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Updated RecentlyThe Taco Maker Cost Comparisons
About The Taco Maker
After gaining valuable experience in successfully developing a large franchise system, Gil L. Craig founded
The Taco Maker Inc. in 1968. Based in Ogden, Utah, The Taco Maker franchise system has locations in the United States, Latin America, Western Europe, and the Far and Middle East. Franchise sites include traditional freestanding buildings and mall food courts as well as the Express program, which complements
The Taco Maker's co-branding relationship with companies including Blimpie and selected service station chains.
Now seeking motivated, outgoing individuals looking to franchise and become a part of a fast growing community.
We offer a winning combination of food brands that include The Taco Maker, Jake's Over the Top, and Mayan Juice - all available as part of the same outlet. We have locations in a variety of outlet types, with design formats to meet almost every need.
Our facilities are designed to reflect specific motifs with state-of-the-art materials and equipment. All of this sets us apart from the competition. The creation of fine foods starts with kitchen and production lines that are clean and organized in such a way as to encourage efficiency and minimize waste.
Franchise Opportunities are Available!
The diversity of our multiple-brand outlets makes them the most successful opportunities available. Single-concept outlets are available when restrictive elements exist because of covenants or prior exclusivity on competing products. We have the ability to go into spaces from 400 square feet to 3500 square feet in traditional freestanding units, convenience stores, shopping malls, food courts, airports, and in-line strip centers, all of which have all proven their success.
Fast Food Franchise Opportunities
Below is a quick comparison of The Taco Maker against other Fast Food franchises and business opportunities. For an in depth comparison of The Taco Maker with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Anoush | N/A | $1,500 flat + GST | $160,000-$200,000 | |
| b.good | $40,000 | 5% | 1.5% | $545,000-$951,000 |
| Back Yard Burgers | $35,000 | 5% | 3% | $465,000-$1,680,000 |
| Bar-B-Cutie | $35,000 | 5% | 2% | $266,986-$2,080,491 |
| Berryhill Baja Grill | $25,500-$30,000 | 5% | $257,500-$527,500 | |
| Binghamton Hots | $25,000 | 5% | 2% | $122,850-$213,450 |
| Boardwalk Fries | $30,000 | 6% | $144,500-$626,000 | |
| Bull Chicks | $39,000 | 7% | 2% | $120,550-$338,550 |
| Burger 21 | $27,000-$40,000 | 5% | 1% -3% | $448,247-$1,175,164 |
| Burger King | $50,000 | 4.5% | 4% | $333,100-$3,398,600 |
| BurritoVille | $25,000 | 6% | 2% | $100,000-$500,000 |
| Cafe Yumm | $40,000 | 6% | up to 3% | $716,500-$999,200 |
| Carl's Jr | $25,000-$35,000 | 4% | 6% | $1,603,000-$2,168,000 |
| Central Park Of America | N/A | $287,000-$418,000 | ||
| Checkers Drive-In | $30,000 | 4% | 4.5% | $259,000-$1,431,000 |
| Cheeburger Cheeburger | $24,500-$35,000 | 4.5% | $322,500-$603,000 | |
| Chester's | $3,500 | $12,385-$277,313 | ||
| Choo Choo Johnny's | N/A | $313,850-$441,500 | ||
| Cinema Grill | $30,000 | 3% | $500,000-And Up | |
| Corn D' Queen | $1,140 | 0 | 0 | $1,300 |
| CRAVE | $35,000 | 6% | 2% | $157,900-$453,500 |
| Dairy Belle Freeze | $12,500 | $50,000-$200,000 | ||
| Dino's Gyros | $30,000 | 4% | 2% | $482,000-$613,000 |
| Everbowl | $20,000 | $99,047-$267,250 | ||
| Evos | $35,000 | 3.5-5.5% | $349,900-$449,900 | |
| Farmer Boys | $45,000 | 5% | 3% | $1,042,500-$2,486,500 |
| Fast Eddie's | $25,000 | $245,000-$295,000 | ||
| Fit for Life | N/A | 7% | 0% | $180,000-And Up |
| Five Guys Burgers & Fries | $50,000-$125,000 | 6% | 2% | $306,200-$716,250 |
| Foster's Grille | $35,000 | 5% | $291,700-$538,100 | |
| Freddy's Frozen Custard & Steakburgers | $25,000 | 4.5% | 3.75% | $640,552-$2,077,046 |
| French Fry Heaven | $25,000 | 6% | 4% | $118,900-$339,700 |
| Fuddruckers | $35,000 | 5% | .25% | $495,000-$1,565,000 |
| Grandy's | $30,000 | $799,800-$1,104,000 | ||
| Great Steak | $30,000 | 6% | $155,900-$520,300 | |
| Healthy Bites Grill | $30,000 | 4% | $258,800-$637,000 | |
| Hongkong Noodle Factory | $1,450 | 0 | 0 | $1,600 |
| Hot Stuff Foods | N/A | 0 | 0 | $59,500-$140,000 |
| Hummus & Pita Co | $40,000 | 6% | 3% | $409,000-$734,500 |
| Iceberg Drive Inn | $25,000 | $132,500-$556,000 | ||
| Jerry's Curb Service | $40,000 | 4% | $959,000-$1,600,000 | |
| JL Beers | $40,000 | 4% | $857,200-$2,222,500 | |
| Jody Maroni's Sausage Kingdom | $25,000 | 5% | $100,000-$400,000 | |
| Johnny Rockets | $49,000 | 5% | $581,000-$877,000 | |
| Justix | $30,000 | 6% | $223,000-$332,000 | |
| Kelly's Cajun Grill | $30,000 | $230,500-$414,500 | ||
| KFC US LLC | $45,000 | 4-5% | 5% | $1,008,550-$2,771,500 |
| la prep | $35,000 | 6% | $300,000-$425,000 | |
| Li'l Dino Corp | N/A | $47,400-$240,800 | ||
| Lindy - Gertie's | $9,500 | 2% | $49,000-And Up | |
| Liquid Planet | $25,000 | 5% | 1%Nat'l + 1%Local | $158,250-$302,000 |
| Maid-Rite | $60,000 | 6% | 2% | $99,375-$141,500 |
| Manchu Wok | $30,000 | 7% | 1% | $476,050-$787,500 |
| McDonald's | $45,000 | 4% | 4%+ | $1,314,500-$2,306,500 |
| Mega Wraps | $10,000 | 6% | 2% | $189,000 |
| Million Snacks | $2,000 | 5% | 1% | $109,050-$302,000 |
| Moe's Southwest Grill | $30,000 | 5% | 2% | $457,400-$911,500 |
| Mr. Empanada | $35,000 | 3% or $500 | 2% | $190,500-$293,500 |
| Mr. Goodburger's | $25,000 | 6-8% | $155,000-$210,000 | |
| Mr. Goodcents | $35,000 | 6% | 3.5% | $211,432-$431,843 |
| Mr. Pita | $35,000 | $175,000-$325,000 | ||
| Negril Eatery | $25,000 | 5% | $244,100-$327,567 | |
| Nothing But Noodles | $25,000 | 6% | $408,500-$555,300 | |
| Original Brooklyn Water Bagel Company, The | $30,000 | 6% | 2% | $300,660-$773,300 |
| Orion Food Systems | N/A | $59,500-$140,000 | ||
| Pacman Balls on Stick | $1,140 | 0 | 0 | $1,300 |
| Papa-N-Son's | $30,000 | 6% | $196,450-$296,800 | |
| Petro's Chili & Chips | $15,000 | 5% | 4% local+1% Nat'l | $75,000-$324,950 |
| Philly Connection | $20,000 | 6% | $154,000-$261,500 | |
| PINCHO | $30,000 | 5% | 2% | $463,055-And Up |
| Planet Wings | $25,000 | 6% | 1% | $267,000-$423,500 |
| Rising Roll Gourmet | $30,000 | 2%local + 1%Nat'l | $283,000-$425,500 | |
| Roy Rogers | $30,000 | 5% | 3% | $767,250-$1,580,950 |
| Rumbi Island Grill | $35,000 | 5%-8% | 2% | $350,000-$495,500 |
| Sandella's | $25,000 | $147,400-$225,250 | ||
| Shamrock Burgers | $20,000 | 5% | 1% Nat'l | $200,000-$240,000 |
| Skyline Chili | $20,000 | $360,000-$480,000 | ||
| Sonic Drive In | $45,000 | 2.45-5% | 3% | $1,242,000-$3,523,300 |
| Sophie's Cuban Cuisine | $7,500 | $365,000-$611,000 | ||
| Steak n Shake | $25,000-$40,000 | 5.5% | $672,000-$1,835,000 | |
| Taco Bell | $25,000-$45,000 | 5.5% | 4.25% | $152,250-$3,049,100 |
| Taco John's | $25,000 | 5% | 4% | $475,000-$1,599,000 |
| Taco Palace | $33,950 | 0-4% | $53,200-$133,100 | |
| Tastee Freez | $10,000-$20,000 | 5% | 3%local + 1% Nat'l | $40,000-$900,000 |
| Tin Drum Asia Cafe | $49,000-$99,000 | 6% | 1.5% | $400,800-$617,250 |
| Tin Star Restaurant | $20,000-$35,000 | 4% | $500,000 | |
| UFood | $35,000 | 5% | 2% | $415,500-$598,500 |
| Valentine Restaurant | $25,000 | 5% | 2.5% | $225,000-$275,000 |
| Ward's Restaurants | $20,000 | $250,000-$400,000 | ||
| Wild Noodles | $25,000 | 5% | $273,500-$350,000 | |
| ZooHoo's Eatery | $10,000-$17,500 | 4.5% | $69,000-$159,000 |