7/4/2014 - Inspired by the Carolinas' roadside barbecue shacks, Old Carolina dishes up pulled pork alongside beef brisket, ribs, pulled chicken, and turkey smoked up to 14 hours over hickory wood.
The men... more
1/23/2014 - The smell of Southern-style cookin' wafts down Mentor Avenue as Old Carolina Barbecue Company swung open its doors.
Franchise owner Todd Schafer said he developed a passion for the eatery's... more