Asian Food Restaurant Franchise Opportunities

Asian Chao Franchise

Asian fast food
We endeavor to be #1. Establishment openings flourish over the United States, yet once in a while do you have an opportunity to consider a reasonable establishment opportunity with an industry pioneer and over two many years of accomplishment.

Bann Thai Franchise

Thai fusion restaurant
NO LONGER FRANCHISING.

BD's Mongolian Barbeque Franchise

Create-your-own stir fry restaurant
BD's Mongolian Barbeque is the world's number one Create Your Own Stir-Fry restaurant concept where the guests choose their own ingredients from a great variety of meats, seafood, vegetables, salads, sauces and spices. The food is then prepared by master grillers on a 600 7-foot grill.

Chao Cajun Franchise

Asian fast food
Chao Cajun was initially presented in 1996 in Oxford Valley Mall in Langhorne, Pennsylvania as an other option to the common nourishment court admission. Tasty marinated menu things are arranged crisp, including our mark "Whiskey Chicken", which is all the rage.

Chinese Mirch Franchise

Chinese food, Indian flavors
Chinese food, Indian flavors A Restaurant Franchise Opportunity Stirring New Flavors! In wake of its tremendous success Chinese Mirch has often been imitated but never duplicated. And because our customers are demanding it we are ready to share our incomparable concept with a larger geographic footprint, via franchising.

City Wok Franchise

Chinese restaurant
In partnership with experienced multi-unit franchisees, City Wok plans to develop 200 units over the next two years. It’s winning format is proof that a neighborhood Chinese restaurant can be very profitable when excellent food is combined with an award-winning design.

Doc Chey's Asian Kitchen Franchise

Pan-Asian restaurant
When we opened the first Doc Chey's in 1997, our goal was simple: operate a neighborhood restaurant that serves our guests affordable, delicious, pan-Asian food. Although we have been true to our original mission, we quickly learned that we had an even greater mission, and that was to improve the communities we serve.

Edo Japan Franchise

Quick-service restaurant specializing in Japanese food
Every journey begins with a first step. Our first step began over 35 years ago when we opened our very first location, offering fresh and delicious Japanese food made in the traditional Teppan style and served with our now famous signature Teriyaki sauce.

Genghis Grill Franchise

Asian stir-fry
Genghis Grill - The Mongolian Stir Fry is a build your own bowl, fast casual, Asian stir-fry concept. The atmosphere is colorful, lively and a lot of fun! it's actually not a cuisine, but an INTERACTIVE style of exhibition cooking modeled after a centuries-old legend.

Gimme Sum Franchise

Casual Asian Restaurant
NO LONGER FRANCHISING.

Gyu-Kaku Franchise

Japanese restaurant
Gyu-Kaku System operates over 700 locations worldwide and has more than 10 years franchising experience in Japan. Reins International USA has more than 8 years operating experience in the U.

Happi House Franchise

Quick-serve Asian Bistro
Happi House teriyaki restaurants are a one-of-a-kind quick service chain that serves some of the most flavorful meals in the industry. Started in 1976 in San Jose, California, Happi House draws crowds from all walks of life for original Teriyaki, Tempura, Salads, Noodle & Rice Bowls, and our legendary Teriyaki sauce.

Ho-Lee-Chow Franchise

Quick Service Chinese Food
The Ho-Lee Chow concept capitalizes on the quick-food service industry. They cater to the North American love of Chinese food with a quality product and impeccable standards of preparation and delivery.

How Do You Roll? Franchise

Sushi, salads, soups, beverages, and Japanese ice cream
How Do You Roll? presents a special opportunity that corresponds with the major cultural trends of our times. Today's emphasis on healthy and green living, and fresher food choices, are all reflected in a How Do You Roll? restaurant.

HuHot Mongolian Grill Franchise

Mongolian grill restaurants
HuHot Mongolian Grills, L. L.

KEO Asian Cuisine Franchise

Asian Cuisine.
Keo Restaurant fuses traditional wok cooking with an ultramodern ambiance characteristic of only the most fashionable New York City restaurants. Thus, you can bring the classiest upscale scene to your local area.

Kim Chi Franchise

Restaurant serving Korean cuisine
Go along with Us. We are continually hoping to grow our system of establishments by improving and offering our clients the most stretched out assortment of flavorful new and top notch items.

Koryo Korean Barbeque Franchise

Korean BBQ restaurant
The imaginative personalities off camera have made a totally new class of eating through Koryo Korean Barbeque eateries crosswise over Canada. Globally inside the following 5 years! By wedding a portion of the finest Korean culinary customs with advanced ways of life and tastes Koryo eateries gladly offer Affordable Gourmet.

Koya Japan Franchise

Japanese restaurant
Koya Japan is keeping on developing in the eatery administrations industry, and we are searching for committed establishment proprietors who are excited and enthusiastic about Japanese sustenance to join our group. To wind up distinctly an establishment proprietor, there will be a 3-arrange meeting and examination handle.

Little Sheep Hot Pot Franchise

HotPot dining
Thank you for your interest in Little Sheep Hot Pot's franchise program. Little Sheep Hot Pot has made big progress since it embarked its journey in North America in 2005.

Made In Japan Teriyaki Experience Franchise

Japanese fast food
Lou Donato wanted to provide dishes similar to the expensive, health-conscious platters found at Japanese dinner houses. After three years of research and development, he opened Made In Japan Teriyaki Experience, incorporating the flair and drama of Japanese cooking.

Magic Wok Franchise

Oriental restaurant
Quick-service, made-to-order, hot oriental concept. Stand alone, mall, drive-thru, delivery, school lunch and other non-traditional operations.

Maki of Japan Franchise

Asian fast food
Maki of Japan initially opened in 1999 at the Florida Mall in Orlando, Florida. Nourishment Systems Unlimited, Inc.

Mama Fu's Noodle House Franchise

Pan-Asian food
The Asian and Fast & Fresh categories are two of the fastest growing segments in the restaurant industry. Mama Fu's Asian House is the best example of both categories.

Manchu Wok Franchise

Chinese fast food
Conceived and founded in 1980, Manchu Wok grew into a national chain across Canada and into the United States over the next nine years. Ownership changed in 1989, and expansion continued with a focus on the United States.

Mandarin Restaurant Franchise

Award winning all-you-can-eat buffet restaurant serving Chinese and traditional food
Award winning all-you-can-eat buffet restaurant serving Chinese and Canadian food as well as a la carte and take out menu in Southern Ontario region. Mandarin is committed to provide fresh and quality food to their customers at all times.

Mr. Whaw Grill and Restaurant Franchise

Grill & Restaurant
At Mr. Whaw Grill & Restaurant, you'll taste the difference of Emmanuel's fondness of food.

Rasoee Franchise

The Indian Kitchen
We are very proud of our heritage, quality of our product and the market potential of our business. We are looking for individuals to participate in our long-term goal of taking Indian cuisine mainstream in North America and beyond.

Rice King Franchise

Chinese restaurant
The Asian Food Market is growing fast! Today, the hottest segment among Fast Food Restaurants is 'ethnic' cuisine. Among the hottest of the hot is Chinese / Japanese.

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