinner by Design, a leading "make, take and bake" home meal prep company, today named Mark Morgan, R.D., director of food and nutrition, and Mark Katz director of marketing. In his new position, Morgan will be responsible for overseeing all food related activities for the company including menu d...

Dinner By Design Introduces "delicious Rewards" Card, The First Customer Reward Card In The Make, Take & Bake Industry
Dinner by Design, a leading "make, take and bake" home meal prep company, today announced another industry first the introduction of its "Delicious Rewards" Card, the first nationwide customer reward card program in this market segment. According to company president and founder Julie Duffy, Din...

Dinner By Design News & Press Releases

When did the first Dinner By Design open? 2003
When did Dinner By Design start Franchising? 2004

Year U.S.A. Canada International Corporate
2005 50 0 0 1
2004 0 0 0 0
2003 N/A N/A N/A 0
2002 N/A N/A N/A N/A
2001 N/A N/A N/A N/A
Year U.S.A.
2005 50
2004 0
2003 N/A
2002 N/A
2001 N/A
Year Canada
2005 0
2004 0
2003 N/A
2002 N/A
2001 N/A
Year International
2005 0
2004 0
2003 N/A
2002 N/A
2001 N/A
Year Corporate
2005 1
2004 0
2003 0
2002 N/A
2001 N/A

United States: Alaska, Alabama, Arkansas, Arizona, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Michigan, Missouri, Mississippi, Montana, Nebraska, New Hampshire, New Jersey, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Tennessee, Vermont, Wisconsin, West Virginia,

Expense In-House Third Party
Franchise Fee No No
Startup Costs No No
Equipment No No
Inventory No No
Accounts Receivable No No
Payroll No No

Support
Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives

Marketing
Co-op advertising, Ad slicks, National media

0% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 8 - 10

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

To calculate how much income a franchise owner can do at Dinner By Design Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

 
Dinner By Design Franchise Opportunity has been viewed 13645 times by investors.
 

Legal Disclaimer: This information is not a franchise offering for Dinner By Design and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Dinner By Design franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.

Dinner By Design

Dinner By Design

Dinner By Design
10 North Lake Street
Suite 108
Grayslake, IL
60030

FREE FRANCHISE ADVICE

First Name:
Last Name:
Address:
City:
State: (US inquiries only please)
Zip:
Phone:
Email:
Capital to Invest

(Min $50k Investment)
Investment Timeframe:

Can I use my 401K or IRA
to buy a business?

Submit your request for a
FREE Franchise Consultation.

The Franchise Mall Facebook Feed: