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Chicken/Wings Franchise Opportunities
Chicken Guy! Franchise
Chicken
Chicken Guy! is all about family fun - for guests and staff. It’s our vision to make exceptional chicken and exciting sauces in a casual, home-style environment that everyone can enjoy, and become the first name in chicken along the way.
Chicken Guy! is all about family fun - for guests and staff. It’s our vision to make exceptional chicken and exciting sauces in a casual, home-style environment that everyone can enjoy, and become the first name in chicken along the way.
Chicken Kitchen Franchise
Restaurant serving chicken
Chicken Kitchen is ready to offer a very select group of individuals and corporations the opportunity to expand our concept in other markets across the USA and internationally, thru Franchising, Partnerships and Joint Ventures. We are looking for strong hands-on or proven Operators to partner with.
Chicken Kitchen is ready to offer a very select group of individuals and corporations the opportunity to expand our concept in other markets across the USA and internationally, thru Franchising, Partnerships and Joint Ventures. We are looking for strong hands-on or proven Operators to partner with.
CHOOKS Franchise
BBQ and fried chicken restaurant
Aussie slang for chicken! Chooks was created to give you the perfect union of marinating & grilling the best chicken and selling it to our customers for great prices. We serve our secret family recipe “buttermilk chicken” - the way we all like it.
Aussie slang for chicken! Chooks was created to give you the perfect union of marinating & grilling the best chicken and selling it to our customers for great prices. We serve our secret family recipe “buttermilk chicken” - the way we all like it.
Church's Chicken Franchise
Southern fried chicken & biscuits
The first "Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken.
The first "Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken.
Cluck-u Chicken Franchise
Restaurant
Cluck-U Chicken known under Cluck-U or Cluckster's is a concept that began in 1985 in New Brunswick, New Jersey when a college student decided that his campus needed more than just pizza and burgers, and set out to create "The Best Buffalo Winger in the world"® available. The unique recipes and sauces that were developed created a devoted following for food made from only the finest ingredients, including fresh chicken.
Cluck-U Chicken known under Cluck-U or Cluckster's is a concept that began in 1985 in New Brunswick, New Jersey when a college student decided that his campus needed more than just pizza and burgers, and set out to create "The Best Buffalo Winger in the world"® available. The unique recipes and sauces that were developed created a devoted following for food made from only the finest ingredients, including fresh chicken.
Commercial Capital Training Group Business Opportunity
Commercial financing
Millions upon millions of small businesses cannot access capital. The statistics don’t lie: The key facts prove why this industry is one of the most lucrative industries to be in because of what you’ll be able to provide.
Millions upon millions of small businesses cannot access capital. The statistics don’t lie: The key facts prove why this industry is one of the most lucrative industries to be in because of what you’ll be able to provide.
Cowboy Chicken Franchise
Fast casual restaurant serving chicken
Finally, a franchise opportunity to get fired up about. In today’s market, the opportunity to open a Cowboy Chicken restaurant franchise couldn’t be better.
Finally, a franchise opportunity to get fired up about. In today’s market, the opportunity to open a Cowboy Chicken restaurant franchise couldn’t be better.
Culver Franchise
Quick-service restaurants serving hamburgers, chicken, sandwiches and frozen custard
After working with his parents in their restaurants, Craig Culver decided it was time to open one for himself. In 1984 Culver, with the help of his wife Lea and parents George and Ruth, transformed the A&W his parents owned since the sixties into Culver's Frozen Custard.
After working with his parents in their restaurants, Craig Culver decided it was time to open one for himself. In 1984 Culver, with the help of his wife Lea and parents George and Ruth, transformed the A&W his parents owned since the sixties into Culver's Frozen Custard.
Dave's Hot Chicken Franchise
Chicken
From its humble beginnings as a parking lot pop-up to a brick and mortar sensation with lines consistently around the block, Dave's can't keep up from its throngs of hot chicken fanatics. Dave's Hot Chicken is currently seeking experienced multi-unit restaurant operators.
From its humble beginnings as a parking lot pop-up to a brick and mortar sensation with lines consistently around the block, Dave's can't keep up from its throngs of hot chicken fanatics. Dave's Hot Chicken is currently seeking experienced multi-unit restaurant operators.
Dick's Wings Franchise
Chicken Wings
Dick's Wings & Grill has become one of the fastest growing franchises in North Florida along with America's appetite for comfortable family dining. With the down-home sporty NASCAR theme, Dick's Wings & Grill is the personification of a place where people can sit back, relax and make themselves at home.
Dick's Wings & Grill has become one of the fastest growing franchises in North Florida along with America's appetite for comfortable family dining. With the down-home sporty NASCAR theme, Dick's Wings & Grill is the personification of a place where people can sit back, relax and make themselves at home.
Dixie Lee Franchise
Fried Chicken
"If you plant the seed it will grow" Since 1964 in Belleville, Ont. and now based in Kingston, Ontario, Dixie Lee is gaining significant growth and opportunity Internationally.
"If you plant the seed it will grow" Since 1964 in Belleville, Ont. and now based in Kingston, Ontario, Dixie Lee is gaining significant growth and opportunity Internationally.
East Coast Wings Franchise
Buffalo-style wings & deli foods
East Coast Wings & Grill is a casual dining full service and counter service restaurant with an emphasis of buffalo style wings. East Coast Wings was originally founded in 1995.
East Coast Wings & Grill is a casual dining full service and counter service restaurant with an emphasis of buffalo style wings. East Coast Wings was originally founded in 1995.
El Pollo Loco Franchise
Quick-service restaurant specializing in flame-broiled chicken
In 1975, Juan Ochoa opened a roadside chicken stand in Guasace, Mexico, he called El Pollo Loco. Ochoa served chicken the same way his mother did, hand-marinating using an old family recipe and flame-broiling.
In 1975, Juan Ochoa opened a roadside chicken stand in Guasace, Mexico, he called El Pollo Loco. Ochoa served chicken the same way his mother did, hand-marinating using an old family recipe and flame-broiling.
Ezell's Chicken Franchise
Chicken
Founded in 1984 in Seattle's Central District, Ezell's Famous Chicken has eleven fast-casual restaurants in locations throughout the Greater Puget Sound area. Over 36 years later, the locally-owned family business has grown, while members of the founding family are still active and involved every day.
Founded in 1984 in Seattle's Central District, Ezell's Famous Chicken has eleven fast-casual restaurants in locations throughout the Greater Puget Sound area. Over 36 years later, the locally-owned family business has grown, while members of the founding family are still active and involved every day.
Flamer's Grill Franchise
Burgers & Chicken
Flamers story begins in 1987 with a single outlet in Jacksonville, Florida. Like most great success stories, we saw a consumer need and capitalized on it.
Flamers story begins in 1987 with a single outlet in Jacksonville, Florida. Like most great success stories, we saw a consumer need and capitalized on it.
Fried Chicken Master Franchise
Fried chicken
Taiwan's first Halal fried chicken is in Malaysia. Our professional ways of cutting and seasoning the chicken have delivered a product that is crispy in the skin, tender in the meat, and flavorful in the bone--a classical Taiwanese taste.
Taiwan's first Halal fried chicken is in Malaysia. Our professional ways of cutting and seasoning the chicken have delivered a product that is crispy in the skin, tender in the meat, and flavorful in the bone--a classical Taiwanese taste.
Golden Chick Franchise
Quick-service restaurant specializing in fried chicken
Howard Walker opened the first Golden Fried Chicken location in San Marcos, Texas, in 1967. The restaurants, which served fried chicken, chicken tenders, mashed potatoes, biscuits and other favorites, quickly spread through Texas and Oklahoma.
Howard Walker opened the first Golden Fried Chicken location in San Marcos, Texas, in 1967. The restaurants, which served fried chicken, chicken tenders, mashed potatoes, biscuits and other favorites, quickly spread through Texas and Oklahoma.
Gus's Fried Chicken Franchise
Fried chicken
The franchised business you will own and operate is a casual restaurant that features fried chicken, beverages, and unique food service and other products doing business under the principal trademark “Gus’s World Famous Fried Chicken®”.
The franchised business you will own and operate is a casual restaurant that features fried chicken, beverages, and unique food service and other products doing business under the principal trademark “Gus’s World Famous Fried Chicken®”.
Hartz Chicken Franchise
Chicken buffet
Our mission to deliver great southern food and build a distinctive brand has not changed since the first Hartz Chicken restaurant was established in 1972. All-you-can-eat chicken buffet restaurant, featuring crispy and rotisserie chicken, Southern-style fish, fresh steamed vegetables, cold salads, casseroles, homestyle desserts and fresh homemade yeast rolls.
Our mission to deliver great southern food and build a distinctive brand has not changed since the first Hartz Chicken restaurant was established in 1972. All-you-can-eat chicken buffet restaurant, featuring crispy and rotisserie chicken, Southern-style fish, fresh steamed vegetables, cold salads, casseroles, homestyle desserts and fresh homemade yeast rolls.
Houston Restaurants Franchise
Specializing in grilled steaks, ribs and meats of all kinds.
Specializing in grilled steaks, ribs and meats of all kinds, HOUSTON restaurants have the mission to serve superior quality food at affordable prices in a highly courteous manner. Every location also has an attractive and trendy bar with a friendly atmosphere that makes it the meeting place par excellence.
Specializing in grilled steaks, ribs and meats of all kinds, HOUSTON restaurants have the mission to serve superior quality food at affordable prices in a highly courteous manner. Every location also has an attractive and trendy bar with a friendly atmosphere that makes it the meeting place par excellence.
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