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Updated RecentlyShane's Rib Shack Cost Comparisons
About Shane's Rib Shack
Take advantage of franchise business opportunities and join the Shane’s
Rib Shack family. We’re a little picky about choosing our operators, but
if you have a passion for your community and a desire to serve great
BBQ, you may have what it takes. It’s a full-time job with big time
rewards.
All roads lead to The Shack and it's becoming easy to see why. Priding itself as a "true" rib shack, this new fast-casual concept specializes in choice cut mouth watering pork BBQ, baby back ribs, crispy chicken tenders, homemade side items and made from scratch peach cobbler. It's gonna get messy!
What types of opportunities are available?
Individual and multi-unit franchise opportunities are available.
BBQ, Steaks & Ribs Restaurant Franchise Opportunities
Below is a quick comparison of Shane's Rib Shack against other BBQ, Steaks & Ribs Restaurant franchises and business opportunities. For an in depth comparison of Shane's Rib Shack with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Bad Bob's BBQ | $20,000 | 6% | $75,000-$250,000 | |
| Bandana's Bar-B-Q | $40,000 | 5% | $418,000-$1,100,000 | |
| Bar-B-Cutie | $35,000 | 5% | 2% | $266,986-$2,080,491 |
| BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
| Bennett's Bar-B-Que | $35,000 | 3.5% | $1,200,000-$2,000,000 | |
| Billy Sims BBQ | $30,000 | 6% | $174,200-$446,100 | |
| Bobby Rubino's Place For Ribs | $25,000-$50,000 | 4% | $200,000-$645,200 | |
| Branding Iron BBQ | N/A | $198,000-$3,035,000 | ||
| Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
| Colter's Bar-B-Q | $30,000 | 4% | 1% | $995,000 |
| Colton's | N/A | $1,160,500-$2,490,000 | ||
| Conway's BBQ Franchise | $30,000 | 6% | $75,000-$145,000 | |
| Coyote Canyon | $20,000 | $419,000-$3,128,000 | ||
| Crabby Joes | $35,000 | 5% | 2% | $700,000-$850,000 |
| Damon's | $50,000 | 4% | $1,200,000-$3,200,000 | |
| Dickey's Barbecue Pit Restaurants | $20,000 | 5% | 4% | $71,993-$323,789 |
| Dreamland BBQ | $45,000 | 5% | .25% | $750,000-And Up |
| Famous Dave's | $45,000 | 5% | 1%Nat'l + 1.5% local | $481,750-$4,495,750 |
| Hickory River Smokehouse | $18,000 | 4% | $400,000-$800,000 | |
| Hillbilly Heaven | $25,000 | $75,000-$125,000 | ||
| Houston Restaurants | $50,000 | $1,350,000 | ||
| Johnny's Italian Steakhouse | $75,000 | 5% | $1,285,000-$4,010,000 | |
| Keg Restaurants | $50,000 | 5% | 2.5% | $2,000,000-$3,250,000 |
| Little Dooey Barbeque & Blues, The | $35,000 | 5% | $928,000-$1,600,000 | |
| Madisons New York Grill & Bar | $30,000-$40,000 | 6% | $175,000-$500,000 | |
| McFarland's Barbecue & Brew | $35,000 | 5% | $370,577-$577,339 | |
| McGhin's | N/A | $300,000-$1,300,000 | ||
| Mighty Quinn's Barbeque | $45,000 | 5% | 1% | $494,317-$896,334 |
| Mister Bar-B-Que | $15,000 | 6% | $159,900-$163,600 | |
| Montana Mike's Steakhouse | $20,000 | $439,000-$2,700,000 | ||
| Mr. Mike's Steakhouse & Bar | $50,000 | $600,000-$1,200,000 | ||
| Off The Grill | $25,000 | 4% | $350,000 | |
| Old Carolina Barbecue Co. | $25,000-$30,000 | 5% | 0.5% | $309,800-$687,000 |
| Outback Steakhouse | $35,000 | 3.5% | $2,489,700-$6,065,000 | |
| Ponderosa Steakhouse | $40,000 | $1,200,000-$2,300,000 | ||
| R. J. Boar's Barbeque | $35,000 | 4% | $378,000-$910,000 | |
| Rib City Grill | $35,000 | 4% | 1% marketing | $354,500-$825,500 |
| Rib Crib Barbecue | $35,000 | 4% | $400,000-$1,300,000 | |
| Rockwell's Bar & Grill | $50,000 | $850,000 | ||
| Ruth's Chris Steak House | $150,000 | 5% | 2% | $2,539,500-$5,923,500 |
| Sawmill, The | $50,000 | $1,000,000 | ||
| Shula's 2 Steak and Sports | $150,000-$175,000 | 8% | Not less than $30000 | $1,126,600-$3,037,500 |
| Shula's 347 Grill | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Shula's on the Beach | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Shula's Steak House | $150,000-$175,000 | 12% | Not less than $30,000 | $1,126,600-$3,037,500 |
| Sizzler USA | $35,000 | $933,000-$3,057,000 | ||
| St. Louis Bar and Grill | $45,000 | 6% | 1% | $200,000-$850,000 |
| Steak & Stuff | $15,000 | 3% | $95,000-$115,000 | |
| Steak Escape | $35,000 | 6% | 0.5% | $224,000-$665,000 |
| Steak Escape, The | $25,000 | 6% | $190,200-$1,300,000 | |
| Steak-Out | $30,000 | 5% | $271,000-$453,000 | |
| Steaks To Go | $24,500 | $250/wk. or 3% | $110,000-$150,000 | |
| Texas Roadhouse | $40,000 | $2,093,500-$4,963,500 | ||
| This Is It! Bar-B-Q & Seafood | $25,000-$35,000 | 5% | 1% | $413,754-$840,205 |
| Tony Roma's | $30,000 | 4% of net sales | 1/2% of net sales for Domestic & 1/4% of net sales for International | $2,182,500-$3,580,000 |
| Urban Bar-B-Que | $30,000 | 6% | 1% | $182,650-$365,150 |
| Virginia Barbeque | $15,000 | 6% | $81,500-$221,500 | |
| Voo Doo BBQ & Grill | $35,000 | 5% | 2% | $340,500-$625,000 |
| Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
| Woody's Bar-B-Q | $39,500 | 5% | $150,000-$600,000 |