Asian Food Restaurant Franchise Opportunities

KEO Asian Cuisine Franchise

Asian Cuisine.
Keo Restaurant fuses traditional wok cooking with an ultramodern ambiance characteristic of only the most fashionable New York City restaurants. Thus, you can bring the classiest upscale scene to your local area.

Kim Chi Franchise

Restaurant serving Korean cuisine
Go along with Us. We are continually hoping to grow our system of establishments by improving and offering our clients the most stretched out assortment of flavorful new and top notch items.

Koryo Korean Barbeque Franchise

Korean BBQ restaurant
The imaginative personalities off camera have made a totally new class of eating through Koryo Korean Barbeque eateries crosswise over Canada. Globally inside the following 5 years! By wedding a portion of the finest Korean culinary customs with advanced ways of life and tastes Koryo eateries gladly offer Affordable Gourmet.

Koya Japan Franchise

Japanese restaurant
Koya Japan is keeping on developing in the eatery administrations industry, and we are searching for committed establishment proprietors who are excited and enthusiastic about Japanese sustenance to join our group. To wind up distinctly an establishment proprietor, there will be a 3-arrange meeting and examination handle.

Little Sheep Hot Pot Franchise

HotPot dining
Thank you for your interest in Little Sheep Hot Pot's franchise program. Little Sheep Hot Pot has made big progress since it embarked its journey in North America in 2005.

Made In Japan Teriyaki Experience Franchise

Japanese fast food
Lou Donato wanted to provide dishes similar to the expensive, health-conscious platters found at Japanese dinner houses. After three years of research and development, he opened Made In Japan Teriyaki Experience, incorporating the flair and drama of Japanese cooking.

Magic Wok Franchise

Oriental restaurant
Quick-service, made-to-order, hot oriental concept. Stand alone, mall, drive-thru, delivery, school lunch and other non-traditional operations.

Mai Sushi Bars Franchise

Sushi Bars
Mai Sushi Bars specializes in pre-packaged and made-to-order sushi, Japanese food, soups, hot and cold rice, hot and cold noodle bowls, hot and cold vegetable bowls and other food items. The total investment necessary to begin operation of a new Mai sushi bar is from $44,050 to $114,500.

Maki of Japan Franchise

Asian fast food
Maki of Japan initially opened in 1999 at the Florida Mall in Orlando, Florida. Nourishment Systems Unlimited, Inc.

Mama Fu's Noodle House Franchise

Pan-Asian food
The Asian and Fast & Fresh categories are two of the fastest growing segments in the restaurant industry. Mama Fu's Noodle House is the best example of both categories.

Manchu Wok Franchise

Chinese fast food
Conceived and founded in 1980, Manchu Wok grew into a national chain across Canada and into the United States over the next nine years. Ownership changed in 1989, and expansion continued with a focus on the United States.

Mandarin Restaurant Franchise

Award winning all-you-can-eat buffet restaurant serving Chinese and traditional food
Award winning all-you-can-eat buffet restaurant serving Chinese and Canadian food as well as a la carte and take out menu in Southern Ontario region. Mandarin is committed to provide fresh and quality food to their customers at all times.

Mr. Whaw Grill and Restaurant Franchise

Grill & Restaurant
At Mr. Whaw Grill & Restaurant, you'll taste the difference of Emmanuel's fondness of food.

Panda Express Franchise

Chinese restaurant
Panda Restaurant Group operates all of our restaurants with the exception of select locations in airports, universities, military bases, hospitals, casinos, amusement parks and stadiums. We do not offer franchises at this time.

Pokeworks Franchise

Poke
Pok√©works is a ground-breaking, healthy fast-casual restaurant concept that began on a rainy day in December of 2015 in a tiny location in Midtown Manhattan.   Today, it has grown into one of the largest and fastest growing poke brands in the nation and one we can proudly say is anchored almost entirely with multi-unit institutional franchisees.

Rasoee Franchise

The Indian Kitchen
We are very proud of our heritage, quality of our product and the market potential of our business. We are looking for individuals to participate in our long-term goal of taking Indian cuisine mainstream in North America and beyond.

Rice King Franchise

Chinese restaurant
The Asian Food Market is growing fast! Today, the hottest segment among Fast Food Restaurants is 'ethnic' cuisine. Among the hottest of the hot is Chinese / Japanese.

Rolld Franchise

Vietnamese Street Food
Rolld is looking for passionate and dedicated store operators in Brisbane (QLD) and other parts of Australia to join our team. If you think you have what it takes to be part of the 'Best Vietnamese street-food' concept in Australia, please fill in the form on our website.

Sabri Naanwich Franchise

Restaurant
The Sabri Naanwich is a fledgling company offering ground floor Franchise opportunities. From its concept, the Sabri Naanwich has been well received by the customers on sabri Restaurant and has incredible potential to grow rapidly and profitably through the development of corporate owned and franchised restaurants.

Samurai Sam's Teriyaki Grill Franchise

Quick-service Japanese restaurant
How might you want to claim your own Samurai Sam's Teriyaki Grill Franchise? With just about two decades in the business, the Samurai Sam's establishment has a demonstrated reputation. We've created viable strategies, quality items and an unwavering client base that has come to depend on our delectable choice of crisply arranged and decently estimated fast administration dinners.


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