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Pepe's concept began in 1954 as a taqueria in Chicago. Pepe's Incorporated has been franchising Pepe's Mexican Restaurants since 1967. Pepe's prepares and serves a full menu of Mexican food items for dining-in or carryout. It also operates a 57,000 square foot U.S. commissary where it produces food products for its franchised restaurants and its branded product program. The branded product program sells food products to schools, factories, and office cafeterias, as well as the U.S. Military for use at military bases in the United States and abroad.
Below is a quick comparison of Pepe's Mexican Restaurants against other Mexican Food Restaurant franchises and business opportunities. For an in depth comparison of Pepe's Mexican Restaurants with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
America's Taco Shop | $24,000-$30,000 | 6% | 4% | $247,350-$710,250 |
Austin Grill | N/A | $1,807,000-$2,790,000 | ||
Baja Fresh Mexican Grill | $25,000-$30,000 | 5% | 3% | $224,450-$993,040 |
Baja Sol Tortilla Grill | $25,000 | 5% | 3%local, 1.5%nat'l | $230,000-$1,203,000 |
Barberitos | $30,000 | 5% | 2% local | $119,800-$554,025 |
BarBurrito | $15,000 | 5% | $176,200-$300,150 | |
Berryhill Baja Grill | $25,500-$30,000 | 5% | $257,500-$527,500 | |
Blue Coast Burrito | N/A | $368,000-$572,000 | ||
Blue Moon Mexican Cafe | $40,000 | 5% | 2% local+ 1%Nat'l | $370,200-$482,500 |
BluTaco | N/A | $9,000-$349,000 | ||
Boloco Inspired Burritos | $25,000 | 6% | $190,000-$400,000 | |
Bru-Go's Take-N-Bake Pizza Company | $19,500 | 4-5% | $76,200-$137,950 | |
Bubbakoo's Burritos | $35,000 | 6% | 1% | $131,500-$398,000 |
Bullritos | $10,000 | $693,600-$1,062,300 | ||
BurritoVille | $25,000 | 6% | 2% | $100,000-$500,000 |
Burros & fries | $35,000 | $319,770-$624,550 | ||
C.O.Jones | N/A | $170,000 | ||
California Tortilla | $40,000 | 5% | .5% local +2% Nat'l | $378,400-$697,000 |
Cantina Laredo | $50,000 | 5% | $1,860,000-$2,565,000 | |
Chili's | $40,000-$60,000 | $1,395,695-$4,637,695 | ||
Chorizo Fresh Mex | $25,000 | 6% | 2% | $275,000-$500,000 |
Chronic Tacos | $40,000 | 6% | 2% | $299,000-$799,000 |
Cocina Mexican Grill | $18,000 | 5% | 3% | $191,600-$239,400 |
Costa Vida | $30,000 | 6% | to 2% | $659,500-$1,025,000 |
Currito | $25,000 | 6% | $200,000-$400,000 | |
Del Taco | $35,000 | 5% | 4% | $859,700-$2,116,500 |
Desert Moon-Fresh Mexican Grille | $25,000 | 5% | $264,500-$454,000 | |
Diamond Dave's Mexican Restaurants | $15,000 | 4% | $189,000-$325,000 | |
Digg's Taco Shop | $30,000 | $150,000-$500,000 | ||
Eddie Peppers Mexican Grille | N/A | 0 | 0 | $10,000-$50,000 |
El Chico Cafe | $35,000 | 5% | $1,550,000-$2,530,000 | |
El Taco Tote Real Mexican Grill | $30,000 | 5% | $550,000 | |
Extreme Pita | $30,000-$300,000 | 6% | 3% | $148,260-$418,100 |
Fuzzy's Taco Shop | $35,000 | 3.5% - 5% | 2% | $770,500-$1,116,500 |
Great Wraps | $22,500 | 5.5% | $159,500-$485,500 | |
Hot Head Burritos | $15,000-$23,000 | 6% | 3% | $215,650-$694,700 |
Izzo's Illegal Burrito | $40,000 | 5% | $380,500-$744,900 | |
Jimboy's Tacos | $35,000 | 5% | 3% | $375,000-$1,379,000 |
Joey's Mexican Grill | $18,000 | 5% | $180,000-$250,000 | |
La Bamba | $30,000 | $187,000-$335,833 | ||
La Salsa Fresh Mexican Grill | $25,000-$50,000 | 5% | 3% | $189,550-$992,590 |
Lime Fresh Mexican Grill | $30,000 | 6% | $544,000-$730,000 | |
Mad Mex | $45,000 | 6% | 3% | $250,000-$550,000 |
Margaritas Mexican Restaurant | $30,000 | 4% | $1,182,000-$1,454,000 | |
Maui Tacos | $30,000 | $500,000-$809,200 | ||
Mexicali Rosa's | $25,000 | 4% of net sales | $250,000-$800,000 | |
Moe's Southwest Grill | $30,000 | 5% | 2% | $457,400-$911,500 |
Mucho Burrito | $20,000 | 5% | 4% | $172,300-$375,500 |
New York Burrito-Gourmet Wraps | $15,000 | 7% | $85,000-$150,000 | |
On The Border | N/A | 5% -4% | $112,600-$243,200 | |
Panchero's Mexican Grill | $20,000-$30,000 | 5% | $404,325-$931,000 | |
Pita Pit | $30,000 | 5% | 1% | $321,934-$497,382 |
Pure Taqueria | $40,000 | 5%-6% | 1% | $954,000-$2,381,000 |
Qdoba Mexican Grill | $30,000 | 5% | 1.25% | $475,500-$1,095,000 |
Quesada | $20,000 | 6% | 3% | $150,700-$234,200 |
Red Rock Chili Company | $25,000 | 6% | $215,500-$394,000 | |
Rockin' Baja Lobster | $30,000 | 5% | $240,400-$1,200,000 | |
Rusty Taco | $25,000 | 6% - 4% | 1%local | $529,817-$796,325 |
Sea Casa | $20,000 | $221,500-$344,000 | ||
Shaka Burrito! | $25,000 | 3% | $200,000-$250,000 | |
Taco Bell | $25,000-$45,000 | 5.5% | 4.25% | $152,250-$3,049,100 |
Taco Bueno | $35,000 | 5% | 5% | $639,000-$1,593,000 |
Taco Del Mar | $15,000-$23,000 | 6% | $146,000-$294,000 | |
Taco John's | $25,000 | 5% | 4% | $475,000-$1,599,000 |
Taco Mayo | $15,000-$20,000 | $250,000-And Up | ||
Taco Palace | $33,950 | 0-4% | $53,200-$133,100 | |
Tacos 4 Life Grill | $35,000 | 5% | 1% | $585,000-$825,000 |
TacoTime | $30,000 | 6% | $331,150-$636,800 | |
TacoTime Canada | $20,000 | $207,500-$349,400 | ||
Tijuana Flats Burrito | $25,000 | 5% | $133,500-$236,100 | |
Wahoo's Fish Taco's | $25,000-$30,000 | 5% | 2% local | $540,000-$715,000 |
Yolandas Tacos | $35,000 | $224,150-$306,250 | ||
Zambrero | $30,000 | $350,000-$450,000 |