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Below is an in-depth analysis and side-by-side comparison of Tim Hortons vs Newberrys Gourmet Coffee including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $135,300 - $2,068,500 | $6,000 - $20,000 |
Franchise Fee | $35,000 | N/A |
Royalty Fee | 4.5% | - |
Advertising Fee | 4% of Gross Sales | - |
Year Founded | 1964 | - |
Year Franchised | 1965 | - |
Term Of Agreement | 10 years | - |
Term Of Agreement | 10 years | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | *An entrepreneurial drive and ability to build a high performing team. *Prior management experience. Experience in food service and/or restaurant operations is a plus. *A lifestyle that allows for the time commitment required to launch and build a franchise restaurant. *Net worth of $500,000 and liquidity in the amount of $300,000 (The full investment from a Tim Hortons could be over $1,600,000) *A personal passion and commitment to the development of the Tim Hortons brand. *Ability to exemplify and execute the Tim Hortons principles and standards of operation on a daily basis. *Understand the importance of being a community partner that is proud to represent Tim Hortons. | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | New franchisees undergo an intensive seven week training program at the Tim Hortons University, located next to the Oakville, Ontario, head office. The facility includes classrooms and a fully operational Restaurant, providing trainees with intensive hands-on experience in the preparation of all Tim Hortons products. Strong emphasis is placed on food handling and hygiene procedures, Team Member relations, equipment maintenance and in-Restaurant security systems. * Seven (7) week training program in the Oakville, Ontario, at Tim Hortons University * A Restaurant opening crew/Manager of Operations Standards (MOS) to assist the opening of the Tim Hortons Restaurant (for a maximum period of two weeks) | - |
Support | * The use of all Tim Hortons Manuals * Support from head office personnel who have vast knowledge in the food service business | - |
Marketing | Ad slicks, Regional advertising | - |
Operations |
58% of all franchisees own more than one unit Number of employees needed to run franchised unit: 25 - 30
Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | No | - |
International Expansion | Yes | - |
Newberry's Gourmet Coffee Inc. Distributorship Program is expanding on a national basis through an aggressive marketing campaign. Most entrepreneurs desire a business that they can run from home and set their own hours. Undoubtedly, this business is it! You can start on a part-time basis with a few accounts and work up to a steady residual income with unlimited growth potential. As the exclusive partner for Newberry's Gourmet Coffee, you have the luxury of becoming a Distributor featuring Nescafe�, Folgers� and Lavazza�, three of the most accomplished brands in the coffee industry. Newberry's Gourmet Coffee the only company that combines world recognized brand names and high quality product with a tailor made aggressive marketing and advertising program, making it the ultimate turnkey business in the U.S. in the $8k + range. Coffee is the world's second largest commodity and America loves it, and vending has been around since the invention of the automobile. We will help you setup and we will give you the marketing material, inventory, hands-on training, and point of sale material to get you started on the right track. We are looking for Entrepreneurs who have been searching for a ground floor opportunity in an explosive market with a turnkey system.