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Updated RecentlyNaples Tomato Cost Comparisons
About Naples Tomato
We regret to announce the closing of Naples Tomato. Your Place for Vine Dining! � Cash in on the hot Mediterranean dining trend! Our Vine Dining� concept is a uniquely American approach to the Mediterranean lifestyle and Italian food that bridges the gap between chain dining and fine dining. In an area with hundreds of restaurants, find out why Naples Tomato was voted best Italian. Franchise owners who love food and wine will enjoy pride of ownership while doing what they love. You'll sample imaginative wines, use award-winning recipes, and network with other local business owners - even rub elbows with an occasional celebrity! Our concept offers broad general appeal with many ways to make money. As a Naples Tomato franchise owner, you'll get: The popular Naples Tomato concept - founded in Naples, Florida and refined with constant feedback from a discerning and well-traveled clientele National and local endorsements A unique go-to-market ecosystem that shortens time-to-success A corporate management team that cares as much about franchise owners' success as they do their own. Wouldn't it be nice to work with a real winner? Since it opened its doors four years ago, the original Naples Tomato restaurant has become an institution in our hometown of Naples, Florida - a favorite of locals and visitors alike. Naples Tomato is one of the most consistently booked restaurants in Naples - a real restaurant town, with more than 600 dining options to choose from. OpenTable diners - the nation's most serious diners - consistently rank us tops in Southwest Florida in multiple categories: Fit for Foodies Hot Spot Most Booked Naples Neighborhood Gem Notable Wine List We've also received glowing reviews and accolades from local and national media, from our own Naples Daily News to The New York Times and Zagat. For the last three years, our wine program has earned the coveted Wine Spectator Best of Award of Excellence - one of only about 800 restaurants worldwide to win the Two-Glass award.
Full Service Restaurant Franchise Opportunities
Below is a quick comparison of Naples Tomato against other Full Service Restaurant franchises and business opportunities. For an in depth comparison of Naples Tomato with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| 5 & Diner | $35,000 | 5% | $250,000-$750,000 | |
| abc Country Restaurants | $50,000 | 4% | 2% | $250,000-$700,000 |
| Albert's Family Restaurant | $25,000 | $280,000-$400,000 | ||
| Another Broken Egg Cafe | $50,000 | 5% | 1% | $505,500-$1,175,500 |
| Applebee's | $35,000 | 4% initially, 5% possible after | not less than 4% | $2,009,038-$8,267,250 |
| Applejack's | $25,000 | 4% | 2% | $250,000-$275,000 |
| Arthur Treacher's | $30,000 | 5% | $145,000-$268,000 | |
| Au Vieux Duluth Express | $30,000-$40,000 | $175,000-$500,000 | ||
| Bar Louie | $50,000 | 5% | 2% local, 1%Nat'l | $923,500-$3,707,333 |
| Baton Rouge Restaurant | $60,000 | 5% | 2% | $1,600,000-$1,800,000 |
| Ben & Florentine Restaurants | $35,000 | 6% | $619,650-$817,800 | |
| Bennigan's Grill & Tavern | $35,000 | 4% | 1% | $1,027,075-$3,588,244 |
| Best of Mediterranean | $20,000 | 4% | $126,300-$574,700 | |
| Big Boy Restaurants | $40,000 | 4% | 1% local +2% Nat'l | $861,800-$3,568,000 |
| Black Bear Diners | $55,000 | 4.5% | 1% | $1,133,800-$2,114,200 |
| Black Rock Bar & Grill | $50,000 | 4% | 1% | $1,519,940-$2,957,625 |
| Bombshells Restaurant | $50,000 | 5.5% | $1,731,000-$3,086,000 | |
| Boscos | N/A | $827,000-$994,000 | ||
| Browns Socialhouse | $50,000 | 6% | $2,000,000-$2,500,000 | |
| Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
| Chocolate Bar | N/A | $250,000-$500,000 | ||
| Cool Hand Luke's | $50,000 | $373,000-$1,817,500 | ||
| Cool-de-Sac | $75,000 | 6% | $858,700-$1,988,667 | |
| Cosi Inc | $40,000 | 5% | 2% | $762,600-$899,800 |
| Country Kitchen | $40,000 | 4% | 3% local + 1% Int'l | $425,000-$1,685,000 |
| Denny's | $10,000-$30,000 | 4.5%-7% | 3%-3.5% | $305,000-$2,404,695 |
| Dunn's Famous | $20,000-$50,000 | 5% | 2%Nat'l+1% Local | $150,000-$800,000 |
| Eggspectation | $50,000 | 5% | 2% Nat'l 1% local | $650,000-$1,500,000 |
| Einstein Bros. Bagels | $35,000 | 5% | 5% | $138,550-$935,850 |
| Elmer's | $40,000 | 4% | 1% | $712,000-$3,209,500 |
| Fresh To Order | $30,000 | $489,500-$646,500 | ||
| Friendly Banners | $30,000 | 4% | 2% | $450,000 |
| Friendly's Restaurants | $30,000-$35,000 | 4% | 3.5% | $498,500-$1,950,000 |
| Gandolfo's New York Delicatessen | $25,000 | 6% | 2% local +1% Nat'l | $302,450-$558,950 |
| George Webb Restaurants | $250,000 | $402,000-$850,000 | ||
| Giorgio Restaurants | $25,000-$50,000 | 4.5%-7% | $175,000-$500,000 | |
| Golden Corral | $50,000 | 4% | 2.4% | $2,700,795-$7,037,915 |
| Golden Griddle | $25,000 | 5% | $100,000-$450,000 | |
| Great Steak | $30,000 | 6% | $155,900-$520,300 | |
| Hard Rock Cafe | $350,000-$750,000 | $2,995,000-$4,910,000 | ||
| Hard Times Cafe | $30,000 | $449,000-$1,000,000 | ||
| Hooters | $75,000 | 5% | 2.5% | $956,500-$4,275,000 |
| Houlihan's | $40,000 | 4% | $1,600,000-$4,300,000 | |
| House of Jazz | $75,000 | 5% | 2% | $750,000-$1,200,000 |
| Humpty's | $30,000 | 5% | 2% | $495,000-$695,000 |
| I Dream of Falafel | $25,000 | 5% | 3% | $337,811-$470,302 |
| IHOP | $40,000-$50,000 | 4.5% | 3.5% | $414,866-$3,374,043 |
| IL FORNELLO | $35,000 | 4% | 1% | $100,000-$700,000 |
| Indigo Joe's | $30,000 | 5% | 1.5% | $1,200,000-$1,300,000 |
| Kayson's Grille | $25,000 | 5% | 1% | $489,700-$618,000 |
| Kimpton Hotels & Restaurants | $75,000 | 5% | $49,789,087-$70,127,050 | |
| L and L Franchise | $30,000 | 3%-4% | 1%-2% | $133,700-$535,000 |
| La Madeleine | $40,000 | 5% | 2.5% | $1,249,362-$3,088,747 |
| La Salsa Fresh Mexican Grill | $25,000-$50,000 | 5% | 3% | $189,550-$992,590 |
| Manhattan Bagel | $25,000 | 5% | 5% | $481,000-$705,000 |
| Manny's Grill | $25,000 | 5% | $171,235-$516,652 | |
| Max & Erma's | $40,000 | 4% | $622,500-$3,100,000 | |
| McAlister's Deli | $15,000-$35,000 | 5% | 3% | $398,000-$2,094,200 |
| Miami Grill | $30,000 | 6% | 3% | $175,000-And Up |
| Original Joe's | $39,000 | 5% | 2% | $950,000 |
| Palapas Restaurants | $30,000 | 5% | $750,000-$2,000,000 | |
| Pantry, The | $40,000 | $450,000-$600,000 | ||
| Perkins | $40,000 | 4% | $1,557,975-$2,742,975 | |
| Perko's Cafe Grill | $35,000 | 4% | $292,500-$1,357,000 | |
| Quaker Steak & Lube | $40,000 | 5% | 3% | $1,800,000-$3,700,000 |
| Red Hot & Blue | $45,000 | 5% | $380,700-$1,000,000 | |
| Rhapsody's | $42,500-$56,000 | 6% | 1 - 3% | $565,000-And Up |
| Ricky's | $45,000 | 4.5% | 3% | $800,000-$950,000 |
| Ricky's All Day Grill | $45,000 | 5% | 3% | $300,000-And Up |
| Roy Rogers | $30,000 | 5% | 3% | $767,250-$1,580,950 |
| Ruby Tuesday | $35,000 | 4% of gross sales | 1.5% of gross sales | $1,559,650-$3,877,400 |
| Salsarita's Fresh Cantina | $30,000 | 5% | 1% Nat'l 1.5% Local | $283,150-$563,900 |
| Sam & Louie's N Y Pizza | $25,000 | 5% | $331,500-$474,700 | |
| Sammy J Peppers | $50,000 | $750,000-$1,500,000 | ||
| Seacrets | $45,000 | 6% and 10% from hotel | 1% local | $1,639,333-$3,061,667 |
| Shingle Inn Cafes | N/A | $250,001-$450,000 | ||
| Shoney's Restaurants | $25,000-$35,000 | 2.5-3.5% | $568,000-$2,800,000 | |
| Smitty's Restaurants | $35,000 | $400,000-$600,000 | ||
| Soul De Cuba Cafe | $65,000 | 6% | $160,350-$487,000 | |
| Soul Fixins' Restaurant | $30,000 | 5% | $274,000-$524,000 | |
| South Philly Steak & Fries | $25,000 | $292,500-$464,500 | ||
| Symposium Cafe | $40,000 | 4% | 1% | $625,000-$675,000 |
| T.G.I. Friday's | N/A | $1,000,000-$3,000,000 | ||
| Taste Of Mediterranean | $12,000-$20,000 | $1,000. a month, Flat Fee. | 2% | $99,000-And Up |
| Tin Star Restaurant | $20,000-$35,000 | 4% | $500,000 | |
| Twin Peaks | $50,000 | 5% | 3% | $1,309,800-$2,365,900 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | $50,000 | 5% | 5% | $1,332,100-$1,958,333 |
| uWink | $50,000 | 4% + 2% Technology Fee | 1% | $1,645,000-$3,472,000 |
| Village Inn Restaurants | $40,000 | 4% | 1%local +0.5%Nat'l | $963,000-$2,570,000 |
| Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
| White Hen Pantry | $30,000 | Varies | $52,400-$225,200 | |
| White Spot Restaurants | $75,000 | $900,000-And Up | ||
| Wimpys Diner | $30,000 | 4% | 2% | $250,000-$500,000 |
| Winger's Grill & Bar | $35,000 | 4% | $150,000-$550,000 | |
| Zaxby's | $35,000 | 6% | 2.87%-5% | $343,200-$695,200 |
Italian Food Restaurant Franchise Opportunities
Below is a quick comparison of Naples Tomato against other Italian Food Restaurant franchises and business opportunities. For an in depth comparison of Naples Tomato with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| AZPCO Arizona Pizza Company | $35,000 | 4% | $490,000-$865,000 | |
| Benvenuto's Italian Grill | $75,000 | $1,091,500-$4,582,500 | ||
| Bottoms Up Pizza | $35,000 | 5% | $485,650-$829,250 | |
| Caffe Sorrentino | $20,000 | 7% | 2% | $295,000-$345,000 |
| Ciao Mambo | $45,000 | $635,000-$1,146,000 | ||
| East Side Mario's | $60,000 | $1,300,000-$1,600,000 | ||
| F&M Deli Express | $30,000 | 5% | $145,000-$285,000 | |
| Fazoli's | $40,000 | 5% | 4% | $800,200-$1,752,818 |
| Figaro's Pizza | $39,000 | 5% | 3% | $86,500-$549,000 |
| Fratelli Ravioli | $25,000 | 5% | $217,000-$364,500 | |
| Mama Romano's | $30,000 | 6% | 1% | $200,000-And Up |
| Mikes Restaurants | $45,000 | 5% | 3%Nat'l+1.5%Local | $650,000-$695,000 |
| Original Italian Pie, The | $25,000 | 5% | $200,000-$617,500 | |
| Sam & Louie's N Y Pizza | $25,000 | 5% | $331,500-$474,700 | |
| Samuel Mancino's Italian Eatery | $30,000 | 5% | $234,500-$304,500 | |
| Sbarro The Italian Eatery | $15,000-$45,000 | 7% | $186,200-$642,800 | |
| Strings Italian Cafe | $37,500 | 5% | 2% | $325,000 |
| Vanellis | $30,000-$40,000 | $175,000-$500,000 | ||
| Villa Italian Kitchen | $25,000-$35,000 | 6% | $302,950-$1,016,000 |