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Updated RecentlyTony Roma's Cost Comparisons
About Tony Roma's
Tony Roma's is a full service, casual dining restaurant where you can find premier ribs and steaks in locations across the world. With over 150 restaurant locations on six continents, Tony Roma's is one of the most recognized brand names in the world! From Miami to Los Angeles, Orlando to Edmonton, and Tokyo to Madrid, Tony Roma's serves its signature ribs, world famous onion loaf, and other steak, chicken and seafood entrees to thousands of guests every day. Development of Tony Roma's is continuing in new and existing markets around the world. - Worldwide superior brand name recognition.
- Restaurants in over 33 countries
- Franchise focused senior management and disciplines
- Innovative menu
- Casually sophisticated ambiance
- Globally experienced and successful management team
- Parent company has no debt and healthy cash reserves
- Parent company has no pending or current litigation
If you are interested in a terrific franchise opportunity and have a desire to open your own Tony Roma's Restaurant, here is your chance!
BBQ, Steaks & Ribs Restaurant Franchise Opportunities
Below is a quick comparison of Tony Roma's against other BBQ, Steaks & Ribs Restaurant franchises and business opportunities. For an in depth comparison of Tony Roma's with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Bad Bob's BBQ | $20,000 | 6% | $75,000-$250,000 | |
| Bandana's Bar-B-Q | $40,000 | 5% | $418,000-$1,100,000 | |
| Bar-B-Cutie | $35,000 | 5% | 2% | $266,986-$2,080,491 |
| BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
| Bennett's Bar-B-Que | $35,000 | 3.5% | $1,200,000-$2,000,000 | |
| Billy Sims BBQ | $30,000 | 6% | $174,200-$446,100 | |
| Bobby Rubino's Place For Ribs | $25,000-$50,000 | 4% | $200,000-$645,200 | |
| Branding Iron BBQ | N/A | $198,000-$3,035,000 | ||
| Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
| Colter's Bar-B-Q | $30,000 | 4% | 1% | $995,000 |
| Colton's | N/A | $1,160,500-$2,490,000 | ||
| Conway's BBQ Franchise | $30,000 | 6% | $75,000-$145,000 | |
| Coyote Canyon | $20,000 | $419,000-$3,128,000 | ||
| Crabby Joes | $35,000 | 5% | 2% | $700,000-$850,000 |
| Damon's | $50,000 | 4% | $1,200,000-$3,200,000 | |
| Dickey's Barbecue Pit Restaurants | $20,000 | 5% | 4% | $71,993-$323,789 |
| Dreamland BBQ | $45,000 | 5% | .25% | $750,000-And Up |
| Famous Dave's | $45,000 | 5% | 1%Nat'l + 1.5% local | $481,750-$4,495,750 |
| Hickory River Smokehouse | $18,000 | 4% | $400,000-$800,000 | |
| Hillbilly Heaven | $25,000 | $75,000-$125,000 | ||
| Houston Restaurants | $50,000 | $1,350,000 | ||
| Johnny's Italian Steakhouse | $75,000 | 5% | $1,285,000-$4,010,000 | |
| Keg Restaurants | $50,000 | 5% | 2.5% | $2,000,000-$3,250,000 |
| Little Dooey Barbeque & Blues, The | $35,000 | 5% | $928,000-$1,600,000 | |
| Madisons New York Grill & Bar | $30,000-$40,000 | 6% | $175,000-$500,000 | |
| McFarland's Barbecue & Brew | $35,000 | 5% | $370,577-$577,339 | |
| McGhin's | N/A | $300,000-$1,300,000 | ||
| Mighty Quinn's Barbeque | $45,000 | 5% | 1% | $494,317-$896,334 |
| Mister Bar-B-Que | $15,000 | 6% | $159,900-$163,600 | |
| Montana Mike's Steakhouse | $20,000 | $439,000-$2,700,000 | ||
| Mr. Mike's Steakhouse & Bar | $50,000 | $600,000-$1,200,000 | ||
| Off The Grill | $25,000 | 4% | $350,000 | |
| Old Carolina Barbecue Co. | $25,000-$30,000 | 5% | 0.5% | $309,800-$687,000 |
| Outback Steakhouse | $35,000 | 3.5% | $2,489,700-$6,065,000 | |
| Ponderosa Steakhouse | $40,000 | $1,200,000-$2,300,000 | ||
| R. J. Boar's Barbeque | $35,000 | 4% | $378,000-$910,000 | |
| Rib City Grill | $35,000 | 4% | 1% marketing | $354,500-$825,500 |
| Rib Crib Barbecue | $35,000 | 4% | $400,000-$1,300,000 | |
| Rockwell's Bar & Grill | $50,000 | $850,000 | ||
| Ruth's Chris Steak House | $150,000 | 5% | 2% | $2,539,500-$5,923,500 |
| Sawmill, The | $50,000 | $1,000,000 | ||
| Shane's Rib Shack | $30,000 | 5% | $363,000-$558,000 | |
| Shula's 2 Steak and Sports | $150,000-$175,000 | 8% | Not less than $30000 | $1,126,600-$3,037,500 |
| Shula's 347 Grill | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Shula's on the Beach | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Shula's Steak House | $150,000-$175,000 | 12% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Sizzler USA | $35,000 | $933,000-$3,057,000 | ||
| St. Louis Bar and Grill | $45,000 | 6% | 1% | $200,000-$850,000 |
| Steak & Stuff | $15,000 | 3% | $95,000-$115,000 | |
| Steak Escape | $35,000 | 6% | 0.5% | $224,000-$665,000 |
| Steak Escape, The | $25,000 | 6% | $190,200-$1,300,000 | |
| Steak-Out | $30,000 | 5% | $271,000-$453,000 | |
| Steaks To Go | $24,500 | $250/wk. or 3% | $110,000-$150,000 | |
| Texas Roadhouse | $40,000 | $2,093,500-$4,963,500 | ||
| This Is It! Bar-B-Q & Seafood | $25,000-$35,000 | 5% | 1% | $413,754-$840,205 |
| Urban Bar-B-Que | $30,000 | 6% | 1% | $182,650-$365,150 |
| Virginia Barbeque | $15,000 | 6% | $81,500-$221,500 | |
| Voo Doo BBQ & Grill | $35,000 | 5% | 2% | $340,500-$625,000 |
| Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
| Woody's Bar-B-Q | $39,500 | 5% | $150,000-$600,000 |
Seafood Reataurant Franchise Opportunities
Below is a quick comparison of Tony Roma's against other Seafood Reataurant franchises and business opportunities. For an in depth comparison of Tony Roma's with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Bailey Seafood | $35,000 | 5% | $226,000-$382,000 | |
| Boneheads | $25,000 | 5% | 2% | $387,000-$668,000 |
| Bubba Gump Shrimp Co. | N/A | $2,500,000 | ||
| Captain D's Seafood | $35,000 | 4.5% | 1.1% | $1,005,600-$1,223,600 |
| Captain's Boil, The | $30,000 | 6% | 2% | $255,746-$995,550 |
| Coconut's Fish Cafe | $60,000 | 7% | 1% | $412,750-$808,750 |
| Cousins Maine Lobster | $38,500 | 6-8% | 2% | $232,900-$828,700 |
| Fish-O-Licious | $30,000 | 5% | 2% | $122,700-$198,500 |
| Ground Pat'i Grille & Bar, The | $22,000-$35,000 | 4% | $359,800-$1,600,000 | |
| Halibut House - Fish & Chips | $25,000 | $2500 | 2% | $450,000-$550,000 |
| Juicy Crab, The | $50,000 | 3% going to 4% | 1%local+1%Nat'l | $613,500-$1,106,500 |
| LemonShark Poke | $40,000 | 6% | 2% | $341,950-$866,400 |
| LJS Fish & Chips | N/A | 6% | $150,000-$250,000 | |
| Lobster Joint | $40,000 | 6% | 0.5% | $695,600-$996,400 |
| Long John Silver's | $10,000-$20,000 | 5% | 5% | $671,000-$1,770,000 |
| Nathan's Famous | $30,000 | 5.5% | 2% | $43,000-$1,071,360 |
| Phillips Seafood | $25,000-$40,000 | 5% | 2% | $1,000,000-$5,000,000 |
| Popeyes Louisiana Kitchen | $50,000 | 5% | 4% | $383,500-$2,620,800 |
| R.J. Gator's | $40,000 | 4% | $855,500-$1,200,000 | |
| Rockin' Baja Lobster | $30,000 | 5% | $240,400-$1,200,000 | |
| Shell Shack | $50,000 | $588,500-$858,900 | ||
| Shuckin' Shack | $45,000 | 3.5-5.5% | 1.5% | $252,700-$841,750 |
| Slapfish | $30,000 | 6% | 2% | $447,600-$757,650 |