Hamburgers/Hot Dogs Franchise Opportunities

Quick-service restaurant specializing in hot dogs, hamburgers and root beer
In 1919, our founder Roy Allen set up a roadside drink stand in Lodi, California to introduce a new beverage called "root beer" at a parade honoring returning World War I veterans. With his creation an instant success, Allen and partner Frank Wright named the beverage we know today as A&W Root Beer.

Hot dog Carts
We can make you feel like a king. Louis DiRaimondo started All American Hot Dog in 1972 after working for several years as a Hot Dog Vendor in South Florida.

Hot Dogs and Hamburgers
3 generations of family owned and operating restaurants around town. America's Dog & Burger has become a dream come true serving a consistent product made from higher quality ingredients in a clean and fresh space that celebrates America's passion (and my family's) of the Great America Road Trip!We're not complicated.

Quick-service restaurant offering hamburgers, chicken and desserts
What started as a premium quality burger sold in a grocery store in Cleveland, Mississippi in 1987 quickly caught fire. Lattimore "Lattie” Michael realized he had a recipe for success and thus opened the first Back Yard Burgers drive-thru restaurant.

Hamburger restaurant
Bagger Dave's Franchising Corporation has: *More than 50 years combined experience in restaurant management and operations *Proven track record of aggressively developing multi-unit restaurant systems *Infrastructure in place for the development of the brand and to support the franchisee community *Commitment to guest service, food quality, communication, and support We're looking for experienced restaurant operators to grow the Bagger Dave's burger franchise concept. .

Organic Burgers
Bareburger restaurants offer mouth-watering organic burgers and sandwiches, fresh salads, delicious shakes and sharable snacks in environmentally sustainable, eco-friendly locations. Our belief is that organic food tastes better and is better for you, and that sourcing our ingredients locally benefits our communities.

Burgers
In 1978, we had a plan to work in a friendly environment where our guests would be welcomed and always feel comfortable; one that offered quality food at value prices.

Quick-service hamburger restaurant
In 1954, James McLamore and David Edgerton opened the first Burger King restaurant in Miami; selling 18 cent broiled hamburgers and milkshakes. Three years later, the company's signature Whopper was introduced, selling for 37 cents a piece.

Deluxe hamburgers
BurgerFi is changing what America thinks about burgers. Our Natural Burgers are a healthful, wholesome and guilt free indulgence made from fresh, never frozen Natural Angus beef that is hormone and antibiotic free and raised humanly to create the best tasting burger possible.

Gourmet burgers and fries
BurgerFuel is a leader in the gourmet burger market, dedicated to serving high quality burgers in an atmosphere as charged as the food. Burgers range from 100% ground beef and chicken to moist fish varieties and vegetarian society approved patties.

Fast casual burger restaurant
Would you like to wind up distinctly a fruitful entrepreneur? To construct something you can be pleased with? With Burgerim, that objective is 100% feasible. We make it simple for you to fire up an area of our effective quick easygoing burger eateries.

Hamburgers & chicken sandwiches
Carl's Jr. is known all through the Western U.

Sandwiches & Burgers
NO LONGER FRANCHISINGBecome part of a growing global franchise; Carla's ~ Sandwiches & Burgers is owned by Complete Express Foods, a privately held corporation dedicated to the design, development and marketing of fast casual restaurants. Complete Express Foods supports its franchisees by providing seasoned real estate guidance, ongoing operational support, and turnkey marketing programs designed to optimize profitability and boost register receipts.

Hot dog cart
The Original All American was founded in 1972 on the premise that the customer is always king. We recognized that the need to supply people with their own low-cost, fairly easy to run profitable business was real.

Hamburgers and Hot Dogs
Char-Hut is a recognized regional innovator in the specialty burger industry throughout Southern Florida. Our reputation has been built on our service, amazing product quality, the customer experience and commitment to creating a truly memorable experience for every customer who visits a Char-Hut location.

Burgers & fries
Checkers Drive-In Restaurants, Inc. is the largest double drive-thru restaurant chain in the United States.

Theme restaurant w/gourmet burgers
Cheeburger Cheeburger is a diner-style burger restaurant chain that started on Sanibel Island, FL in 1986. The restaurant chain specializes in big, juicy cheeseburgers, french fries, onion rings, and handmade milkshakes.

Burgers, Poutine and more
We opened our first Cheese Curds location in the Woodside area of Dartmouth, Nova Scotia in February 2012 and we were the Halifax Regional Municipality's very first gourmet burger restaurant. Several other gourmet burger concepts soon followed, some have even since closed their doors, but we continued to succeed despite increased competition and opened a second location in Dartmouth in May 2013.

Hot dogs, hamburgers, fries
NO LONGER FRANCHISINGConey Beach is a retro, shoreline enlivened, gourmet wiener and ground sirloin sandwich eatery and the third quick easygoing idea from Beautiful Brands International. In cludes all meat normal packaging wieners, gourmet Black Angus ground sirloin sandwiches, and clean hotdogs.

Frozen Custard
Coney's Frozen Custard is a reasonably priced new franchise opportunity featuring a variety of award winning frozen custard items and food menu items. A Coney's Frozen Custard franchise will use the Coney's trademark, signage and distinctive exterior and interior design, trade dress, decor and color scheme.

Quick-service restaurants serving hamburgers, chicken, sandwiches and frozen custard
After working with his parents in their restaurants, Craig Culver decided it was time to open one for himself. In 1984 Culver, with the help of his wife Lea and parents George and Ruth, transformed the A&W his parents owned since the sixties into Culver's Frozen Custard.

Diner
Though Spadaro says there are no plans to sell franchises, he doesn't rule out the possibility in the future. "An art deco" Celebration of Diners and Drive-ins and the Burgers that Built 'Em.

Quick-service restaurant serving ice cream, hot dogs, hamburgers and chicken
Frozen yogurt producer J. F.

Casual hot dog concept
Dog Haus is a craft casual hot dog concept known for its gourmet takes on hot dogs, sausages and burgers; premium shakes and soft-serve ice cream; and beer program that spotlights local brews. Founded by partners Hagop Giragossian, Quasim Riaz and André Vener, three friends who share a passion for creativity, quality and commitment to community, the first Dog Haus opened in Pasadena, California in 2010.

Hot Dog Carts
Dream Maker Hot Dog Carts has become one of the largest, best-known and by far the most respected manufacturer and provider of hot dog carts both nationally and internationally. We know what works, and we will help make it happen for you.

Fast-Food, Hamburger
"Rescuing the reputation of the fast food hamburger" It's true; the best burger is now available at the drive-thru window. Drifter's Hamburgers serves "California Style" hamburgers featuring humanely raised beef without added hormones, steroids or antibiotics.

Restaurant
Gourmet, organic burgers & fries! Elevation Burger is elevating the burger segment using grass-fed, great tasting organic beef, cooking our fresh fries in olive oil, offering veggie burgers and fresh-scooped milk shakes. Elevation Burger prepares all items fresh and made to order.

Drive-thru and dine-in restaurant offering hamburgers, sandwiches, salads and breakfast items
During the 1970s, brothers Makis and Chris Havadjias worked in restaurants to earn money for college. They helped the owners of one of those restaurants rebuild the establishment, and later bought it.

Casual dining
Fat Patty’s opened its doors in 2007 beside the campus of Marshall University in Huntington, West Virginia. We now have 4 locations in West Virginia and Kentucky.