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Gourmet Gringos has created a unique franchise model that allows for the franchisee to choose their level of investment and the scale of the franchise they wish to operate.Gourmet Gringos Mexican Express (small to medium locations) The Gourmet Gringos Mexican Express locations are for stores which are under 1500 square feet. The benefit of owning an Express location is that we have created a simple menu which still appeals to our clients however, it does not require all the equipment and square footage as a regular Gourmet Gringos Mexican kitchen. Gourmet Gringos Mexican Kitchen (medium to large locations)Gourmet Gringos Mexican Kitchen is a unique new concept for a franchise model, which capitalizes on both the take-out and sit down restaurant concept allowing the franchisee to benefit from both the lunch and dinner crowd. We believe are Gourmet Gringos Mexican Kitchen Franchise Model is so unique that it’s revolutionary; offering more than just tacos and burritos in a casual, take-out atmosphere with minimal seating. Gourmet Gringos has taken this traditional concept to a different level. At lunch we will offer the grab and go gourmet burrito and taco bar concept to appeal to the lunch crowd. However, after lunch Gourmet Gringos will convert to a full sit-down Mexican restaurant (LLBO) appealing to the dinner crowd. Take out will still be available, however the dinner menu will be dine-in only. The dinner menu will be an extension of the lunch menu with the addition of sides, entrees, mains and desserts. Benefits To Becoming A Gourmet Gringos Franchise Operator * The opportunity to operate your own business with all the support necessary to make it a success. * The opportunity to join a growing company for a fraction of the cost of the competitors. * We offer fresh, gourmet Mexican food, not just burritos and tacos. * Effective and coordinated marketing and advertising campaigns. * Buying power through our negotiated supply agreements with various vendors. * Comprehensive multi-level training at our Gourmet Gringos training facility, Gourmet Gringos corporate store and on site field support from our experienced support team. * Site selection and lease negotiation.
Below is a quick comparison of Gourmet Gringos against other Mexican Food Restaurant franchises and business opportunities. For an in depth comparison of Gourmet Gringos with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
America's Taco Shop | $24,000-$30,000 | 6% | 4% | $247,350-$710,250 |
Austin Grill | N/A | $1,807,000-$2,790,000 | ||
Baja Fresh Mexican Grill | $25,000-$30,000 | 5% | 3% | $224,450-$993,040 |
Baja Sol Tortilla Grill | $25,000 | 5% | 3%local, 1.5%nat'l | $230,000-$1,203,000 |
Barberitos | $30,000 | 5% | 2% local | $119,800-$554,025 |
BarBurrito | $15,000 | 5% | $176,200-$300,150 | |
Berryhill Baja Grill | $25,500-$30,000 | 5% | $257,500-$527,500 | |
Blue Coast Burrito | N/A | $368,000-$572,000 | ||
Blue Moon Mexican Cafe | $40,000 | 5% | 2% local+ 1%Nat'l | $370,200-$482,500 |
BluTaco | N/A | $9,000-$349,000 | ||
Boloco Inspired Burritos | $25,000 | 6% | $190,000-$400,000 | |
Bru-Go's Take-N-Bake Pizza Company | $19,500 | 4-5% | $76,200-$137,950 | |
Bubbakoo's Burritos | $35,000 | 6% | 1% | $131,500-$398,000 |
Bullritos | $10,000 | $693,600-$1,062,300 | ||
BurritoVille | $25,000 | 6% | 2% | $100,000-$500,000 |
Burros & fries | $35,000 | $319,770-$624,550 | ||
C.O.Jones | N/A | $170,000 | ||
California Tortilla | $40,000 | 5% | .5% local +2% Nat'l | $378,400-$697,000 |
Cantina Laredo | $50,000 | 5% | $1,860,000-$2,565,000 | |
Chili's | $40,000-$60,000 | $1,395,695-$4,637,695 | ||
Chorizo Fresh Mex | $25,000 | 6% | 2% | $275,000-$500,000 |
Chronic Tacos | $40,000 | 6% | 2% | $299,000-$799,000 |
Cocina Mexican Grill | $18,000 | 5% | 3% | $191,600-$239,400 |
Costa Vida | $30,000 | 6% | to 2% | $659,500-$1,025,000 |
Currito | $25,000 | 6% | $200,000-$400,000 | |
Del Taco | $35,000 | 5% | 4% | $859,700-$2,116,500 |
Desert Moon-Fresh Mexican Grille | $25,000 | 5% | $264,500-$454,000 | |
Diamond Dave's Mexican Restaurants | $15,000 | 4% | $189,000-$325,000 | |
Digg's Taco Shop | $30,000 | $150,000-$500,000 | ||
Eddie Peppers Mexican Grille | N/A | 0 | 0 | $10,000-$50,000 |
El Chico Cafe | $35,000 | 5% | $1,550,000-$2,530,000 | |
El Taco Tote Real Mexican Grill | $30,000 | 5% | $550,000 | |
Extreme Pita | $30,000-$300,000 | 6% | 3% | $148,260-$418,100 |
Fuzzy's Taco Shop | $35,000 | 3.5% - 5% | 2% | $770,500-$1,116,500 |
Great Wraps | $22,500 | 5.5% | $159,500-$485,500 | |
Hot Head Burritos | $15,000-$23,000 | 6% | 3% | $215,650-$694,700 |
Izzo's Illegal Burrito | $40,000 | 5% | $380,500-$744,900 | |
Jimboy's Tacos | $35,000 | 5% | 3% | $375,000-$1,379,000 |
Joey's Mexican Grill | $18,000 | 5% | $180,000-$250,000 | |
La Bamba | $30,000 | $187,000-$335,833 | ||
La Salsa Fresh Mexican Grill | $25,000-$50,000 | 5% | 3% | $189,550-$992,590 |
Lime Fresh Mexican Grill | $30,000 | 6% | $544,000-$730,000 | |
Mad Mex | $45,000 | 6% | 3% | $250,000-$550,000 |
Margaritas Mexican Restaurant | $30,000 | 4% | $1,182,000-$1,454,000 | |
Maui Tacos | $30,000 | $500,000-$809,200 | ||
Mexicali Rosa's | $25,000 | 4% of net sales | $250,000-$800,000 | |
Moe's Southwest Grill | $30,000 | 5% | 2% | $457,400-$911,500 |
Mucho Burrito | $20,000 | 5% | 4% | $172,300-$375,500 |
New York Burrito-Gourmet Wraps | $15,000 | 7% | $85,000-$150,000 | |
On The Border | N/A | 5% -4% | $112,600-$243,200 | |
Panchero's Mexican Grill | $20,000-$30,000 | 5% | $404,325-$931,000 | |
Pepe's Mexican Restaurants | $10,000-$15,000 | 4% | $207,000-$652,000 | |
Pita Pit | $30,000 | 5% | 1% | $321,934-$497,382 |
Pure Taqueria | $40,000 | 5%-6% | 1% | $954,000-$2,381,000 |
Qdoba Mexican Grill | $30,000 | 5% | 1.25% | $475,500-$1,095,000 |
Quesada | $20,000 | 6% | 3% | $150,700-$234,200 |
Red Rock Chili Company | $25,000 | 6% | $215,500-$394,000 | |
Rockin' Baja Lobster | $30,000 | 5% | $240,400-$1,200,000 | |
Rusty Taco | $25,000 | 6% - 4% | 1%local | $529,817-$796,325 |
Sea Casa | $20,000 | $221,500-$344,000 | ||
Shaka Burrito! | $25,000 | 3% | $200,000-$250,000 | |
Taco Bell | $25,000-$45,000 | 5.5% | 4.25% | $152,250-$3,049,100 |
Taco Bueno | $35,000 | 5% | 5% | $639,000-$1,593,000 |
Taco Del Mar | $15,000-$23,000 | 6% | $146,000-$294,000 | |
Taco John's | $25,000 | 5% | 4% | $475,000-$1,599,000 |
Taco Mayo | $15,000-$20,000 | $250,000-And Up | ||
Taco Palace | $33,950 | 0-4% | $53,200-$133,100 | |
Tacos 4 Life Grill | $35,000 | 5% | 1% | $585,000-$825,000 |
TacoTime | $30,000 | 6% | $331,150-$636,800 | |
TacoTime Canada | $20,000 | $207,500-$349,400 | ||
Tijuana Flats Burrito | $25,000 | 5% | $133,500-$236,100 | |
Wahoo's Fish Taco's | $25,000-$30,000 | 5% | 2% local | $540,000-$715,000 |
Yolandas Tacos | $35,000 | $224,150-$306,250 | ||
Zambrero | $30,000 | $350,000-$450,000 |