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Updated RecentlySan Francisco Sourdough Eatery Franchise
Sourdough Eatery
CONTROL YOUR FUTURE
Own one of the HOTTEST SANDWICH Franchises
Own a franchise in the hottest sandwich franchise today.
SAN FRANCISCO STYLE SOURDOUGH EATERY.
What makes SAN FRANCISCO STYLE SOURDOUGH EATERY better? Every sandwich is crafted on warm sourdough bread. Our authentic sourdough soup bowls and our fresh salads include some of the tastiest recipes in the billion dollar sandwich market. SAN FRANCISCO STYLE SOURDOUGH EATERY offers one of the most affordable turnkey franchise packages available. Take control of your future, become a SAN FRANCISCO STYLE SOURDOUGH EATERY and enjoy the excitement and success of this premium sandwich franchise.
THE FUTURE LOOKS EXCEPTIONALLY BRIGHT FOR THE SANDWICH SEGMENT OF THE QSR INDUSTRY.
Sandwiches are the fastest growing category, with sales of quick service restaurants specializing in sandwiches reaching over $10 billion. With today’s trend toward healthier eating, the growth is likely to continue. In fact, it is projected that between now and 2020 sandwich sale increases will outpace both the hamburger and pizza QSR.
Contact us and let's get started.
For Texas franchising information please call Synecore at 1-855-218-7373 (SFSE).
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How much does it cost to open a San Francisco Sourdough Eatery Franchise?
The investment required to open a San Francisco Sourdough Eatery Franchise is between $150,400-$293,800. There is an initial franchise fee of $25,000 which grants you the license to run a business under the San Francisco Sourdough Eatery name.
Individual Unit Costs
- Initial Investment:
$150,400-$293,800 - Initial Franchise Fee:
$25,000 - Royalty Fee:
6% - Advertising Fee:
2% - Term of Agreement:
10 years
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San Francisco Style Sourdough Eatery Expands Into Texas
The San Francisco Style Sourdough Eatery announced today it has reached an agreement for development rights in the State of Texas with Synecore Incorporated, a Nevada based corporation. Synecore seizes the opportunity to bring San Francisco style sandwiches to Texas.
Synecore was founded in 201...
San Francisco Sourdough Eatery News & Press Releases
When did San Francisco Sourdough Eatery start Franchising? 2003
Training
Classroom Training: 7 days
Support
Purchasing Co-ops
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Marketing
Co-op Advertising
Ad Templates
National Media
Regional Advertising
Absentee Ownership Allowed Number of Employees Required to Run: 10
Business Experience:
Must have capacity to manage a fast paced
To calculate how much income a franchise owner can do at San Francisco Sourdough Eatery Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.
Listing Tags
Legal Disclaimer: This information is not a franchise offering for San Francisco Sourdough Eatery and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a San Francisco Sourdough Eatery franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.
San Francisco Sourdough Eatery
2305 Honeysuckle Drive
Coeur d'Alene,
ID
83814