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"Every sub is a masterpiece and every customer a good friend".
The man behind the statement, Jerry Oliverie, decided to give up a Bio-Med Degree at Paterson State College back in 1971 when he took over a "Ma & Pa" sub shop in Morristown, NJ. He enjoyed serving great quality subs with a personal touch and so this established community sub shop with Jerry's passion grew substantially in sales. Jerry took his knowledge and talents to Texas and created his own concept, The Great Outdoors, and became an instant success. With over 35 years of hands on experience, successfully profitable company owned and franchised locations he welcomes interested entrepreneurs to share in the excellence. You can own a personally rewarding, high quality, unique franchise and create a future in a great place to eat and work. We offer over 31 years of experience in site selection, layout & design, construction, equipment purchasing and installation, hiring & training, food prep and quality control, marketing & advertising and continued support. Along with this you get our 31 years of proven products, consistent quality, a complete system and the many customers who have eaten with us consistently over the years. We offer you a solid profit potential, and growth in protected territories. When you are awarded a "Great Outdoors Franchise", you will be getting the best sub shop franchise available, serving the best variety and quality subs in town! We will teach you the necessary product knowledge and how the system works. You will need to be a people person with enthusiasm & energy to motivate your staff and create customer loyalty.
Below is a quick comparison of Great Outdoors Sub Shops against other Soup, Salad and Sandwich franchises and business opportunities. For an in depth comparison of Great Outdoors Sub Shops with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
All American Deli | $35,000 | $177,200-$484,950 | ||
AMATO'S | $25,000 | 6% | $380,000-$500,000 | |
Apple Spice Junction | $37,500 | $280,000-$500,000 | ||
Arizona Bread Company | $25,000 | 5% | $149,000-$341,500 | |
Atlanta Bread Company | $40,000 | 5% | $629,700-$806,300 | |
Atlantic City Sub Shops | $15,000 | 5% | $100,000-$275,000 | |
B2Cafe | $35,000 | 6% | 2% | $500,000-And Up |
Badass Jack's | $15,000 | $275,000 | ||
Baker Bros. American Deli | $25,000 | 4% | $430,500-$656,000 | |
Beach Hut Deli | $7,500-$35,000 | 5.5% | 1.5% | $79,100-$548,415 |
Between Rounds Bakery Sandwich Cafe | $22,500-$25,000 | 5% -7% | up to 2% | $313,000-$416,000 |
Big Apple Bagels | $25,000 | 5% | 3% | $298,000-$405,000 |
Big Mama's & Papa's Pizzeria | $30,000 | $275,000-$744,000 | ||
Big Town Hero | $20,000 | $73,550-$245,200 | ||
Blimpie | $11,900-$19,900 | 6% | 4% | $74,780-$422,200 |
Blue Chip Cookies Drive | N/A | $11,000-$15,000 | ||
Box Lunch | $15,000 | $120,000-$150,000 | ||
Buffalo Philly's | $18,000 | 4% | $215,200-$376,100 | |
Buffalo Wild Wings | $25,000 | 5% | 3.25% | $2,695,100-$4,244,300 |
Cafe Fresh | $25,000 | $133,500-$253,000 | ||
CafeMia | $25,000 | 4.5% | 2% local +2%Nat'l | $221,000-$374,000 |
Camille's Sidewalk Cafe | $25,000 | 5% | $223,500-$589,500 | |
Capriotti's | $30,000-$40,000 | 6%-7% | 3% | $380,000-$660,413 |
Capt. Sub | $20,000 | $120,000-$160,000 | ||
Captain Tony's | $10,000-$20,000 | 4.5% w/cap | 2% | $197,550-$389,800 |
Carla's Sandwiches & Burgers | $8,500 | $850/mo. | $125/mo. | $81,000-$2,400,000 |
Carusos Sandwich Company | $30,000 | $110,000-$250,000 | ||
Carving Board, The | $35,000 | $314,500-$621,500 | ||
Charleys Philly Steaks | $24,500 | 6% | 0.25% | $253,231-$637,568 |
Cheba Hut Toasted Subs | $40,000 | 6% | 2% | $575,900-$939,700 |
Chicken Salad Chick | $50,000 | 5% | 2% | $562,000-$740,000 |
Cianci European Eatery | $25,000 | 5% | $356,000-$508,000 | |
City Bites | $15,000 | 5% | 1% | $186,500-$394,500 |
Cousins Subs | $25,000 | 6% | 2% | $119,200-$300,800 |
Crisp & Green | $49,500 | $523,900-$1,126,500 | ||
Cultures | $30,000-$40,000 | $175,000-$500,000 | ||
Culver | $55,000 | 4% | 2.5% | $2,349,000-$5,356,000 |
D'Angelo Grilled Sandwiches | $20,000 | 6% | $391,000-$556,000 | |
Dagwood's Sandwich Shop | $20,000 | 6% | 2% | $200,000-$250,000 |
Dagwoods | $25,000 | 6% | 3% | $200,000-$250,000 |
Deli Delicious | $25,000-$30,000 | 6% | 2% | $122,250-$467,850 |
Doc Green's Gourmet Salads | $25,000 | 5% | $367,000-$655,000 | |
DRUXY'S | $30,000 | 6% | 1% | $225,000-And Up |
Duke Sandwich Company | $25,000 | 6% | $150,000-$1,100,000 | |
East Coast Subs | $12,500 | 6% | 4% | $99,000-$175,000 |
East of Chicago Pizza Company | $20,000 | 5% | $162,000-$463,000 | |
Energy Kitchen | $30,000 | 5% | $750,000-$1,000,000 | |
Erbert & Gerbert's Subs & Clubs | $30,000 | 6% | 2% | $191,014-$397,535 |
Erik's DeliCafe | $35,000 | 5% | $303,500-$521,600 | |
Extreme Pizza | $30,000 | 5% | 1% | $209,200-$462,500 |
F&M Deli Express | $30,000 | 5% | $145,000-$285,000 | |
Fabrika | $30,000-$40,000 | $175,000-$500,000 | ||
Farmer Boys | $45,000 | 5% | 3% | $1,042,500-$2,486,500 |
Firehouse Subs | $20,000 | 6% | 3-5% | $57,502-$868,696 |
Fit for Life | N/A | 7% | 0% | $180,000-And Up |
Franktitude | $25,000 | 6% | 2% | $169,200-$284,000 |
Fresh City Kitchen | $35,000 | 5% | $726,000-$1,140,000 | |
Freshii | $30,000 | 6% | 2% | $179,000-$483,000 |
Frullati Cafe & Bakery | $30,000 | 6% | $145,900-$446,000 | |
Good Earth Coffeehouse and Bakery | $35,000 | 7% | 2% | $385,000-$595,000 |
Goodcents Deli Fresh Subs | $35,000 | 6% | 3.5% | $211,432-$431,843 |
Great Canadian Bagel | $20,000 | $85,000-$350,000 | ||
Greenleaf's Grille | $22,000-$37,200 | 5% | 1% | $219,500-$574,200 |
Groucho's Deli | $18,000-$28,000 | 5% | $82,548-$380,768 | |
Heidi's Brooklyn Deli | $35,000 | 6% | $300,000-$400,000 | |
Hogi Yogi | $25,000-$30,000 | 6% | $108,000-$452,000 | |
HomeSmart | $20,000 | varies | varies | $65,500-$205,000 |
HoneyBaked Ham Company & Cafe, The | $30,000 | 6% | 3.25% | $292,900-$567,600 |
Hungry Howie's Pizza | $25,000 | 5.5% | 7% | $290,600-$538,400 |
Jason's Deli | $35,000 | $1,126,105-$1,576,445 | ||
Jerry's Subs & Pizza | $25,000 | 6% | $250,000-$350,000 | |
Jersey Mike's Submarines & Salads | $18,500 | 6.5% | 5% | $169,001-$804,085 |
Jet's Pizza | $25,000 | 8%-10% | Up to 1% | $437,500-$631,000 |
Jimmy John's Gourmet Sandwich Shops | $35,000 | 6% | 4.5% | $313,600-$556,100 |
Joey Bag a Donuts | $30,000 | 5% | 1% | $207,700-$587,800 |
Jon Smith Subs | $39,500 | 6% | 3% | $309,500-$887,760 |
Jreck Subs | $10,000 | 6% | $49,800-$254,000 | |
Just Fresh | $25,000 | 5% | $475,000-$650,000 | |
Kwench Juice Cafe | $25,000 | $64,900-$154,400 | ||
Larry's Giant Subs | $20,000 | 6% | $136,800-$201,900 | |
Lenny's Sub Shop | $20,000-$25,000 | 6% | 2% | $188,216-$396,146 |
Link Business | $45,000 | 6.5% | 2% | $53,200-$148,500 |
Little King | N/A | $125,000-And Up | ||
Locos Grill & Pub | $35,000 | 4% | $575,400-$1,960,000 | |
Marcellos | $25,000 | 5% | $350,000-$1,000,000 | |
Marco's | $25,000 | 5.5% | 5% | $223,535-$586,410 |
Mark's Pizzeria | $15,000 | 3% | $125,000-$150,000 | |
McDonald's | $45,000 | 4% | 4%+ | $1,314,500-$2,306,500 |
Melt Shop | $35,000 | 6% | 2% | $368,240-$698,800 |
Milio's Sandwiches | $30,000 | 6% | 3.5% | $180,000-$500,000 |
Moe's Italian Sandwiches | $15,000 | 5% | 1%local +1%Nat'l | $93,500-$159,500 |
Mr. Goodcents | $35,000 | 6% | 3.5% | $211,432-$431,843 |
Mr. Jims Pizza | $11,000 | 6% | 4% | $70,000-$100,000 |
Mr. Pickle's Sandwich Shop | $25,000-$50,000 | $250+/wk | Up to 2% Monthly | $151,500-$342,500 |
Mr. Sub | $15,000 | 5% | $160,000 | |
Murphy's Deli | $25,000 | 6% | $175,200-$827,500 | |
Mustard Cafe | $25,000 | 5% | $304,600-$426,000 | |
My Friend's Place | $20,000 | 5% | 1% | $156,650-$260,400 |
Nature's Table Cafe | $30,000 | 5% | $56,000-$372,100 | |
Nature's Way Cafe | $20,000 | 4% | $103,300-$201,500 | |
New York 5th Av. Deli | $20,000 | 6% | 2%local +2%Nat'l | $65,000-$110,000 |
New York Burrito-Gourmet Wraps | $15,000 | 7% | $85,000-$150,000 | |
New York NY Fresh Deli | $15,000 | 6% | $86,000-$150,000 | |
Newk's | $40,000 | 5% | 1.5% | $971,100-$1,207,350 |
NYC Bagel & Sandwich Shop | $29,500 | 5% | $300 - $600 | $119,000-$208,000 |
O'Brien's Irish Sandwich Bars | $32,000 | $400,000-$610,000 | ||
Original SoupMan, The | $30,000 | 5% | $79,500-$198,500 | |
P.B. Loco | N/A | $200,000-$390,000 | ||
Papa's Pizza To-Go | $9,500 | 5% | $138,950-$386,800 | |
Pickleman's Gourmet Cafe | N/A | 6% | 2% | $338,050-$610,000 |
Planet Grilled Cheese | $30,000 | 6% | $200,000 | |
Planet Sub | $25,000 | 5% | 1 - 3% | $182,000-$402,000 |
Pocket Deli | $35,000 | 6% | $145,250-$386,500 | |
Port Of Subs | $18,500 | 5.5% | 1% | $214,500-$397,100 |
Potbelly Sandwich Shop | $40,000 | 6% | Up to 4% | $534,950-$874,000 |
Power Smoothie Cafe | N/A | $92,000-$279,900 | ||
Primo Hoagies | $15,000 | 6% | 2% | $215,500-$554,500 |
Pure Health | $25,000 | $100,000-$200,000 | ||
Quiznos | $25,000 | 7% | $24,100-$341,800 | |
Red Rock Chili Company | $25,000 | 6% | $215,500-$394,000 | |
Rockn' Joe Coffeehouse & Bistro | $30,000 | 6% | $218,000-$414,000 | |
Rollerz | $30,000 | 6% | 1% | $138,900-$456,050 |
Roly Poly | $20,000-$25,000 | 4-6% | $106,550-$226,700 | |
Ronzio Pizza | $15,000 | 4% | $134,000-$183,000 | |
Runza Restaurants | $30,000 | 5% | 1%+up to 4% locally | $1,250,000-$2,720,000 |
Salad Bowl Cafe, The | N/A | $100,000-$250,000 | ||
Salad Creations Inc. | $25,000 | 6% | $200,000-$225,000 | |
Saladarity | $30,000 | $355,875-$469,275 | ||
Saladworks | $35,000 | 5% | 3% | $210,607-$534,084 |
San Francisco Oven | $25,000 | 5% | $474,100-$807,300 | |
San Francisco Sourdough Eatery | $25,000 | 6% | 2% | $150,400-$293,800 |
Sandwich Tree Restaurants | $10,000-$17,500 | 5% | 3% | $90,000-$120,000 |
Schlotzsky's | $35,000 | 6% | 4% | $719,400-$959,400 |
Silver Mine Subs | $20,000 | 6% | 4% | $197,000-$340,000 |
SmashHits Deli | N/A | 0 | 0 | $10,000-$50,000 |
Snappy Tomato Pizza | $14,000 | 5% | 2.5% | $115,500-$256,000 |
Souper Salad | $30,000 | $593,650-$873,200 | ||
Spicy Pickle | $30,000 | 5% | $300,000 | |
Steak Escape, The | $25,000 | 6% | $190,200-$1,300,000 | |
streat, The | $50,000 | 6% | 2% | $160,000-$260,000 |
Stuft Pizza | $30,000 | 4% | $350,000-$650,000 | |
Sub Connection | $19,500 | 5% | 2% | $198,175-$362,350 |
Sub Station II | $20,000 | 4% | $188,500-$357,000 | |
Submarina | $25,000 | $161,818-$334,118 | ||
Subway | $15,000 | 8% | 4.5% | $139,550-$342,400 |
Sweet Peppers Deli | $25,000 | 5% | 2% local +1%Nat'l | $721,500-$937,500 |
Thundercloud Subs | $10,000 | $65,000-$90,000 | ||
Tim Hortons | $35,000 | 4.5% | 4% of Gross Sales | $135,300-$2,068,500 |
Togo's Eateries, LLC | $30,000 | 5% | 3% | $240,500-$545,700 |
Tom and Chee | $30,000 | $302,700-$456,000 | ||
TossAcross | $22,000 | $89,000-$200,000 | ||
Tossed | $25,000 | 5% | 1% | $263,500-$397,000 |
Tropical Smoothie Cafe | $30,000 | 6% | 3% | $198,500-$543,500 |
Tubby's Sub Shops | $17,500-$20,000 | 4%-6% | 4% | $112,900-$293,500 |
tumble & tea cafe | $30,000 | 6% | 2% | $225,000-$300,000 |
USA Subs | $30,000 | 6% | 2.5% | $296,510-$421,167 |
Veggirama | $25,000-$40,000 | $150,000-$175,000 | ||
Vitality Bowls | $39,500 | 6% | 1.5% | $170,100-$604,000 |
Vivanty's Kitchen | N/A | $165,000-$185,000 | ||
Vocelli Pizza | $30,000 | 5% | 1% | $156,000-$330,900 |
W G Grinders | $22,500 | 4.5% | 2%Nat.+.75%Loc. | $99,000-$275,000 |
Wall Street Deli | $30,000 | 5% | $190,500-$457,000 | |
Which Wich | $30,000 | 6% | 2% | $175,500-$480,250 |
Wow! What a Sub!! Boyz Subs & Steaks, The | $17,500 | 4% | $187,500-$249,000 | |
Z Pizza | $30,000 | 6% | 3% | $249,000-$359,000 |
Zero's Subs | $15,000 | 6% | $150,000-$250,000 | |
Zoup! Fresh Soup Company | $39,900 | 6% | 1% | $355,900-$648,500 |