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Updated RecentlyGRILLiT Cost Comparisons
About GRILLiT
GRILLiT is a growing Latin-Caribbean fusion restaurant concept that marries fast casual to nutritious and healthy food. GRILLiT opened our first store in 2011, and the interest in the concept is soaring! We specialize in made-to-order salads, rice bowls, pasta and wraps featuring grilled chicken, steak and shrimp along with freshly made signature sauces and toppings using only the freshest products provided by local and domestic growers. Our unique recipes and superior customer service create a demand that could only be satisfied by GRILLiT's Franchise Program. Today we have 2 corporate stores, 1 franchise store, and a second franchise store opening soon. With over four decades of experience in the food industry, the people behind GRILLiT created their concept on a very simple principle: to demonstrate the fast-casual dining experience and fresh, healthy, nutritious home-style cooking are not mutually exclusive. GRILLiT satisfies the ever-increasing demand of consumers for healthy and delicious food while utilizing cooking techniques that employ a distinctive approach by preparing recipes with low-sodium content, fresh herbs, spices and all-natural marinades. If you've ever dreamed of owning your own business, now is your chance to own a GRILLiT restaurant!
Full Service Restaurant Franchise Opportunities
Below is a quick comparison of GRILLiT against other Full Service Restaurant franchises and business opportunities. For an in depth comparison of GRILLiT with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| 5 & Diner | $35,000 | 5% | $250,000-$750,000 | |
| abc Country Restaurants | $50,000 | 4% | 2% | $250,000-$700,000 |
| Albert's Family Restaurant | $25,000 | $280,000-$400,000 | ||
| Another Broken Egg Cafe | $50,000 | 5% | 1% | $505,500-$1,175,500 |
| Applebee's | $35,000 | 4% initially, 5% possible after | not less than 4% | $2,009,038-$8,267,250 |
| Applejack's | $25,000 | 4% | 2% | $250,000-$275,000 |
| Arthur Treacher's | $30,000 | 5% | $145,000-$268,000 | |
| Au Vieux Duluth Express | $30,000-$40,000 | $175,000-$500,000 | ||
| Bar Louie | $50,000 | 5% | 2% local, 1%Nat'l | $923,500-$3,707,333 |
| Baton Rouge Restaurant | $60,000 | 5% | 2% | $1,600,000-$1,800,000 |
| Ben & Florentine Restaurants | $35,000 | 6% | $619,650-$817,800 | |
| Bennigan's Grill & Tavern | $35,000 | 4% | 1% | $1,027,075-$3,588,244 |
| Best of Mediterranean | $20,000 | 4% | $126,300-$574,700 | |
| Big Boy Restaurants | $40,000 | 4% | 1% local +2% Nat'l | $861,800-$3,568,000 |
| Black Bear Diners | $55,000 | 4.5% | 1% | $1,133,800-$2,114,200 |
| Black Rock Bar & Grill | $50,000 | 4% | 1% | $1,519,940-$2,957,625 |
| Bombshells Restaurant | $50,000 | 5.5% | $1,731,000-$3,086,000 | |
| Boscos | N/A | $827,000-$994,000 | ||
| Browns Socialhouse | $50,000 | 6% | $2,000,000-$2,500,000 | |
| Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
| Chocolate Bar | N/A | $250,000-$500,000 | ||
| Cool Hand Luke's | $50,000 | $373,000-$1,817,500 | ||
| Cool-de-Sac | $75,000 | 6% | $858,700-$1,988,667 | |
| Cosi Inc | $40,000 | 5% | 2% | $762,600-$899,800 |
| Country Kitchen | $40,000 | 4% | 3% local + 1% Int'l | $425,000-$1,685,000 |
| Denny's | $10,000-$30,000 | 4.5%-7% | 3%-3.5% | $305,000-$2,404,695 |
| Dunn's Famous | $20,000-$50,000 | 5% | 2%Nat'l+1% Local | $150,000-$800,000 |
| Eggspectation | $50,000 | 5% | 2% Nat'l 1% local | $650,000-$1,500,000 |
| Einstein Bros. Bagels | $35,000 | 5% | 5% | $138,550-$935,850 |
| Elmer's | $40,000 | 4% | 1% | $712,000-$3,209,500 |
| Fresh To Order | $30,000 | $489,500-$646,500 | ||
| Friendly Banners | $30,000 | 4% | 2% | $450,000 |
| Friendly's Restaurants | $30,000-$35,000 | 4% | 3.5% | $498,500-$1,950,000 |
| Gandolfo's New York Delicatessen | $25,000 | 6% | 2% local +1% Nat'l | $302,450-$558,950 |
| George Webb Restaurants | $250,000 | $402,000-$850,000 | ||
| Giorgio Restaurants | $25,000-$50,000 | 4.5%-7% | $175,000-$500,000 | |
| Golden Corral | $50,000 | 4% | 2.4% | $2,700,795-$7,037,915 |
| Golden Griddle | $25,000 | 5% | $100,000-$450,000 | |
| Great Steak | $30,000 | 6% | $155,900-$520,300 | |
| Hard Rock Cafe | $350,000-$750,000 | $2,995,000-$4,910,000 | ||
| Hard Times Cafe | $30,000 | $449,000-$1,000,000 | ||
| Hooters | $75,000 | 5% | 2.5% | $956,500-$4,275,000 |
| Houlihan's | $40,000 | 4% | $1,600,000-$4,300,000 | |
| House of Jazz | $75,000 | 5% | 2% | $750,000-$1,200,000 |
| Humpty's | $30,000 | 5% | 2% | $495,000-$695,000 |
| I Dream of Falafel | $25,000 | 5% | 3% | $337,811-$470,302 |
| IHOP | $40,000-$50,000 | 4.5% | 3.5% | $414,866-$3,374,043 |
| IL FORNELLO | $35,000 | 4% | 1% | $100,000-$700,000 |
| Indigo Joe's | $30,000 | 5% | 1.5% | $1,200,000-$1,300,000 |
| Kayson's Grille | $25,000 | 5% | 1% | $489,700-$618,000 |
| Kimpton Hotels & Restaurants | $75,000 | 5% | $49,789,087-$70,127,050 | |
| L and L Franchise | $30,000 | 3%-4% | 1%-2% | $133,700-$535,000 |
| La Madeleine | $40,000 | 5% | 2.5% | $1,249,362-$3,088,747 |
| La Salsa Fresh Mexican Grill | $25,000-$50,000 | 5% | 3% | $189,550-$992,590 |
| Manhattan Bagel | $25,000 | 5% | 5% | $481,000-$705,000 |
| Manny's Grill | $25,000 | 5% | $171,235-$516,652 | |
| Max & Erma's | $40,000 | 4% | $622,500-$3,100,000 | |
| McAlister's Deli | $15,000-$35,000 | 5% | 3% | $398,000-$2,094,200 |
| Miami Grill | $30,000 | 6% | 3% | $175,000-And Up |
| Naples Tomato | $30,000 | 5% | 5% | $1,353,000-$1,892,500 |
| Original Joe's | $39,000 | 5% | 2% | $950,000 |
| Palapas Restaurants | $30,000 | 5% | $750,000-$2,000,000 | |
| Pantry, The | $40,000 | $450,000-$600,000 | ||
| Perkins | $40,000 | 4% | $1,557,975-$2,742,975 | |
| Perko's Cafe Grill | $35,000 | 4% | $292,500-$1,357,000 | |
| Quaker Steak & Lube | $40,000 | 5% | 3% | $1,800,000-$3,700,000 |
| Red Hot & Blue | $45,000 | 5% | $380,700-$1,000,000 | |
| Rhapsody's | $42,500-$56,000 | 6% | 1 - 3% | $565,000-And Up |
| Ricky's | $45,000 | 4.5% | 3% | $800,000-$950,000 |
| Ricky's All Day Grill | $45,000 | 5% | 3% | $300,000-And Up |
| Roy Rogers | $30,000 | 5% | 3% | $767,250-$1,580,950 |
| Ruby Tuesday | $35,000 | 4% of gross sales | 1.5% of gross sales | $1,559,650-$3,877,400 |
| Salsarita's Fresh Cantina | $30,000 | 5% | 1% Nat'l 1.5% Local | $283,150-$563,900 |
| Sam & Louie's N Y Pizza | $25,000 | 5% | $331,500-$474,700 | |
| Sammy J Peppers | $50,000 | $750,000-$1,500,000 | ||
| Seacrets | $45,000 | 6% and 10% from hotel | 1% local | $1,639,333-$3,061,667 |
| Shingle Inn Cafes | N/A | $250,001-$450,000 | ||
| Shoney's Restaurants | $25,000-$35,000 | 2.5-3.5% | $568,000-$2,800,000 | |
| Smitty's Restaurants | $35,000 | $400,000-$600,000 | ||
| Soul De Cuba Cafe | $65,000 | 6% | $160,350-$487,000 | |
| Soul Fixins' Restaurant | $30,000 | 5% | $274,000-$524,000 | |
| South Philly Steak & Fries | $25,000 | $292,500-$464,500 | ||
| Symposium Cafe | $40,000 | 4% | 1% | $625,000-$675,000 |
| T.G.I. Friday's | N/A | $1,000,000-$3,000,000 | ||
| Taste Of Mediterranean | $12,000-$20,000 | $1,000. a month, Flat Fee. | 2% | $99,000-And Up |
| Tin Star Restaurant | $20,000-$35,000 | 4% | $500,000 | |
| Twin Peaks | $50,000 | 5% | 3% | $1,309,800-$2,365,900 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | $50,000 | 5% | 5% | $1,332,100-$1,958,333 |
| uWink | $50,000 | 4% + 2% Technology Fee | 1% | $1,645,000-$3,472,000 |
| Village Inn Restaurants | $40,000 | 4% | 1%local +0.5%Nat'l | $963,000-$2,570,000 |
| Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
| White Hen Pantry | $30,000 | Varies | $52,400-$225,200 | |
| White Spot Restaurants | $75,000 | $900,000-And Up | ||
| Wimpys Diner | $30,000 | 4% | 2% | $250,000-$500,000 |
| Winger's Grill & Bar | $35,000 | 4% | $150,000-$550,000 | |
| Zaxby's | $35,000 | 6% | 2.87%-5% | $343,200-$695,200 |