Bojangles' Famous Chicken 'n Biscuits vs Popeyes Louisiana Kitchen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bojangles' Famous Chicken 'n Biscuits vs Popeyes Louisiana Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Bojangles' Famous Chicken 'n Biscuits Franchise
Popeyes Louisiana Kitchen Franchise
Investment $1,494,934 - $2,408,000 $306,300 - $371,100
Franchise Fee $25,000 $30,000
Royalty Fee 4% 5%
Advertising Fee 1% 4%
Year Founded 1977 1972
Year Franchised 1978 1976
Term Of Agreement 20 years 20 years
Term Of Agreement 20 years 20 years
Renewal Fee 50% of original fee $15000


Business Experience Requirements

 
Bojangles' Famous Chicken 'n Biscuits Franchise
Popeyes Louisiana Kitchen Franchise
Experience
  • Industry experience
  • General business experience
  • -

    Financing Options

     
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Popeyes Louisiana Kitchen Franchise
      In-House/3rd Party In-House/3rd Party
    Franchise Fees No/Yes No/No
    Start-up Costs No/Yes No/No
    Equipment No/No No/No
    Inventory No/Yes No/No
    Receivables No/Yes No/No
    Payroll No/Yes No/No

    Training & Support

     
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Popeyes Louisiana Kitchen Franchise
    Training On-The-Job Training: 200-300 hours Classroom Training: 30 hours Classroom and in-restaurant training
    Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection Franchisee Intranet Platform The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations.
    Marketing Co-op Advertising Ad Templates Regional Advertising Social media Loyalty program/app -
    Operations Absentee Ownership Allowed Number of Employees Required to Run: 35 - 50 -

    Expansion Plans

     
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Popeyes Louisiana Kitchen Franchise
    US Expansion Yes -
    Canada Expansion No No
    International Expansion Yes No

    Start-Up Costs and Fees Mobile

    Investment
    Bojangles' Famous Chicken 'n Biscuits Franchise
    $1,494,934 - $2,408,000
    Popeyes Louisiana Kitchen Franchise
    $306,300 - $371,100
    Franchise Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    $25,000
    Popeyes Louisiana Kitchen Franchise
    $30,000
    Royalty Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    4%
    Popeyes Louisiana Kitchen Franchise
    5%
    Advertising Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    1%
    Popeyes Louisiana Kitchen Franchise
    4%
    Year Founded
    Bojangles' Famous Chicken 'n Biscuits Franchise
    1977
    Popeyes Louisiana Kitchen Franchise
    1972
    Year Franchised
    Bojangles' Famous Chicken 'n Biscuits Franchise
    1978
    Popeyes Louisiana Kitchen Franchise
    1976
    Term Of Agreement
    Bojangles' Famous Chicken 'n Biscuits Franchise
    20 years
    Popeyes Louisiana Kitchen Franchise
    20 years
    Renewal Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    50% of original fee
    Popeyes Louisiana Kitchen Franchise
    $15000


    Business Experience Requirements

    Experience
    Bojangles' Famous Chicken 'n Biscuits Franchise

  • Industry experience
  • General business experience
  • Popeyes Louisiana Kitchen Franchise
    -

    Financing Options

      In-House/3rd Party
    Franchise Fees
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Popeyes Louisiana Kitchen Franchise
    No/No
    Start-up Costs
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Popeyes Louisiana Kitchen Franchise
    No/No
    Equipment
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/No
    Popeyes Louisiana Kitchen Franchise
    No/No
    Inventory
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Popeyes Louisiana Kitchen Franchise
    No/No
    Receivables
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Popeyes Louisiana Kitchen Franchise
    No/No
    Payroll
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Popeyes Louisiana Kitchen Franchise
    No/No

    Training & Support

    Training
    Bojangles' Famous Chicken 'n Biscuits Franchise
    On-The-Job Training: 200-300 hours Classroom Training: 30 hours
    Popeyes Louisiana Kitchen Franchise
    Classroom and in-restaurant training
    Support
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection Franchisee Intranet Platform
    Popeyes Louisiana Kitchen Franchise
    The Popeyes Business Support Center provides state-of-the-industry franchise support for our franchisees. Everything from site acceptance to training to marketing support is just a phone call away. To help with opening your restaurant, you'll receive support from the experts on our Market Development Team. Prior to opening your restaurant, you'll attend a training program at our state-of-the-art facility in Atlanta. We'll also send a team to help train the staff of your new restaurant. Once your restaurant is open, you'll be assigned a single point of contact from our Franchise Support Team who will help you choose and implement business-building programs. These programs are designed by the experts in their field to provide tools to help and support you as you work to become a successful Popeyes franchisee. Additionally, we continue to develop and implement many in-restaurant operations improvements to deliver our delicious New Orleans-style menu to our customers more efficiently than ever before. We continuously evaluate our systems, from drive-thru to back office to production and point-of-sale to provide our franchisees the best programs available to support their restaurant operations.
    Marketing
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Co-op Advertising Ad Templates Regional Advertising Social media Loyalty program/app
    Popeyes Louisiana Kitchen Franchise
    -
    Operations
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Absentee Ownership Allowed Number of Employees Required to Run: 35 - 50
    Popeyes Louisiana Kitchen Franchise
    -

    Expansion Plans

    US Expansion
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Yes
    Popeyes Louisiana Kitchen Franchise
    -
    Canada Expansion
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No
    Popeyes Louisiana Kitchen Franchise
    No
    International Expansion
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Yes
    Popeyes Louisiana Kitchen Franchise
    No

    Company Overviews

    About Bojangles' Famous Chicken 'n Biscuits

    Founded by Jack Faulk and Richard Thomas in 1977, Bojangle's serves Cajun-style chicken, buttermilk biscuits and other favorites to customers throughout the southeastern United States.
    Today the Charlotte, North Carolina-based company, which also has restaurants in Honduras and Jamaica, offers a menu that includes chicken, biscuits, rice, french fries and sandwiches. Bojangle's locations also serve breakfast.

    Franchisor is seeking new franchise units in the following regions/states:
    Alabama, Central America, Florida, Georgia, Kentucky, Mississippi, Midwest, Mexico, North Carolina, South, South America, South Carolina, Southeast, Tennessee, Virginia, West Virginia    

    About Popeyes Louisiana Kitchen

    Operating a successful franchise requires talent, dedication and a sincere commitment to the Popeyes brand name. Our goal as a company is and always has been to partner with the best people in each market - people with a proven track record in business. Because franchisees are so important to our success, we are looking to expand our relationship with qualified individuals who possess the right mix of expertise and enthusiasm. Our ideal candidates possess each of the following characteristics: * Solid business experience * Proven expertise in owning or operating restaurants * Previous franchise experience advantageous * Net worth of $500,000 ($250,000 liquid) per restaurant * Commitment to grow with Popeyes Louisiana Kitchen