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HuHot Mongolian Grills, L.L.C. started with a Mongolian BBQ grill called Mongos Mongolian Grill in Missoula, Montana in June 1999. Since then, the concept has proven to be very successful and the company plans to rapidly expand. The name HuHot (the ancient capital of inner-Mongolia) was chosen for future and franchised restaurants.
Its trampling old notions of full-service dining. Warming lamps and steam tables lie smashed in its wake. At HuHot, diners customize their own meals by choosing from dozens of fresh vegetables, meats, noodles and sauces.
Below is a quick comparison of HuHot Mongolian Grill against other Asian Food Restaurant franchises and business opportunities. For an in depth comparison of HuHot Mongolian Grill with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
---|---|---|---|---|
Aloha Poke | $35,000 | 6% | $138,800-$372,700 | |
Asian Chao | $30,000 | 6% | $330,000-$475,000 | |
Bann Thai | $30,000 | 5% | $224,000-$603,000 | |
BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
Chao Cajun | $30,000 | 6% | $330,000-$475,000 | |
Chinese Mirch | $28,000 | $218,800-$661,200 | ||
City Wok | $30,000 | 5% | $243,400-$568,500 | |
Curry Up Now | $35,000 | 6% | 2% | $440,100-$1,804,600 |
Doc Chey's Asian Kitchen | $25,000 | 5% | $287,500-$462,000 | |
Edo Japan | $35,000 | 6% | 3% | $400,000-$550,000 |
Genghis Grill | $30,000 | $289,000-$650,000 | ||
Gimme Sum | N/A | $273,000-$345,000 | ||
Gyu-Kaku | $50,000 | 4%-5% | 1.5% | $1,200,444-$2,526,540 |
Happi House | $30,000 | 4% | 2% | $427,000-$598,500 |
Ho-Lee-Chow | $25,000 | 6% | 3% | $75,000-$175,000 |
How Do You Roll? | N/A | $350,000-$500,000 | ||
Jinya Ramen Bar | $30,000 | 5% | 1% | $1,105,000-$1,561,000 |
KEO Asian Cuisine | $25,000 | 6% | $221,500-$425,000 | |
Kim Chi | $30,000-$40,000 | $175,000-$500,000 | ||
Koryo Korean Barbeque | $30,000-$40,000 | $275,000-$325,000 | ||
Koya Japan | $25,000 | $185,000-$215,000 | ||
Little Sheep Hot Pot | $40,000 | 5% | $295,000-$993,000 | |
Made In Japan Teriyaki Experience | $25,000 | 6% | $183,000-$300,000 | |
Magic Wok | $12,500 | 5% | 3% | $95,000-$150,000 |
Mai Sushi Bars | $3,500-$4,500 | $5,900-$114,500 | ||
Maki of Japan | $30,000 | 6% | $330,000-$475,000 | |
Mama Fu's Noodle House | $20,000 | 5% | $325,000-$450,000 | |
Manchu Wok | $30,000 | 7% | 1% | $476,050-$787,500 |
Mandarin Restaurant | N/A | $2,500,000 | ||
Mr. Whaw Grill & Restaurant | $6,500 | 5% | $43,450 | |
Panda Express | N/A | $377,100-$1,884,000 | ||
Pokeworks | $25,000-$35,000 | 6% | 1.5% | $263,000-$1,968,000 |
Rasoee | $25,000 | 6% | 2% | $200,000-$275,000 |
Rice King | $13,000 | $174,000-$382,000 | ||
Rolld | N/A | 7% | $150,000-$200,000 | |
Sabri Naanwich | $15,000 | 6% | 2% | $110,000 |
Samurai Sam's Teriyaki Grill | $14,000-$30,000 | 6% | 1% | $106,300-$432,100 |
Sarku Japan | $30,000 | 6% | 2%-3% | $283,000-$562,000 |
Sriracha House | $30,000 | 5% | 1% | $222,250-$402,000 |
Sukiyaki | $30,000-$40,000 | $175,000-$500,000 | ||
Sushi Fuji | $30,000 | 6% | $330,000-$475,000 | |
Sushi Go | $30,000-$40,000 | $175,000-$500,000 | ||
Sushiman | $30,000-$40,000 | 6% | $175,000-$500,000 | |
Tandori | $30,000-$40,000 | $175,000-$500,000 | ||
Teri Yaki Grill | $25,000 | $150,000-And Up | ||
Teriyaki Experience | N/A | $170,000-$270,000 | ||
Teriyaki Madness | $45,000 | 6% | 3% | $322,755,862,435 |
Thai Express | $30,000 | 6% | 3% | $330,400-$731,700 |
Tiki-Ming | $30,000-$40,000 | $175,000-$500,000 | ||
Tin Drum Asia Cafe | $35,000 | 6% | 1.5% | $272,000-$479,500 |
Tobu | $30,000 | 6% | $330,000-$475,000 | |
Vie & Nam | $30,000-$40,000 | $175,000-$500,000 | ||
Wok Box | $25,000 | 6% | 3% | $350,000-$425,000 |
Yogis Grill | $30,000 | 3% | 2% | $316,250-$429,005 |
Yoshi's | $20,000 | $142,000-$215,000 | ||
Yoshinoya | $27,500 | 4% | $550,000-$1,400,000 | |
Zyng Asian Grill | $25,000 | 5% | $212,000-$480,000 |
To see more fees, make screen wider / rotate | |||
Franchise | |||
Franchise Fee | Royalty | Advertising Fee | Development Costs |
Aloha Poke | |||
$35,000 | 6% | $138,800-$372,700 | |
Asian Chao | |||
$30,000 | 6% | $330,000-$475,000 | |
Bann Thai | |||
$30,000 | 5% | $224,000-$603,000 | |
BD's Mongolian Barbeque | |||
$45,000 | 5% | $881,000-$2,276,500 | |
Chao Cajun | |||
$30,000 | 6% | $330,000-$475,000 | |
Chinese Mirch | |||
$28,000 | $218,800-$661,200 | ||
City Wok | |||
$30,000 | 5% | $243,400-$568,500 | |
Curry Up Now | |||
$35,000 | 6% | 2% | $440,100-$1,804,600 |
Doc Chey's Asian Kitchen | |||
$25,000 | 5% | $287,500-$462,000 | |
Edo Japan | |||
$35,000 | 6% | 3% | $400,000-$550,000 |
Franchise | |||
Franchise Fee | Royalty | Advertising Fee | Development Costs |
Genghis Grill | |||
$30,000 | $289,000-$650,000 | ||
Gimme Sum | |||
N/A | $273,000-$345,000 | ||
Gyu-Kaku | |||
$50,000 | 4%-5% | 1.5% | $1,200,444-$2,526,540 |
Happi House | |||
$30,000 | 4% | 2% | $427,000-$598,500 |
Ho-Lee-Chow | |||
$25,000 | 6% | 3% | $75,000-$175,000 |
How Do You Roll? | |||
N/A | $350,000-$500,000 | ||
Jinya Ramen Bar | |||
$30,000 | 5% | 1% | $1,105,000-$1,561,000 |
KEO Asian Cuisine | |||
$25,000 | 6% | $221,500-$425,000 | |
Kim Chi | |||
$30,000-$40,000 | $175,000-$500,000 | ||
Koryo Korean Barbeque | |||
$30,000-$40,000 | $275,000-$325,000 | ||
Franchise | |||
Franchise Fee | Royalty | Advertising Fee | Development Costs |
Koya Japan | |||
$25,000 | $185,000-$215,000 | ||
Little Sheep Hot Pot | |||
$40,000 | 5% | $295,000-$993,000 | |
Made In Japan Teriyaki Experience | |||
$25,000 | 6% | $183,000-$300,000 | |
Magic Wok | |||
$12,500 | 5% | 3% | $95,000-$150,000 |
Mai Sushi Bars | |||
$3,500-$4,500 | $5,900-$114,500 | ||
Maki of Japan | |||
$30,000 | 6% | $330,000-$475,000 | |
Mama Fu's Noodle House | |||
$20,000 | 5% | $325,000-$450,000 | |
Manchu Wok | |||
$30,000 | 7% | 1% | $476,050-$787,500 |
Mandarin Restaurant | |||
N/A | $2,500,000 | ||
Mr. Whaw Grill & Restaurant | |||
$6,500 | 5% | $43,450 | |
Franchise | |||
Franchise Fee | Royalty | Advertising Fee | Development Costs |
Panda Express | |||
N/A | $377,100-$1,884,000 | ||
Pokeworks | |||
$25,000-$35,000 | 6% | 1.5% | $263,000-$1,968,000 |
Rasoee | |||
$25,000 | 6% | 2% | $200,000-$275,000 |
Rice King | |||
$13,000 | $174,000-$382,000 | ||
Rolld | |||
N/A | 7% | $150,000-$200,000 | |
Sabri Naanwich | |||
$15,000 | 6% | 2% | $110,000 |
Samurai Sam's Teriyaki Grill | |||
$14,000-$30,000 | 6% | 1% | $106,300-$432,100 |
Sarku Japan | |||
$30,000 | 6% | 2%-3% | $283,000-$562,000 |
Sriracha House | |||
$30,000 | 5% | 1% | $222,250-$402,000 |
Sukiyaki | |||
$30,000-$40,000 | $175,000-$500,000 | ||
Franchise | |||
Franchise Fee | Royalty | Advertising Fee | Development Costs |
Sushi Fuji | |||
$30,000 | 6% | $330,000-$475,000 | |
Sushi Go | |||
$30,000-$40,000 | $175,000-$500,000 | ||
Sushiman | |||
$30,000-$40,000 | 6% | $175,000-$500,000 | |
Tandori | |||
$30,000-$40,000 | $175,000-$500,000 | ||
Teri Yaki Grill | |||
$25,000 | $150,000-And Up | ||
Teriyaki Experience | |||
N/A | $170,000-$270,000 | ||
Teriyaki Madness | |||
$45,000 | 6% | 3% | $322,755,862,435 |
Thai Express | |||
$30,000 | 6% | 3% | $330,400-$731,700 |
Tiki-Ming | |||
$30,000-$40,000 | $175,000-$500,000 | ||
Tin Drum Asia Cafe | |||
$35,000 | 6% | 1.5% | $272,000-$479,500 |
Franchise | |||
Franchise Fee | Royalty | Advertising Fee | Development Costs |
Tobu | |||
$30,000 | 6% | $330,000-$475,000 | |
Vie & Nam | |||
$30,000-$40,000 | $175,000-$500,000 | ||
Wok Box | |||
$25,000 | 6% | 3% | $350,000-$425,000 |
Yogis Grill | |||
$30,000 | 3% | 2% | $316,250-$429,005 |
Yoshi's | |||
$20,000 | $142,000-$215,000 | ||
Yoshinoya | |||
$27,500 | 4% | $550,000-$1,400,000 | |
Zyng Asian Grill | |||
$25,000 | 5% | $212,000-$480,000 |