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Updated RecentlySoul De Cuba Cafe Cost Comparisons
About Soul De Cuba Cafe
What makes the franchising way of doing business so attractive? For one, franchise owners can build on brand awareness as the franchise system expands. Not to mention, the Soul de Cuba Cafe is a distinctive concept that stands out among typical franchise restaurant offerings. While many people envision themselves owning their own restaurant, a large proportion of them lack the knowledge, skill, and operational experience offered by a franchise company. Following the established Soul de Cuba Cafe system of operation may help reduce your risk. Finally, as a member of the Soul de Cuba franchise family, you'll have the advantage of owning your own business, with the support of experienced restaurateurs behind you every step of the way. Owning a Soul de Cuba Cafe franchise entitles you to a broad spectrum of support services. We are here for you today and tomorrow. You'll receive in-depth training in every aspect of Soul de Cuba's business operations and procedures, including our original, authentic recipes and food preparation techniques. Classroom instruction will cover such areas as administration, sales/marketing and more, plus on-the-job training will provide you with hands-on exposure to day-to-day procedures. Just prior to the opening of your Cafe, we'll send an experienced trainer to assist you. An exceptional operational tool, your operations manual will contain well-organized, detailed information on everything related to the Soul de Cuba Cafe franchise. You'll rely on this comprehensive, "go-to" resource as you start out and in the years to come. We'll provide you with site selection guidelines to help you choose an appropriate location for your Soul de Cuba Cafe franchise. Our marketing support will consist of consumer marketing plans and materials for you to use in your area. We'll also show you how to make the best use of publicity, increase your visibility, and build interest in your Cafe. Plus, the beautiful Soul de Cuba Website serves as an additional marketing tool. We're dedicated to all the members of the Soul de Cuba franchise family and will do everything we can to help you build a strong business. You'll be periodically visited by a Soul de Cuba field representative, and you may also contact us, via phone or email, with any questions you may have. If you're looking for a franchise that speaks to your interest in cross-cultural concepts, Soul de Cuba Cafe may be the right opportunity for you. We're seeking well-traveled individuals who are intellectually curious about world cultures and passionate about serving interesting cuisine. You must possess strong sales and customer-service skills, as well as the ability to build relationships with customers. Soul de Cuba Cafe offers a fascinating journey into the culture, history, and religious influences of Cuba, while providing exquisite food in a fun atmosphere. To learn more about how you may become part of this exceptional concept, contact us at your earliest convenience. We're looking forward to talking with you! 978-886-7908
Full Service Restaurant Franchise Opportunities
Below is a quick comparison of Soul De Cuba Cafe against other Full Service Restaurant franchises and business opportunities. For an in depth comparison of Soul De Cuba Cafe with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| 5 & Diner | $35,000 | 5% | $250,000-$750,000 | |
| abc Country Restaurants | $50,000 | 4% | 2% | $250,000-$700,000 |
| Albert's Family Restaurant | $25,000 | $280,000-$400,000 | ||
| Another Broken Egg Cafe | $50,000 | 5% | 1% | $505,500-$1,175,500 |
| Applebee's | $35,000 | 4% initially, 5% possible after | not less than 4% | $2,009,038-$8,267,250 |
| Applejack's | $25,000 | 4% | 2% | $250,000-$275,000 |
| Arthur Treacher's | $30,000 | 5% | $145,000-$268,000 | |
| Au Vieux Duluth Express | $30,000-$40,000 | $175,000-$500,000 | ||
| Bar Louie | $50,000 | 5% | 2% local, 1%Nat'l | $923,500-$3,707,333 |
| Baton Rouge Restaurant | $60,000 | 5% | 2% | $1,600,000-$1,800,000 |
| Ben & Florentine Restaurants | $35,000 | 6% | $619,650-$817,800 | |
| Bennigan's Grill & Tavern | $35,000 | 4% | 1% | $1,027,075-$3,588,244 |
| Best of Mediterranean | $20,000 | 4% | $126,300-$574,700 | |
| Big Boy Restaurants | $40,000 | 4% | 1% local +2% Nat'l | $861,800-$3,568,000 |
| Black Bear Diners | $55,000 | 4.5% | 1% | $1,133,800-$2,114,200 |
| Black Rock Bar & Grill | $50,000 | 4% | 1% | $1,519,940-$2,957,625 |
| Bombshells Restaurant | $50,000 | 5.5% | $1,731,000-$3,086,000 | |
| Boscos | N/A | $827,000-$994,000 | ||
| Browns Socialhouse | $50,000 | 6% | $2,000,000-$2,500,000 | |
| Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
| Chocolate Bar | N/A | $250,000-$500,000 | ||
| Cool Hand Luke's | $50,000 | $373,000-$1,817,500 | ||
| Cool-de-Sac | $75,000 | 6% | $858,700-$1,988,667 | |
| Cosi Inc | $40,000 | 5% | 2% | $762,600-$899,800 |
| Country Kitchen | $40,000 | 4% | 3% local + 1% Int'l | $425,000-$1,685,000 |
| Denny's | $10,000-$30,000 | 4.5%-7% | 3%-3.5% | $305,000-$2,404,695 |
| Dunn's Famous | $20,000-$50,000 | 5% | 2%Nat'l+1% Local | $150,000-$800,000 |
| Eggspectation | $50,000 | 5% | 2% Nat'l 1% local | $650,000-$1,500,000 |
| Einstein Bros. Bagels | $35,000 | 5% | 5% | $138,550-$935,850 |
| Elmer's | $40,000 | 4% | 1% | $712,000-$3,209,500 |
| Fresh To Order | $30,000 | $489,500-$646,500 | ||
| Friendly Banners | $30,000 | 4% | 2% | $450,000 |
| Friendly's Restaurants | $30,000-$35,000 | 4% | 3.5% | $498,500-$1,950,000 |
| Gandolfo's New York Delicatessen | $25,000 | 6% | 2% local +1% Nat'l | $302,450-$558,950 |
| George Webb Restaurants | $250,000 | $402,000-$850,000 | ||
| Giorgio Restaurants | $25,000-$50,000 | 4.5%-7% | $175,000-$500,000 | |
| Golden Corral | $50,000 | 4% | 2.4% | $2,700,795-$7,037,915 |
| Golden Griddle | $25,000 | 5% | $100,000-$450,000 | |
| Great Steak | $30,000 | 6% | $155,900-$520,300 | |
| Hard Rock Cafe | $350,000-$750,000 | $2,995,000-$4,910,000 | ||
| Hard Times Cafe | $30,000 | $449,000-$1,000,000 | ||
| Hooters | $75,000 | 5% | 2.5% | $956,500-$4,275,000 |
| Houlihan's | $40,000 | 4% | $1,600,000-$4,300,000 | |
| House of Jazz | $75,000 | 5% | 2% | $750,000-$1,200,000 |
| Humpty's | $30,000 | 5% | 2% | $495,000-$695,000 |
| I Dream of Falafel | $25,000 | 5% | 3% | $337,811-$470,302 |
| IHOP | $40,000-$50,000 | 4.5% | 3.5% | $414,866-$3,374,043 |
| IL FORNELLO | $35,000 | 4% | 1% | $100,000-$700,000 |
| Indigo Joe's | $30,000 | 5% | 1.5% | $1,200,000-$1,300,000 |
| Kayson's Grille | $25,000 | 5% | 1% | $489,700-$618,000 |
| Kimpton Hotels & Restaurants | $75,000 | 5% | $49,789,087-$70,127,050 | |
| L and L Franchise | $30,000 | 3%-4% | 1%-2% | $133,700-$535,000 |
| La Madeleine | $40,000 | 5% | 2.5% | $1,249,362-$3,088,747 |
| La Salsa Fresh Mexican Grill | $25,000-$50,000 | 5% | 3% | $189,550-$992,590 |
| Manhattan Bagel | $25,000 | 5% | 5% | $481,000-$705,000 |
| Manny's Grill | $25,000 | 5% | $171,235-$516,652 | |
| Max & Erma's | $40,000 | 4% | $622,500-$3,100,000 | |
| McAlister's Deli | $15,000-$35,000 | 5% | 3% | $398,000-$2,094,200 |
| Miami Grill | $30,000 | 6% | 3% | $175,000-And Up |
| Naples Tomato | $30,000 | 5% | 5% | $1,353,000-$1,892,500 |
| Original Joe's | $39,000 | 5% | 2% | $950,000 |
| Palapas Restaurants | $30,000 | 5% | $750,000-$2,000,000 | |
| Pantry, The | $40,000 | $450,000-$600,000 | ||
| Perkins | $40,000 | 4% | $1,557,975-$2,742,975 | |
| Perko's Cafe Grill | $35,000 | 4% | $292,500-$1,357,000 | |
| Quaker Steak & Lube | $40,000 | 5% | 3% | $1,800,000-$3,700,000 |
| Red Hot & Blue | $45,000 | 5% | $380,700-$1,000,000 | |
| Rhapsody's | $42,500-$56,000 | 6% | 1 - 3% | $565,000-And Up |
| Ricky's | $45,000 | 4.5% | 3% | $800,000-$950,000 |
| Ricky's All Day Grill | $45,000 | 5% | 3% | $300,000-And Up |
| Roy Rogers | $30,000 | 5% | 3% | $767,250-$1,580,950 |
| Ruby Tuesday | $35,000 | 4% of gross sales | 1.5% of gross sales | $1,559,650-$3,877,400 |
| Salsarita's Fresh Cantina | $30,000 | 5% | 1% Nat'l 1.5% Local | $283,150-$563,900 |
| Sam & Louie's N Y Pizza | $25,000 | 5% | $331,500-$474,700 | |
| Sammy J Peppers | $50,000 | $750,000-$1,500,000 | ||
| Seacrets | $45,000 | 6% and 10% from hotel | 1% local | $1,639,333-$3,061,667 |
| Shingle Inn Cafes | N/A | $250,001-$450,000 | ||
| Shoney's Restaurants | $25,000-$35,000 | 2.5-3.5% | $568,000-$2,800,000 | |
| Smitty's Restaurants | $35,000 | $400,000-$600,000 | ||
| Soul Fixins' Restaurant | $30,000 | 5% | $274,000-$524,000 | |
| South Philly Steak & Fries | $25,000 | $292,500-$464,500 | ||
| Symposium Cafe | $40,000 | 4% | 1% | $625,000-$675,000 |
| T.G.I. Friday's | N/A | $1,000,000-$3,000,000 | ||
| Taste Of Mediterranean | $12,000-$20,000 | $1,000. a month, Flat Fee. | 2% | $99,000-And Up |
| Tin Star Restaurant | $20,000-$35,000 | 4% | $500,000 | |
| Twin Peaks | $50,000 | 5% | 3% | $1,309,800-$2,365,900 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | $50,000 | 5% | 5% | $1,332,100-$1,958,333 |
| uWink | $50,000 | 4% + 2% Technology Fee | 1% | $1,645,000-$3,472,000 |
| Village Inn Restaurants | $40,000 | 4% | 1%local +0.5%Nat'l | $963,000-$2,570,000 |
| Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
| White Hen Pantry | $30,000 | Varies | $52,400-$225,200 | |
| White Spot Restaurants | $75,000 | $900,000-And Up | ||
| Wimpys Diner | $30,000 | 4% | 2% | $250,000-$500,000 |
| Winger's Grill & Bar | $35,000 | 4% | $150,000-$550,000 | |
| Zaxby's | $35,000 | 6% | 2.87%-5% | $343,200-$695,200 |