Chick-fil-A Cost Comparisons
About Chick-fil-A
It all started in 1946 when Truett Cathy opened his first restaurant, The Dwarf Grill, in Hapeville, Georgia. Credited with inventing the boneless breast of chicken sandwich, Truett founded Chick-fil-A, Inc. in the early 1960's and pioneered the establishment of restaurants in shopping malls with the opening of the first Chick-fil-A Restaurant at a mall in suburban Atlanta in 1967. Since then, Chick-fil-A has steadily grown to become the second largest quick-service chicken restaurant chain in the United States. With over 1565 locations in 39 states and annual sales of more than $3.5 billion, Chick-fil-A is still privately held and family-owned.
With 43 consecutive years of positive sales growth, Chick-fil-A has set itself apart by pioneering innovations and delicious products, including the ever-popular Chick-fil-A Chicken Sandwich and most recently the new Chick-fil-A Spicy Chicken Sandwich.
The Chick-fil-A franchise opportunity represents an exceptional offering in the quick-service restaurant industry. For an initial financial commitment of $10,000 for franchise agreements with an effective date after December 31, 2014, selected franchisees (who we call Operators) are granted the rights necessary to operate a franchised Chick-fil-A Restaurant business. Effective January 1, 2015, each franchised Operator will have the option to transfer his/her rights and interests under the franchise agreement to a business entity formed and organized by the franchised Operator for the purpose of owning and operating his/her franchised Chick-fil-A restaurant business. The Chick-fil-A franchise opportunity requires that the individual be free of any other active business ventures and operate the Restaurant on a full-time, hands-on basis.
Chick-fil-A Operators must successfully complete an extensive, multi-week training program prior to commencing operation of a franchised Chick-fil-A Restaurant business. With additional development courses and franchise support available, Chick-fil-A Operators are equipped to handle decisions and reap the rewards of a challenging business.
#14 on Franchise Rankings.com
Below is a quick comparison of Chick-fil-A against other Chicken/Wings franchises and business opportunities. For an in depth comparison of Chick-fil-A with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
AllStar Wings & Ribs |
$45,000 |
|
|
$772,500-$1,093,286 |
Atomic Wings |
$35,000-$160,500 |
5% |
|
$170,400-$404,855 |
bb.q Chicken |
$35,000 |
|
|
$251,500-$809,875 |
Bojangles' Famous Chicken 'n Biscuits |
$25,000 |
4% |
1% |
$1,519,600-$2,512,500 |
Bonchon |
$40,000 |
3.75%- 4.75% |
|
$503,879-$1,099,004 |
Boneheads |
$25,000 |
5% |
2% |
$387,000-$668,000 |
Brewster's Chicken |
$8,500 |
$850/mo. |
$125/mo. |
$99,000-$2,400,000 |
Brown's Chicken & Pasta |
$25,000 |
|
|
$155,000-$2,699,000 |
Buffalo Philly's |
$18,000 |
4% |
|
$215,200-$376,100 |
Buffalo Wild Wings |
$25,000 |
5% |
3.25% |
$2,695,100-$4,244,300 |
Buffalo Wings & Rings |
$40,000 |
5% |
2%-4% |
$1,280,000-$2,412,000 |
Buffalo's Southwest Cafe |
$50,000 |
6% |
2% |
$491,500-$1,464,000 |
Carl's Jr |
$25,000-$35,000 |
4% |
6% |
$1,603,000-$2,168,000 |
Charo Chicken |
$25,000 |
|
|
$518,350-$632,600 |
Chester's |
$3,500 |
|
|
$12,385-$277,313 |
Chick 'n' Chick |
$30,000-$50,000 |
|
|
$450,000-$550,000 |
Chick'nCone |
$30,000 |
|
|
$102,725-$255,200 |
Chicken Delight |
$20,000 |
5% |
4% |
$428,900-$603,100 |
Chicken Dijon |
$25,000 |
|
|
$172,000-$329,000 |
Chicken Guy! |
$20,000 |
|
|
$509,000-$978,500 |
Chicken Kitchen |
$30,000 |
5% |
2%local+1%Nat'l |
$300,000-$500,000 |
Chickery (Canada), The |
$30,000 |
|
|
$235,500-$510,500 |
Chickery, The |
$30,000 |
6% |
2% |
$250,000-$512,500 |
CHOOKS |
$52,500 |
4% |
4% + 1% local |
$300,615 |
Church's Chicken |
$15,000 |
5% |
5% |
$348,300-$1,826,300 |
Cluck-u Chicken |
$25,000 |
|
|
$125,000-$225,000 |
Commercial Capital Training Group |
N/A |
|
4% local |
$25,000-$100,000 |
Cowboy Chicken |
$15,000 |
|
|
$511,996-$844,907 |
Culver |
$55,000 |
4% |
2.5% |
$2,349,000-$5,356,000 |
Dave's Hot Chicken |
N/A |
|
|
$419,800-$2,386,500 |
Dick's Wings |
$35,000 |
|
|
$229,500-$772,500 |
Dixie Lee |
$30,000 |
6% |
|
$160,000-$369,000 |
East Coast Wings |
$40,000 |
5% |
2% |
$661,375-$1,098,570 |
El Pollo Loco |
$40,000 |
2%-3%-4% |
|
$900,000-$1,755,000 |
Ezell's Chicken |
$20,000 |
5% |
|
$400,000-$600,000 |
Flame Broiler Restaurant, The |
$35,000 |
5% |
3% |
$380,116-$609,763 |
Flamer's Grill |
$30,000 |
5% |
2% |
$171,500-$345,500 |
Fried Chicken Master |
$220,000 |
|
|
$399,000-$513,000 |
Golden Chick |
$30,000 |
4% |
1% |
$440,950-$1,348,500 |
Ground Pat'i Grille & Bar, The |
$22,000-$35,000 |
4% |
|
$359,800-$1,600,000 |
Gus's Fried Chicken |
$75,000 |
|
|
$409,300-$1,037,300 |
Hartz Chicken |
$20,000 |
|
|
$288,000-$993,600 |
Houston Restaurants |
$50,000 |
|
|
$1,350,000 |
Hurricane Grill & Wings |
$50,000 |
6% |
4% |
$491,500-$1,464,000 |
KFC US LLC |
$45,000 |
4-5% |
5% |
$1,008,550-$2,771,500 |
Mary Brown's |
$25,000 |
5% |
4% |
$500,000-$600,000 |
MD Plucker's Wing Factory |
$18,000 |
|
|
$70,000-$225,000 |
Mo-joe's |
$20,000-$25,000 |
|
|
$125,000-$350,000 |
Naked Chicken |
$25,000 |
5% |
2% |
$233,500-$624,000 |
Nando's Chickenland (West) Ltd |
$35,000 |
6% |
3% |
$550,000-$650,000 |
Native Grill & Wings |
$35,000 |
6% |
1% |
$989,500-$2,612,000 |
Otter's Chicken Tenders |
$30,000 |
5% |
|
$291,500-$429,000 |
Pappas Roasters |
$25,000 |
|
|
$230,000-$295,000 |
Pluckers Wing Bar |
$18,000 |
|
|
$70,000-$225,000 |
Pollo Campero |
$40,000 |
5% |
5% |
$887,250-$2,126,500 |
Popeyes Louisiana Kitchen |
$50,000 |
5% |
4% |
$383,500-$2,620,800 |
Port of Peri Peri, The |
N/A |
|
|
$121,400-$461,000 |
Pudgie's Famous Chicken |
$30,000 |
5% |
|
$197,000-$379,000 |
Raising Cane's Chicken Fingers |
$0-$45,000 |
|
|
$768,100-$1,937,500 |
Ranch One |
$30,000 |
6% |
4% |
$170,400-$461,000 |
Red Rooster |
$50,000 |
|
|
$370,000-$900,000 |
Rex's Chicken |
$25,000 |
6% |
|
$196,000-$593,000 |
Scores Restaurants |
$45,000 |
6% |
2% |
$537,000-$737,000 |
Slim Chickens |
$15,000 |
5% |
1.5% |
$841,900-$1,739,000 |
Sonoma Chicken Coop |
N/A |
|
|
$709,000-$1,919,000 |
St. Louis Bar and Grill |
$45,000 |
6% |
1% |
$200,000-$850,000 |
Steaks To Go |
$24,500 |
$250/wk. or 3% |
|
$110,000-$150,000 |
Wild Wing Cafe |
$50,000 |
4% |
3.5% |
$1,054,242-$2,238,925 |
Wild Wings n Things |
N/A |
|
|
$85,000-$125,000 |
Williams Fried Chicken |
$12,000-$25,000 |
|
|
$290,000-And Up |
Wing Machine |
$20,000 |
|
|
$102,000-$204,000 |
Wing Nutz |
$30,000 |
|
|
$195,000-$380,000 |
Wing Zone |
$30,000-$40,000 |
5% |
2% |
$342,800-$566,000 |
WingHouse |
$50,000-$135,000 |
|
|
$928,000-$1,926,000 |
WINGMAN WINGS |
$25,000-$83,750 |
4% |
1% |
$250,000 |
Wings Etc. |
$39,500 |
5% |
1% |
$351,200-$1,669,369 |
Wings Over... |
$20,000 |
4% |
|
$207,875-$493,875 |
Wingstop |
$30,000 |
6% |
4% |
$376,300-$724,200 |
WingsUp! |
$35,000 |
|
|
$220,000-$280,000 |
WOW Cafe & Wingery |
$15,000-$35,000 |
3%-8% |
t0 2% |
$234,400-$757,000 |
Yaya's Flame Broiled Chicken |
$15,000 |
4% |
3% |
$338,000-$460,000 |