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Updated Recently1000 Degrees Pizza Cost Comparisons
About 1000 Degrees Pizza
In any business, separation is key. At 1000 Degrees pizzeria franchise, we believe that we are far and away the clear choice when considering entering the pizza franchise market. Better food, reasonably low cost to construct, efficient dynamic marketing, a big picture mentality realizing that serving the best pizza in the city is a keystone part of our mission. Below are just a few reasons 1000 Degrees is the hottest pizza franchise concept in the nation!
A) Dough: Our authentic Neapolitan & Roman style dough recipes date back over 100 years from the Campania region of Italy (Naples) . Our authentic Neapolitan style thin crust (2 minute cook time) & new Roman style thick crust (3 minute cook time) dough is made fresh daily using “tipo 00 style” flour, and is mixed using an authentic Italian made “fork-style” mixer. We do not use the “dough hook” style traditional mixer used in most corner pizzeria franchises across the country. Our “fork-style” mixer is pivotal to the end product. A thin crispy, airy, light-on-the-belly crust, that is thin (Neapolitan style) or Thick (Roman Style) and the tastiest crust in town. Our “Roman style thick crust” is just as tasty but a with a thicker, heartier crust, similar to a Sicilian Pizza crust without the extra oil. Our dough is made fresh daily in each of our restaurants, and is 100% hand tossed giving us the best tasting authentic Neapolitan & Roman style pizzas anywhere. There just are no other pizza franchises that offer food like 1000 Degrees, it is plain and simple!
B) Sauces: 1000 Degrees Pizzeria Franchise prides itself on serving the best of the best, and our sauce follows suit. Our delicious San-Marzano and Cherry tomato based sauces will be the best your customers have ever tasted. We also offer a wide range of other delicious sauces, including Spicy Sriracha Marinara, Blue-cheese buffalo, pesto, and smokey bourbon barbecue to name a few. Our sauces are fresh tasting, innovative, and present a flavor profile for both those who appreciate old world taste and those who are looking to broaden their pizza experience alike.
C) Hand Made Brick Oven: Part of operating in a Quick Serve, or Fast-Casual pizzeria franchise environment is having a process that works. We use a hand-made brick oven, that cooks our pizzas to perfection in just about 2 minutes (for Neapolitan thin crust or 3 minutes for Roman style thick crust). Unlike “west-coast” pizza concepts, we know pizza and our concept was developed in the pizza capital of the United States. We do not use a dough press to turn our pizza into a fajita with a quick sear to compensate for a substandard cooking process. Our hand tossed pizzas cook for just about 120-180 seconds and are back to the customer just minutes after placing their order. We don’t just serve “fast pizza” we serve the BEST PIZZA IN THE CITY, it just happens to cook fast! Unlike other pizza franchises, our oven is state of the art, lined in imported Italian refractory brick, and is a pivotal “piece of the pie”!
Pizza Franchise Opportunities
Below is a quick comparison of 1000 Degrees Pizza against other Pizza franchises and business opportunities. For an in depth comparison of 1000 Degrees Pizza with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| 241 Pizza | $20,000 | 5% of all Sales or $350/ week | 3% or $345/mo. | $190,000-$235,000 |
| 3 Tomatoes & A Mozzarella | $35,000 | 5% | $452,000-$600,000 | |
| Al's Pizza | $40,000 | $729,900-$1,157,200 | ||
| Ameci Pizza & Pasta | $25,000 | 6% | 3% | $250,000-$300,000 |
| Americas Incredible Pizza Company | N/A | $500,000-$7,000,000 | ||
| Anthony's Pizza | N/A | 2% regional +2% local | $150,000-$450,000 | |
| Antioch Pizza Shop | $25,000 | $273,000-$495,500 | ||
| Arizona Pizza Company | $35,000 | $400,000-$865,000 | ||
| Aurelio's Is Pizza | $49,000 | 6% | 2% | $864,000-$1,198,000 |
| AZPCO Arizona Pizza Company | $35,000 | 4% | $490,000-$865,000 | |
| Bellacino's | $30,000 | 3% | 1% | $270,500-$414,890 |
| Benny's | $30,000 | 5% | 2% | $169,800-$543,500 |
| Big Apple Pizza | $20,000-$25,000 | 4% | 1% | $278,300-$493,000 |
| Big Mama's & Papa's Pizzeria | $30,000 | $275,000-$744,000 | ||
| Blackjack Pizza | $35,000 | 3% | $168,300-$392,300 | |
| Blast & Brew | $25,000 | 4% | $340,350-$968,000 | |
| Blaze Pizza | $30,000 | 5% | 2% | $545,500-$1,210,500 |
| Boombozz Pizza | $20,000-$30,000 | 5% | 1% | $1,077,000-$1,867,000 |
| Boston Pizza Canada | $50,000 | 5% | 3% | $1,145,000-$3,017,000 |
| Boston's Restaurant & Sports Bar | $50,000 | 5% | $600,000-$3,057,500 | |
| Bottoms Up Pizza | $35,000 | 5% | $485,650-$829,250 | |
| Breadeaux Pizza | $15,000 | 5% | $69,500-$310,000 | |
| Brixx Wood Fired Pizza | $25,000-$40,000 | $793,988-$1,298,198 | ||
| Broadway Pizza | $25,000 | $860,000-$1,354,500 | ||
| Bru-Go's Take-N-Bake Pizza Company | $19,500 | 4-5% | $76,200-$137,950 | |
| Buck's Pizza | $20,000 | 5% | 2% | $165,450-$345,400 |
| Buscemi's Pizza | $10,000 | $700/ month | $36,000-$55,000 | |
| Captain Tony's | $10,000-$20,000 | 4.5% w/cap | 2% | $197,550-$389,800 |
| Carbone's Pizzeria | $5,000 | 4% | $79,000-$140,500 | |
| CheeZies Pizza | $15,000-$25,000 | $97,000-$457,000 | ||
| Chicago's Pizza | $12,000 | 4% | $87,300-$173,100 | |
| Chicago's Pizza With A Twist | $30,000 | $232,200-$426,000 | ||
| Chicken Delight | $20,000 | 5% | 4% | $428,900-$603,100 |
| Chuck E. Cheese's | $50,000-$800,000 | 5% | 0,75% | $1,170,000-$1,830,000 |
| CiCi's Pizza | $30,000 | 4 - 6% | greater of $2300 or 3% of sales | $209,962-$1,056,527 |
| Coco Brooks | $20,000 | $750,000 | ||
| Cottage Inn Pizza | $15,000 | 5% | 3% | $200,000-$350,000 |
| Crazy Dough's | $20,000 | 5% | 3% | $325,000-$475,000 |
| Dolly's Pizza | $17,500 | 5% | $130,000-$230,000 | |
| Domino's Pizza | $25,000 | 5.5% | $101,450-$582,500 | |
| Donatos Pizzeria | $30,000 | 5% | 5% | $386,500-$698,900 |
| Doughboys | $20,000-$30,000 | 5% | 2% | $143,000-$477,000 |
| Eagle Boys Pizza | N/A | $300,000-$420,000 | ||
| East of Chicago Pizza Company | $20,000 | 5% | $162,000-$463,000 | |
| Eatza Pizza | $25,000 | 5% | $226,500-$371,500 | |
| Extreme Pizza | $30,000 | 5% | 1% | $209,200-$462,500 |
| Falbo Bros Pizzeria | $10,000-$15,000 | up to 5% | $80,000-$200,000 | |
| Famoso Neapolitan Pizzeria | $30,000 | 6% | 2% | $503,000-$609,000 |
| Famous Famiglia | $35,000 | 6% | $100,750-$530,800 | |
| Figaro's Pizza | $39,000 | 5% | 3% | $86,500-$549,000 |
| Firo Fire Kissed Pizza | $30,000 | 5% | $454,000-$1,515,000 | |
| Flippers Pizzeria | $30,000 | 5% | 4% local+1%Nat'l | $219,750-$450,000 |
| Flying Wedge Pizza | $35,000 | $359,000 | ||
| Four Star Pizza | $20,000 | $47,500-$142,000 | ||
| Fox's Pizza Den | $15,000 | $400/mo. | $101,800-$236,250 | |
| Freshslice Pizza | $50,000 | 0 | 0 | $130,000-$325,000 |
| Friends and Family | N/A | $400,000-$600,000 | ||
| Gabriel Pizza | $25,000 | $200,000-$800,000 | ||
| Garlic Jim's Famous Gourmet Pizza | $20,000 | 5.5% | $90,700-$392,000 | |
| Gatti's Pizza | $47,500 | $1,157,812-$1,399,677 | ||
| Gino's Pizza | $20,000 | $200-$600/ week | $150/week | $200,000-$250,000 |
| Glass Nickel Pizza Company | $25,000 | 5% | 1% | $613,000-$1,236,500 |
| Godfather's Pizza | $20,000 | $100,000-$360,000 | ||
| Greco Pizza Donair | $20,000 | $184,500-$233,500 | ||
| Green Mill Restaurant & Bar | $40,000 | 4% | $1,000,000-$1,500,000 | |
| Gumby's Pizza International | $19,500 | $79,500-$150,000 | ||
| Happy Joe's | $15,000-$17,000 | 4.5%-5% | 1.5% | $24,470-$1,030,625 |
| Happy's Pizza | $35,000 | 1.5K/mo | Up to 1% | $336,500-$608,000 |
| How to Top That Pizza Franchise System, LLC | $25,000 | 6% | $143,000-$350,000 | |
| Hungry Howie's Pizza | $25,000 | 5.5% | 7% | $290,600-$538,400 |
| Hunt Brothers Pizza | N/A | 0 | 0 | $500,000-And Up |
| Italian Joe's | $8,500 | $850/mo. | $125/mo. | $78,000-$2,400,000 |
| Jake's Pizza | $15,000 | 5% | $134,000-$435,000 | |
| Jerry's Subs & Pizza | $25,000 | 6% | $250,000-$350,000 | |
| Jet City Pizza | $15,000 | 4.5% | $59,100-$258,300 | |
| Jet's Pizza | $25,000 | 8%-10% | Up to 1% | $437,500-$631,000 |
| Jimano's Pizzeria | $25,000 | 4% | $200,000-$450,000 | |
| Johnnie's New York Pizzerias | $17,500-$30,000 | 6% | $76,150-$572,050 | |
| Johnnie's Pizza | $30,000 | 6% | $112,200-$537,500 | |
| Johnny Brusco's | $30,000 | 4-5% | 2% | $303,200-$770,000 |
| Johnny's New York Style Pizza | $27,000 | $119,150-$314,550 | ||
| Lamppost Pizza | N/A | $300,000-$800,000 | ||
| LaRosa's | $35,000 | 4% | 4% | $729,200-$1,927,000 |
| LaRosa's Pizzeria | $35,000 | 4% | 4% | $725,500-$1,885,000 |
| Ledo Pizza | $30,000 | 6% | 1% | $126,250-$442,000 |
| Little Caesars | $20,000 | $359,700-$1,686,000 | ||
| Loop Pizza Grill, The | $30,000 | $525,000-$900,000 | ||
| MacKenzie River Pizza | $45,000 | $635,000-$1,146,000 | ||
| Mama Mimi's | $20,000 | 4.5% - 5% | $97,600-$159,800 | |
| Mama Romano's | $30,000 | 6% | 1% | $200,000-And Up |
| Mamma Ilardo's | N/A | $175,000-$320,000 | ||
| Manny & Olga's Pizza | $25,000 | 5% | $125,000-$225,000 | |
| Marco's | $25,000 | 5.5% | 5% | $223,535-$586,410 |
| Mark's Pizzeria | $15,000 | 3% | $125,000-$150,000 | |
| Mazzio's | $20,000 | 5% | $409,000-$1,292,000 | |
| Me-N-Ed's Pizzerias | $25,000 | 5% | $175,000-$486,000 | |
| Mellow Mushroom Pizza | $50,000 | 2% | $1,624,000 | |
| MidiCi The Neapolitan Pizza Company | $46,000 | $611,616-$752,948 | ||
| MOD Pizza | $30,000 | 5% | 2% | $714,000-$1,900,000 |
| Modern Market Eatery | $40,000 | 5% | 1%Nat'l+1%Loc. | $755,000-$1,440,500 |
| Monical's Pizza | $45,000 | $383,050-$957,200 | ||
| Mountain Mike's Pizza | $15,000-$30,000 | 5% | 3% | $207,500-$593,000 |
| Mr. Jims Pizza | $11,000 | 6% | 4% | $70,000-$100,000 |
| My Pie Pizza | $35,000 | 5% | 1% | $184,845-$546,095 |
| My Rosati's | $30,000 | 5% | $270,000-$1,241,000 | |
| Nancy's Pizzeria | $20,000 | $320,000-$360,000 | ||
| New Orleans Pizza | $10,000 | $175,000-$225,000 | ||
| Nick-N-Willy's | $5,000-$25,000 | $294,500-$399,500 | ||
| Noble Roman's Pizza | $7,500-$25,000 | 7-9% | $27,000-$343,000 | |
| NYPD Pizza | $35,000 | 6% | 2% | $394,160-$896,700 |
| Old Chicago | $40,000 | 4% | 3% | $1,331,500-$2,187,000 |
| Original Pizza Pan, The | $25,000 | $1000/month | $150,000 | |
| Orion Food Systems | N/A | $59,500-$140,000 | ||
| Pacific Pizza | $35,000 | $205,000-$235,000 | ||
| Paisano's Pizza | $40,000 | 6% | 3% | $347,000-$635,500 |
| Panago Pizza | $25,000 | 5% | 5% | $250,000-$360,000 |
| Panini Pasta Pizza | $30,000-$40,000 | $175,000-$500,000 | ||
| Panzerotto Pizza | $20,000 | $175/week | $175/week | $130,000-$190,000 |
| Papa Bello | $25,000 | 6% | 2% | $163,000-$318,300 |
| Papa Gino's Pizzeria | $20,000 | 6% | 3% | $606,128-$856,201 |
| Papa John's | $25,000 | 5% | 8% | $26,500-$844,420 |
| Papa Murphy's | $25,000 | 5% | 2% | $286,919-$524,205 |
| Papa Romano's | $9,500 | $175,000-$325,000 | ||
| Papa Saverio's | $25,000 | $136,200-$1,241,000 | ||
| Papa's Pizza To-Go | $9,500 | 5% | $138,950-$386,800 | |
| Parrot Pizza | $25,000 | 5% | 3% | $127,400-$244,600 |
| Patsy's | $75,000 | $467,500-$651,000 | ||
| Paul Revere's Pizza | $15,000 | 4% | 1% | $100,700-$213,000 |
| Persona Wood Fired Pizzeria | $25,000-$35,000 | 6% | 2% | $242,650-$506,600 |
| Peter Piper Pizza | $25,000 | 5% | $1,567,500 | |
| Piara Pizza | $50,000 | 6% | 2% | $267,000-$678,000 |
| Piazza Puglia | N/A | $200/mo. from 3rd year | $55,000-And Up | |
| Pickleman's Gourmet Cafe | N/A | 6% | 2% | $338,050-$610,000 |
| Pie Five Pizza | $40,000 | 6% | 2% | $392,500-$891,000 |
| Pieology | $25,000 | $458,500-$874,500 | ||
| PieZoni's | $25,000 | $250,000-$350,000 | ||
| Pizza Corner | $25,000 | 6% | 4% | $130,000-$160,000 |
| Pizza Delight | $10,000-$40,000 | 6% | 4.5% | $350,000-$550,000 |
| Pizza Depot | $20,000 | $500 weekly | 1% - 3% | $197,000-And Up |
| Pizza Factory | $5,000-$20,000 | 5% | $129,200-$425,000 | |
| Pizza Factory | $30,000 | 5% | 3% | $372,000-$562,000 |
| Pizza Forum | N/A | $574,000-$983,500 | ||
| Pizza Fresh | $30,000 | 6% | $108,150-$421,750 | |
| Pizza Fusion | $30,000 | $400,000-$600,000 | ||
| Pizza Hotline | $30,000 | 6% | 6% | $100,000-And Up |
| Pizza Hut | $25,000 | 6% | 4.25% | $40,600-$2,063,500 |
| Pizza Inn | $5,000-$25,000 | 4-5% | $415,000-$793,000 | |
| Pizza Man - He Delivers | $25,000 | 4% | $162,850-$178,500 | |
| Pizza Nova | $20,000 | 6% | 4% | $225,000-$250,000 |
| Pizza Patron | $30,000 | 5% | 3% | $273,550-$419,500 |
| Pizza Pipeline, The | $20,000 | 5% | $138,000-$341,800 | |
| Pizza Pit | $25,000 | 3.25% | $204,280-$362,240 | |
| Pizza Pizza | $30,000 | 6% | $275,000-$350,000 | |
| Pizza Press, The | $35,000 | 6% | 1% | $455,350-$791,500 |
| Pizza Ranch | $30,000 | 4% | 2.25% | $769,200-$3,459,498 |
| Pizza Schmizza | $39,000 | 5% | 3% | $125,000-$549,000 |
| Pizza73 | N/A | $100,000 | ||
| Pizzaiolo | $25,000 | 5% | $1500/mo. | $275,000-$375,000 |
| PizzaPizza Turkiye | $30,000-$100,000 | 5% | 2% | $120,000-$300,000 |
| PizzaRev | $30,000 | 5% | 1-3% | $493,500-$1,150,000 |
| Pizzaville | $10,000 | $90,000 | ||
| PizzaVito | $25,000 | 5% | 2% | $109,850-$383,700 |
| Pizzeria Venti | $16,500-$22,500 | 5% | 1% | $135,000-$239,000 |
| Rapid Fired Pizza | $25,000 | 6% | 3% | $340,000-$450,000 |
| Red's Savoy Pizza | $15,000 | $200,500-$347,167 | ||
| RedBrick Pizza | $25,000 | 6% | $175,000-$519,000 | |
| Rocky Mountain Flatbread | $40,000 | 5% | 1% | $550,000-$750,000 |
| Rocky Rococo | $25,000 | $206,000-$455,500 | ||
| Romeo's Pizza | $25,000 | 5% | 1-2%co-op 3% local | $128,000-$470,500 |
| Ronzio Pizza | $15,000 | 4% | $134,000-$183,000 | |
| Rosati's Pizza | $30,000 | 5% | $136,200-$1,241,000 | |
| Rotelli Pizza & Pasta | $25,000 | 6% | $310,000-$650,000 | |
| Round Table Pizza | $25,000 | 4% | 4% | $327,300-$1,061,250 |
| Russo's Coal-Fired Italian Kitchen | $49,500 | 7% | 2% | $295,000-$750,000 |
| Russo's New York Pizzeria | $49,500 | 7% | 2% | $400,000-$1,500,000 |
| Sam & Louie's N Y Pizza | $25,000 | 5% | $331,500-$474,700 | |
| San Francisco Oven | $25,000 | 5% | $474,100-$807,300 | |
| Sarpino's Pizzeria | $19,995 | 6% | 2% | $319,000-$499,000 |
| Shakey's Pizza | $35,000 | 5% | 5% | $624,000-$2,204,500 |
| Simple Simon's Pizza | $15,000 | 3% | 1% | $89,500-$593,500 |
| Snappy Tomato Pizza | $14,000 | 5% | 2.5% | $115,500-$256,000 |
| Squisito Pizza | $35,000 | 5% | 1% -2% | $269,000-$596,900 |
| Stevi B's | $28,500 | 5% | 1.5%Nat'l+3%local | $434,000-$758,000 |
| Stone Fire Pizza | $20,000 | 6% | 2%local +2%Nat'l | $47,000-$62,000 |
| Straw Hat Pizza | $20,000 | 2% | $145,000-$913,000 | |
| Stuft Pizza | $30,000 | 4% | $350,000-$650,000 | |
| Teresa's Pizza | $20,000 | 5% | 1% | $132,000-$214,500 |
| Tony Roni's | $25,000 | $323,000-$390,000 | ||
| Tony Sacco's Coal Oven Pizza | $32,500 | 5% | $39,520-$1,030,625 | |
| Tony Saccos | $20,000-$25,000 | 5% | $39,520-$1,030,625 | |
| Topper's Pizza Canada | $20,000 | 5% | $213,200-$379,000 | |
| Toppers Pizza | $30,000 | 5.5% | 3% | $292,146-$530,652 |
| Tosto QuickFire Pizza | $30,000-$40,000 | 6% | $175,000-$500,000 | |
| Unique Pizza | $30,000-$100,000 | 5% | 3% | $62,800-And Up |
| Unique Pizza and Subs, The | $20,000 | 5% | 3% | $73,800-$101,400 |
| Uno Chicago Grill | $40,000 | 5% | $1,168,000-$2,410,500 | |
| Uno Due Go | $25,000 | 5% | $300,000-$700,000 | |
| Uno Express | N/A | 0 | 0 | $1,500-$90,000 |
| Urban Bricks Pizza | $35,000 | 6% | 1% | $281,000-$757,750 |
| Villa Italian Kitchen | $25,000-$35,000 | 6% | $302,950-$1,016,000 | |
| Vocelli Pizza | $30,000 | 5% | 1% | $156,000-$330,900 |
| Wally's Old Fashioned Pizza | $25,000 | $143,750-$161,500 | ||
| Western Pizza Express | $25,000 | 5% | 3% | $225,000-$240,700 |
| Westside Pizza | $14,000 | 4% | $128,900-$397,400 | |
| World's Healthiest Pizza | $25,000 | 6.5% | 2to2.5% | $175,000-$250,000 |
| Your Pie | $35,000 | $318,750-$704,000 | ||
| Z Pizza | $30,000 | 6% | 3% | $249,000-$359,000 |
| Zeppe's Pizzeria | $25,000 | 5% | $215,000-$265,000 |