| ||||
Updated RecentlyPizza Franchise Opportunities
Ledo Pizza Franchise
Family-style pizza restaurants
Since 1955, Ledo has been making pizzas with a recognizable rectangular shape and thick-sliced pepperoni. Ledo's more than 40 franchise locations offer East Coasters several appetizers; soups and salads; pastas such as portobello mushroom ravioli and chicken and broccoli; fettuccine Alfredo; burgers; submarine sandwiches; calzones and desserts.
Since 1955, Ledo has been making pizzas with a recognizable rectangular shape and thick-sliced pepperoni. Ledo's more than 40 franchise locations offer East Coasters several appetizers; soups and salads; pastas such as portobello mushroom ravioli and chicken and broccoli; fettuccine Alfredo; burgers; submarine sandwiches; calzones and desserts.
Little Caesars Franchise
Pizza
Michael and Marian Ilitch, the authors of Little Caesars Pizza, thought ambitiously, went out on a limb, and grew one pizza shop in a Detroit suburb into a worldwide pizza chain. It began with somewhat known nibble sustenance called "pizza" brought home by World War II fighters coming back from Italy.
Michael and Marian Ilitch, the authors of Little Caesars Pizza, thought ambitiously, went out on a limb, and grew one pizza shop in a Detroit suburb into a worldwide pizza chain. It began with somewhat known nibble sustenance called "pizza" brought home by World War II fighters coming back from Italy.
MacKenzie River Pizza Franchise
Pizza
Interest in the Mackenzie River Pizza Co concept is hot. It is not just a popular restaurant, but a unique business opportunity.
Interest in the Mackenzie River Pizza Co concept is hot. It is not just a popular restaurant, but a unique business opportunity.
Mama Mimi's Franchise
Pizza restaurant
Award Winning Pizza: The Mama Mimi's Take 'N Bake Pizza restaurant offers legitimate National and International Awards for "Best Pizza", as voted by expert chefs and judges in prestigious competitions. No biased polls, no dubious claims, and no asterisks qualifying the results: Just recognizably GREAT pizza! Targeted Development Markets and Areas: We are currently limiting our opportunities to develop Mama Mimi's Take 'N Bake Pizza restaurant to the Midwest.
Award Winning Pizza: The Mama Mimi's Take 'N Bake Pizza restaurant offers legitimate National and International Awards for "Best Pizza", as voted by expert chefs and judges in prestigious competitions. No biased polls, no dubious claims, and no asterisks qualifying the results: Just recognizably GREAT pizza! Targeted Development Markets and Areas: We are currently limiting our opportunities to develop Mama Mimi's Take 'N Bake Pizza restaurant to the Midwest.
Mama Romano's Franchise
Italian restaurant and pizza
Mama Romano’s is now offering franchise opportunities in Florida. It is the goal of the Mama Romano’s Franchise Team to offer unparalleled support to Franchisees.
Mama Romano’s is now offering franchise opportunities in Florida. It is the goal of the Mama Romano’s Franchise Team to offer unparalleled support to Franchisees.
Mamma Ilardo's Franchise
Pizza
At mamma ilardo's, we have designed 3 ways to do business with our company: our Licensing Program, our Product Distribution Agreement (PDA) and our Express Pizza Co-Branding Program. The links above will give you more detailed information about each option and allow you to identify how mamma ilardo's products can meet your specific needs.
At mamma ilardo's, we have designed 3 ways to do business with our company: our Licensing Program, our Product Distribution Agreement (PDA) and our Express Pizza Co-Branding Program. The links above will give you more detailed information about each option and allow you to identify how mamma ilardo's products can meet your specific needs.
Manny and Olga's Pizza Franchise
Pizza restaurants
Manny opened his first restaurant in 1974, gaining valuable experience which he expanded on through the years. In 1993, the restaurant was officially named Manny & Olga’s and the tradition was started.
Manny opened his first restaurant in 1974, gaining valuable experience which he expanded on through the years. In 1993, the restaurant was officially named Manny & Olga’s and the tradition was started.
Marco's Franchise
Pizza and submarine sandwich restaurants
Among the main 25 pizza establishments in the United States, just a single was established by a local Italian: Marco's Pizza®. Pasquale "Pat" Giammarco moved to America with his family at 9 and began his first pizza eatery in 1978 in Toledo, Ohio.
Among the main 25 pizza establishments in the United States, just a single was established by a local Italian: Marco's Pizza®. Pasquale "Pat" Giammarco moved to America with his family at 9 and began his first pizza eatery in 1978 in Toledo, Ohio.
Mark's Pizzeria Franchise
Pizza, subs, wings, pastas, sandwiches
The concept and business of Mark's Pizzeria began in 1982 as one of both necessity and inspiration to the founder, Mr. Mark Crane.
The concept and business of Mark's Pizzeria began in 1982 as one of both necessity and inspiration to the founder, Mr. Mark Crane.
Mazzio's Franchise
Italian Eatery
Mazzio's Italian Eatery offers a clearly superior product line with an exterior and interior design package that is second to none. Mazzio's Italian Eatery offers its customers the convenience of dine-in, carryout (drive-thru windows) and delivery.
Mazzio's Italian Eatery offers a clearly superior product line with an exterior and interior design package that is second to none. Mazzio's Italian Eatery offers its customers the convenience of dine-in, carryout (drive-thru windows) and delivery.
Me-N-Ed's Pizzerias Franchise
Brick-oven-baked pizza
The pizza world has never been the same since the first Me-n-Ed oven was fired up in Sacramento, California, in 1958. Russ "Me" Johnson and Ed Sandlin didn't set out to build a pizza parlor empire - it just happened.
The pizza world has never been the same since the first Me-n-Ed oven was fired up in Sacramento, California, in 1958. Russ "Me" Johnson and Ed Sandlin didn't set out to build a pizza parlor empire - it just happened.
Mellow Mushroom Pizza Franchise
Pizza restaurant
The Mellow Mushroom experience is unique in the restaurant industry. We have been operating outside the perimeters of traditional casual dining for over 30 years.
The Mellow Mushroom experience is unique in the restaurant industry. We have been operating outside the perimeters of traditional casual dining for over 30 years.
MidiCi The Neapolitan Pizza Company Franchise
Create your own pizza
MidiCi The Neapolitan Pizza Company is a fast-fine pizza franchise that brings friends together. We opened our first restaurant to great fanfare in Los Angeles in 2015; we plan to open 50 by the end of 2017, and we aim to open 1,000 locations within 20 years.
MidiCi The Neapolitan Pizza Company is a fast-fine pizza franchise that brings friends together. We opened our first restaurant to great fanfare in Los Angeles in 2015; we plan to open 50 by the end of 2017, and we aim to open 1,000 locations within 20 years.
MOD Pizza Franchise
Pizza
When Scott and Ally Svenson founded MOD Pizza in 2008, they knew the last thing the world needed was another pizza place. In their hometown of Seattle, they imagined a new way for people to enjoy pizza, by bringing speed, individual style and value to one of America’s favorite foods.
When Scott and Ally Svenson founded MOD Pizza in 2008, they knew the last thing the world needed was another pizza place. In their hometown of Seattle, they imagined a new way for people to enjoy pizza, by bringing speed, individual style and value to one of America’s favorite foods.
Modern Market Eatery Franchise
Pizza
<img alt="Modern Market Eatery FDD" src="https://fddexchange. com/wp-content/uploads/2020/02/Modern-Market-Eatery.
<img alt="Modern Market Eatery FDD" src="https://fddexchange. com/wp-content/uploads/2020/02/Modern-Market-Eatery.
Monical's Pizza Franchise
Pizza
In 1959 the Monical family started making pizzas in the little town of Tolono, Illinois. Before long, their recipe became a hit with many of their local friends and neighbors.
In 1959 the Monical family started making pizzas in the little town of Tolono, Illinois. Before long, their recipe became a hit with many of their local friends and neighbors.
Mountain Mike's Pizza Franchise
Pizza
Today, with more than one million pizzas in annual sales, Mountain Mike's is quickly becoming the pizza restaurant of choice among families throughout California. It takes money to make money, there is no question about that.
Today, with more than one million pizzas in annual sales, Mountain Mike's is quickly becoming the pizza restaurant of choice among families throughout California. It takes money to make money, there is no question about that.
Mr. Jims Pizza Franchise
Pizza, subs & pasta
Mr. Jim's Pizza is a chain of pizza delivery and pick-up restaurants.
Mr. Jim's Pizza is a chain of pizza delivery and pick-up restaurants.
My Pie Pizza Franchise
Pizza
It was spring of 2012 and three guys from the East Coast were thinking about how they were going to grow their Italian Pizza Restaurant concept, Crust. At that point, Crust already had the makings of a growing restaurant group with locations in Phoenix and Scottsdale, a catering company, MLB partnerships with the Arizona Diamondbacks and Colorado Rockies, a location in the Phoenix Convention Center, and a retail line that is anchored by their homemade Kurt Warner Marinara Sauce.
It was spring of 2012 and three guys from the East Coast were thinking about how they were going to grow their Italian Pizza Restaurant concept, Crust. At that point, Crust already had the makings of a growing restaurant group with locations in Phoenix and Scottsdale, a catering company, MLB partnerships with the Arizona Diamondbacks and Colorado Rockies, a location in the Phoenix Convention Center, and a retail line that is anchored by their homemade Kurt Warner Marinara Sauce.
My Rosati's Franchise
Pizza
Rosati’s is more than a name people recognize and love. It’s five generations of tradition and quality.
Rosati’s is more than a name people recognize and love. It’s five generations of tradition and quality.
Nancy's Pizzeria Franchise
Pizza
It has often been said that the American success story is based on inventing and introducing a product for which the public has been waiting, Stuffed Pizza, the invention of Nancy and Rocco Palese, is how Nancy's Pizza was born. Nancy and Rocco had lived most of their adult lives in Turin, Italy, making pizzas, before immigrating with their three children to the United States.
It has often been said that the American success story is based on inventing and introducing a product for which the public has been waiting, Stuffed Pizza, the invention of Nancy and Rocco Palese, is how Nancy's Pizza was born. Nancy and Rocco had lived most of their adult lives in Turin, Italy, making pizzas, before immigrating with their three children to the United States.
New Orleans Pizza Franchise
Pizza
Since 1978, New Orleans Pizza has grown across Ontario, in Nova Scotia and New Brunswick, providing both delivery in some market and pick-up options so you can enjoy a simple and flavourful experience. 100% Canadian-owned and operated franchise specializing in pizza and submarines.
Since 1978, New Orleans Pizza has grown across Ontario, in Nova Scotia and New Brunswick, providing both delivery in some market and pick-up options so you can enjoy a simple and flavourful experience. 100% Canadian-owned and operated franchise specializing in pizza and submarines.
Nick-N-Willy's Franchise
Pizza
Our Advantages *Low Cost of Entry Ours is one of the most affordable food franchise opportunities in the country *Multiple Revenue Sources: Dine-in: offering a comfortable dining experience Carry-out: conveniently meeting your customers' timetable Take-n-bake: complete selection of fresh and ready products for those on the go Salads, desserts and sides: complement each pizza experience Beverages: a variety of specialty beverages including beer and wine choices Delivery: delicious pizzas delivered to your customers' homes and businesses *Broad Appeal Pizza represents over $46 billion in sales per year 79% of all consumers eat pizza every 10 days 93% of Americans eat at least one pizza per month Each man, woman and child eats an average of 46 slices of pizza per year Pizza eaters are repeat customers - 78% of households purchase take out or delivered pizza every single month<img alt="franchiserankingscom" src="https://d3t9r0kmeshe93. cloudfront.
Our Advantages *Low Cost of Entry Ours is one of the most affordable food franchise opportunities in the country *Multiple Revenue Sources: Dine-in: offering a comfortable dining experience Carry-out: conveniently meeting your customers' timetable Take-n-bake: complete selection of fresh and ready products for those on the go Salads, desserts and sides: complement each pizza experience Beverages: a variety of specialty beverages including beer and wine choices Delivery: delicious pizzas delivered to your customers' homes and businesses *Broad Appeal Pizza represents over $46 billion in sales per year 79% of all consumers eat pizza every 10 days 93% of Americans eat at least one pizza per month Each man, woman and child eats an average of 46 slices of pizza per year Pizza eaters are repeat customers - 78% of households purchase take out or delivered pizza every single month<img alt="franchiserankingscom" src="https://d3t9r0kmeshe93. cloudfront.
Noble Roman's Pizza Franchise
Pizza
Started on Indiana University campus, Noble Roman's Pizza is now an international franchise opportunity. Noble Roman's Pizza even has locations on military bases overseas! Whether you are interested in adding food service to your existing business, opening a single pizza joint or owning several businesses in a given area, Noble Roman's has a business model for you.
Started on Indiana University campus, Noble Roman's Pizza is now an international franchise opportunity. Noble Roman's Pizza even has locations on military bases overseas! Whether you are interested in adding food service to your existing business, opening a single pizza joint or owning several businesses in a given area, Noble Roman's has a business model for you.
NYPD Pizza Franchise
Pizzeria
Would you like to have your own piece of the pie? Becoming an NYPD Pizza Franchisee is the perfect opportunity! We've been winning "Best Pizza" & more in contests across the country since 1996 and would love to share our success with you! All of our pizzas are hand-tossed, made with our own unique dough, high quality cheese, and our specially spiced tomato sauce, finished with fresh toppings, and baked in our unique brick oven. In addition to the best pizza in the world, other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.
Would you like to have your own piece of the pie? Becoming an NYPD Pizza Franchisee is the perfect opportunity! We've been winning "Best Pizza" & more in contests across the country since 1996 and would love to share our success with you! All of our pizzas are hand-tossed, made with our own unique dough, high quality cheese, and our specially spiced tomato sauce, finished with fresh toppings, and baked in our unique brick oven. In addition to the best pizza in the world, other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.
Old Chicago Franchise
Casual dining pizza
Opportunity Awaits After 33 years of company growth, we are now offering a unique opportunity for a select number of entrepreneurs to take our proven brand into new markets. Old Chicago is a leader in the casual dining pizza segment.
Opportunity Awaits After 33 years of company growth, we are now offering a unique opportunity for a select number of entrepreneurs to take our proven brand into new markets. Old Chicago is a leader in the casual dining pizza segment.
Original Pizza Pan, The Franchise
Pizza, subs, wings
Pizza Pan started off as a family-owned and operated Ohio business. Today, Pizza Pan is a very successful and rapidly expanding franchise.
Pizza Pan started off as a family-owned and operated Ohio business. Today, Pizza Pan is a very successful and rapidly expanding franchise.
Orion Food Systems Franchise
Quick-service brands
<img alt="Orion Food Systems" src="http://orionfoods. com/assets/images/logo@2x.
<img alt="Orion Food Systems" src="http://orionfoods. com/assets/images/logo@2x.
Pacific Pizza Franchise
pizza, pasta, ribs/chicken, salads and donairs
Pacific Pizza provides a superior product with our family recipes that have been perfected over the last 24 years. Combined with our unique take out and delivery restaurant, Pacific Pizza offers pizza, pasta, ribs/chicken, salads and donairs.
Pacific Pizza provides a superior product with our family recipes that have been perfected over the last 24 years. Combined with our unique take out and delivery restaurant, Pacific Pizza offers pizza, pasta, ribs/chicken, salads and donairs.
Paisano's Pizza Franchise
Pizza
Paisano's is a gourmet pizza delivery chain that truly offers something for everyone on the menu. From our dough to our pizza sauce to our pasta, we make almost everything that we deliver to your home from scratch daily.
Paisano's is a gourmet pizza delivery chain that truly offers something for everyone on the menu. From our dough to our pizza sauce to our pasta, we make almost everything that we deliver to your home from scratch daily.