Healthy Franchises Opportunities

Restaurant
The challenges and rewards of operating your own business are like no other. Franchising will not reduce the fear of taking the next step into operating a business.

Fast food restaurant
Are you searching for a burger franchise with an edge, a concept that stands out from the crowd, an environment and menu that will Rock the customers world? Look no further than Shamrock burgers, a edgy rock n' roll burger destination. Modern style, eclectic finishes and a bold colour palette convey a youthful, energetic vibe that'll make you think twice about taking your order out.

Deli subs, wraps, Phat Burritos and specialty sandwiches
If your customers are craving something fresh, healthy, and innovative on-the-go, Smash Hit Subs is your answer. With 200 sub locations, our sub concept offers a robust menu featuring a wide selection of subs, wraps, salads, and soups.

Mobile restaurant
As a company grows there are three main methods of growth to choose from: sole proprietorship, joint venture, or franchising. The franchise system is an exciting model because of the common shared interest in the founding company (the Franchisor) and the small business owner (the Franchisee) that both want the system to work.

Fast-food Mexican restaurant
Husband-and-wife team Larry and Sandi Faria bought Taco Palace from Kirk Davison in 1985. The Farias had previously owned a pair of Chevron Oil Co.

Submarine sandwiches
ThunderCloud Subs, a neighborhood sub shop with a rich tradition of good natured people serving FRESH, FAST & HEALTHY food in a great atmosphere. We started ThunderCloud in 1975 with a simple yet logical philosophy of selling a fresh meal at a reasonable price and we proudly maintain that same course today! IT'S ALL IN THE INGREDIENTS,We slice all our meats, cheeses and produce daily.

Fast Casual Asian Cafe
Founded in 2003, Tin Drum was created to reflect the bustling street-side cafes found throughout Asia. With the limited service operating model of fast casual and the dining experience of full casual, Tin Drum Asia Cafe is setting a new standard for the Fast Casual Dining franchise model.

Grab-and-go meals and snacks
<img alt="Toastique FDD" src="https://fddexchange. com/wp-content/uploads/2021/01/Toastique.

Sandwich shop
<img alt="Tom and Chee FDD" src="https://fddexchange. com/wp-content/uploads/2020/02/Tom-and-Chee.

Restaurant featuring Salads
NO LONGER FRANCHISING.

Restaurant with play area for children
Success in life is a choice. It is a decision to better yourself and do what it takes to attain your goals.

Lawncare & Maintenance
Thank you for your interest in the Turf Logic franchise opportunity. Turf Logic is positioned in the market to serve consumer and legislative demands to provide safe and environmentally friendly pesticide-free lawn care products and services.

Restaurant
At Vivanty's, we utilize eco-friendly materials in the construction of our venues and in our daily operations. We choose to be a leader in the convenience food market, setting new standards by minimizing our environmental footprint with the use of biodegradable and recycled materials, and an efficient waste management system.

Soups, salads and sandwiches
The first Zoup! opened in 1998 in Southfield, MI, a suburb of Detroit. Over the next five years, the founders opened five more Detroit-area locations, and in 2003 they began to franchise the concept.