Salads Franchises Opportunities

Below is a list of Franchise Opportunities that have been labeled as Salads Franchises.

Coffee Culture Franchise

Cafe & Eatery
At Coffee Culture we are experienced in the hospitality marketplace. Together we have vast experience in operations, marketing and franchising.

Cool-de-Sac Franchise

Restaurant & children's entertainment center
Cool de Sac is an attractive family-style restaurant model that offers something for everyone: it's a wonderful place to meet, it's a fantastic place to eat, it's a great place to play and the perfect destination for an all-around family day. After talking to over 300 parents during our research and having served over 160,000 customers so far, we can confirm that Cool de Sac is a fantastic idea whose time has come.

Crisp and Green Franchise

Healthy eating option
<img alt="Crisp Green FDD" src="https://fddexchange. com/wp-content/uploads/2020/07/Crisp-Green-300x40.

Croissant Plus Franchise

European cafe style restaurant
Come carry on an European bistro involvement with Croissant Plus. Our determination of naturally heated cakes, scones and biscuits will fulfill your yearning for luxuries.

Cultures Franchise

Sandwich and salad quick service
Eating right is the first step to a healthy lifestyle, which is why Cultures is passionate about serving healthy and delicious food. Cultures’ motto "Choices that will LOVE You Back!” is all about helping our customers eat right and maintain a vigorous way of life.

Deli Delicious Franchise

Deli sandwiches
Fresno's Deli Delicious sandwich shop has come a long way since opening its first shop at Bullard and Blackstone avenues in 1996. *Great customer service and fresh ingredients.

Delissimo Subs and Salads Franchise

Subs and salads
Delissimo Subs & Salads was designed to be a comprehensive program providing all equipment, products, training and management assistance necessary to operate a successful branded sub program. With a diverse menu, our program captures the attention of anyone from a meat lover to a vegetarian.

Doc Green's Gourmet Salads Franchise

Salads, flatbread sandwiches, bistro fare
Healthy as you wanna be, Doc Greens is perfect for on-the-go lifestyles and casual dining. From the build-to-order and signature salads to the delicious flatbread salads and signature sides, Doc Greens offers healthy and hearty options – diet food and comfort food - served fast for every appetite.

Dolly's Pizza Franchise

Pizza
Are You Ready To Be Your Own Boss? Pizza is one of the world’s most favorite foods and a $30,000,000,000 industry. You can be a part of it by owning your own Dolly's Pizza.

Dunn's Famous Franchise

Deli & neighbourhood eatery
Dunn's is a full service, casual dining family owned deli & neighbourhood eatery concept. We offer the finest cured "Old Fashioned Smoked Meat" in the world.

East Coast Subs Franchise

Sub sandwiches
NO LONGER FRANCHISINGEast Coast Subs was opened in Murray, Utah on November 1, 1991. It was initially set up as an association amongst Ray and Carla Quintana, a couple.

East Coast Wings Franchise

Buffalo-style wings & deli foods
East Coast Wings & Grill is a casual dining full service and counter service restaurant with an emphasis of buffalo style wings. East Coast Wings was originally founded in 1995.

Eggsmart Franchise

Restaurant
Eggsmart is more than a place to get great breakfast. It's a great place to get together with friends and family before work or on weekends.

Eggspectation Franchise

Casual dining restaurant
The idea sprung to life in Montreal in 1993. We started out with just a few key thoughts and a passion for innovation and memorable experiences.

Erbert and Gerbert's Subs and Clubs Franchise

Submarine sandwiches
Erbert & Gerbert's Sandwich Shop is a quick service restaurant serving up the best sandwiches on the planet. In a complicated and fast-paced world, our operation is simple, proven, efficient and easily trainable.

Erik's DeliCafe Franchise

Sandwich shop and bakery
After receiving his bachelor's degree in business and marketing, Erik Johnson tried his hand at accounting, security, food service and real estate before purchasing a 600-square-foot store in Scotts Valley, California, back in 1973. With help from his family, Johnson founded Erik's Deli Cafe, a quick-service and catering restaurant that served sandwiches, salads, soups and baked goods.

Fabrika Franchise

European-style restaurant with salad bar
  Fabrika is a stylish open idea eatery priding itself on their solid menu choices and minding staff. This European-style establishment offers crisply made sandwiches notwithstanding a wide choice of flavorsome soups.

Famoso Neapolitan Pizzeria Franchise

Neapolitan Pizzeria
Famoso Neapolitan Pizzeria was founded on the passion for authentic, fire-roasted pizzas from Naples, Italy. Naples is the birthplace of pizza, where eating a margherita pizza is a daily ritual and where culinary traditions in pizza making have gone unchanged for 200 years.

Firkin Group of Pubs, The Franchise

English pub
THE FIRKIN CONCEPTThe Firkin Group of Pubs is the largest & most dominant chain of traditional English pubs in North America. Firkin thirsty? It's the perfect place to enjoy a pint or two with great food and great friends.

Fit for Life Franchise

Fast food concept catering to health and nutrition conscious consumers
Fit for Life is a fast food concept catering to the health and nutrition conscious consumer. The menu focuses primarily on nutrition developed around the Wrap sandwich prepared with organically made bread, with no chemicals or preservatives.

Flippers Pizzeria Franchise

Pizza
Flippers have been serving the perfect pizza since 1987 and now are inviting you to be part of our family through our franchise opportunity. Flippers' secret for success is dedicated, passionate team members focused on exceeding our customers' expectations and therefore consistently providing the highest level in Value and Service.

Fresh Healthy Cafe Franchise

Restaurant
Looking for a fresh opportunity? FRESH - Healthy Cafe is an international brand, and a global leader in the booming healthy fast-casual food industry. Today's customer has a growing appetite for nutritious, delicious food, unlike the unhealthy fare offered by other fast food franchises.

Freshii Franchise

Fast-Casual restaurant
Eat. Energize.

Gandolfo's New York Delicatessen Franchise

Restaurant
A Note from the Owner, Dan Pool: I have been in the restaurant business since I was 14 years old. I have done about every job there is in the industry: from a fast food cook at age 14 to a Division President of a multi-million-dollar company in my 30's.

Goodcents Deli Fresh Subs Franchise

Deli Fresh Subs
Joseph Bisogno started out running a lemonade stand when he was 6, bought an ice cream truck at 18 and later purchased a gas station. In 1988, Bisogno started Mr.

Greenleaf's Grille Franchise

Restaurant
For close to 45 years, Villa Enterprises has been operating and developing restaurant concepts, with over 300 locations globally today. When you become a Villa Enterprises franchisee, you're not only joining an experienced restaurant company, you're teaming up with a partner who is supportive and dedicated to your success.

Greenz Franchise

Restaurant
SaladsSandwichesAppetizers We've turned traditional salad on its head with creative taste combinations that keep customers coming back again and again. For over seven years, we've combined the freshest ingredients in new, innovative ways to create salads, soups, sandwiches and smoothies that please everyone from devout vegetarians to diehard carnivores.

GRILLiT Franchise

Latin-Caribbean fusion restaurant
GRILLiT is a growing Latin-Caribbean fusion restaurant concept that marries fast casual to nutritious and healthy food. GRILLiT opened our first store in 2011, and the interest in the concept is soaring! We specialize in made-to-order salads, rice bowls, pasta and wraps featuring grilled chicken, steak and shrimp along with freshly made signature sauces and toppings using only the freshest products provided by local and domestic growers.

Groucho's Deli Franchise

Sandwiches & salads
Harold "Groucho" Miller came to Columbia, S. C.

How Do You Roll? Franchise

Sushi, salads, soups, beverages, and Japanese ice cream
How Do You Roll? presents a special opportunity that corresponds with the major cultural trends of our times. Today's emphasis on healthy and green living, and fresher food choices, are all reflected in a How Do You Roll? restaurant.

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