Oyster Bar vs Slapfish Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Oyster Bar vs Slapfish including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Oyster Bar Franchise
Slapfish Franchise
Investment N/A$447,600 - $757,650
Franchise Fee N/A$30,000
Royalty Fee -6%
Advertising Fee -2%
Year Founded -2012
Year Franchised -2013
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Oyster Bar Franchise
Slapfish Franchise
Experience --

Financing Options
 
Oyster Bar Franchise
Slapfish Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Oyster Bar Franchise
Slapfish Franchise
Training -On-The-Job Training: 2 weeks Classroom Training: 1 week
Support -Purchasing Co-ops Grand Opening Field Operations
Marketing -Co-op Advertising
Operations --

Expansion Plans
 
Oyster Bar Franchise
Slapfish Franchise
US Expansion YesYes
Canada Expansion --
International Expansion -Yes

Company Overviews

About Oyster Bar

CLOSED

About Slapfish

Slapfish Model #1 - Slapfish "X"

  • 400 - 1,200 square feet
  • Ideal for airports, small locations, kiosks and food courts
  • No bussers or food runners
  • Express consolidated menu with quick ticket time
  • Built to handle mass volume with low labor
  • Examples: Lost Angeles LAX Airport - open, Baltimore BWI Airport - opening soon, Slapfish Laguna Beach - open

Slapfish Model #2 - Fast Casual

  • 1,200 - 2,000 square feet
  • Order at the counter, take a number, and food served tableside
  • Beer and wine available
  • Bussers and foodrunners

Slapfish Model #3 - Just Lobster Rolls

  • "Roll in the Wall"
  • Small Space - 400 - 600 square feet
  • Airports, kiosks and strip malls
  • The only thing on the menu - our famous lobster rolls
  • Cape Code potato chips and artisan bottled sodas at counter
  • Simple labor - it just takes two!