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Updated RecentlyZyng Asian Grill Cost Comparisons
About Zyng Asian Grill
An exciting, fresh, vibrant, contemporary Asian dining experience! Set in an Asian-inspired, funky, vibrant market atmosphere, you are immediately attracted by the colors, sounds and smells permeating throughout the casual dining restaurant. In late 1995, Canadian businessman Arnold Shostak was in the Far East - China, Japan, Hong Kong, Singapore and Thailand. Before the trip, in his usual methodical and careful manner, he'd "read ahead" - guide books, histories, business reports, the Internet. He was an informed traveler and knew what to expect in each of the countries on his itinerary. Even so, Asia's ubiquitous noodle shops surprised him. "I couldn't believe how many there are - countless thousands! And I was amazed at their efficiency - even little mom-and-pop-owned-and-operated noodle restaurants were thriving, humming at all hours". An open kitchen with a Teppan Grill is the center stage for The Noodle People, cooking dishes emanating from China, Japan, Thailand, Vietnam, Singapore & Korea. Choose from our large and diverse selection of appetizers - dumplings, yakitori, spring rolls, noodle salads, small bowls of soup and more. A variety of specialty meals-in-bowls including the world's best Pad Thai, the one and only Zyngapore Noodles, Zyng Peanut Toss as well as other favorites.
Asian Food Restaurant Franchise Opportunities
Below is a quick comparison of Zyng Asian Grill against other Asian Food Restaurant franchises and business opportunities. For an in depth comparison of Zyng Asian Grill with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| Aloha Poke | $35,000 | 6% | $138,800-$372,700 | |
| Asian Chao | $30,000 | 6% | $330,000-$475,000 | |
| Bann Thai | $30,000 | 5% | $224,000-$603,000 | |
| BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
| Chao Cajun | $30,000 | 6% | $330,000-$475,000 | |
| Chinese Mirch | $28,000 | $218,800-$661,200 | ||
| City Wok | $30,000 | 5% | $243,400-$568,500 | |
| Curry Up Now | $35,000 | 6% | 2% | $392,000-$1,671,500 |
| Doc Chey's Asian Kitchen | $25,000 | 5% | $287,500-$462,000 | |
| Edo Japan | $35,000 | 6% | 3% | $400,000-$550,000 |
| Genghis Grill | $35,000 | 5% | $346,600-$973,500 | |
| Gimme Sum | N/A | $273,000-$345,000 | ||
| Gyu-Kaku | $50,000 | 4%-5% | 1.5% | $1,200,444-$2,526,540 |
| Happi House | $30,000 | 4% | 2% | $427,000-$598,500 |
| Ho-Lee-Chow | $25,000 | 6% | 3% | $75,000-$175,000 |
| How Do You Roll? | N/A | $350,000-$500,000 | ||
| HuHot Mongolian Grill | $40,000 | 5% | 0.5% | $984,000-$1,219,000 |
| Jinya Ramen Bar | $30,000 | 5% | 1% | $1,105,000-$1,561,000 |
| KEO Asian Cuisine | $25,000 | 6% | $221,500-$425,000 | |
| Kim Chi | $30,000-$40,000 | $175,000-$500,000 | ||
| Koryo Korean Barbeque | $30,000-$40,000 | $275,000-$325,000 | ||
| Koya Japan | $25,000 | $185,000-$215,000 | ||
| Little Sheep Hot Pot | $50,000 | 6% | $500,000-$1,200,000 | |
| Made In Japan Teriyaki Experience | $30,000 | 6% | 3% | $327,000-$679,900 |
| Magic Wok | $12,500 | 5% | 3% | $95,000-$150,000 |
| Mai Sushi Bars | $3,500-$4,500 | $5,900-$114,500 | ||
| Maki of Japan | $30,000 | 6% | $330,000-$475,000 | |
| Mama Fu's Noodle House | $20,000 | 5% | $511,000-$735,000 | |
| Manchu Wok | $30,000 | 7% | 1% | $476,050-$787,500 |
| Mandarin Restaurant | N/A | $2,500,000-$3,000,000 | ||
| Mr. Whaw Grill & Restaurant | $6,500 | 5% | $43,450 | |
| Panda Express | N/A | $377,100-$1,884,000 | ||
| Pokeworks | $25,000-$35,000 | 6% | 1.5% | $263,000-$1,968,000 |
| Rasoee | $25,000 | 6% | 2% | $200,000-$275,000 |
| Rice King | $13,000 | $173,500-$395,000 | ||
| Rolld | N/A | 7% | $400,000-$500,000 | |
| Sabri Naanwich | $15,000 | 6% | 2% | $110,000 |
| Samurai Sam's Teriyaki Grill | $14,000-$30,000 | 6% | 1% | $106,300-$432,100 |
| Sarku Japan | $30,000 | 6% | 2%-3% | $283,000-$562,000 |
| Simply Asia | $68,400 | $481,000 | ||
| Sriracha House | $30,000 | 5% | 1% | $222,250-$402,000 |
| Sukiyaki | $30,000-$40,000 | $175,000-$500,000 | ||
| Sushi Fuji | $30,000 | 6% | $330,000-$475,000 | |
| Sushi Go | $30,000-$40,000 | $175,000-$500,000 | ||
| Sushiman | $30,000-$40,000 | 6% | $175,000-$500,000 | |
| Tandori | $30,000-$40,000 | $175,000-$500,000 | ||
| Tasty Thai | $5,000 | 5% | $25,000-And Up | |
| Teri Yaki Grill | $25,000 | $150,000-And Up | ||
| Teriyaki Experience | $25,000 | 6% | $235,000-$491,500 | |
| Teriyaki Experience Canada | $30,000 | 6% | 3% | $265,000-$380,000 |
| Teriyaki Madness | $45,000 | 6% | 3% | $322,755,862,435 |
| Thai Express | $30,000 | 6% | 3% | $330,400-$731,700 |
| Tiki-Ming | $30,000-$40,000 | $175,000-$500,000 | ||
| Tin Drum Asia Cafe | $49,000-$99,000 | 6% | 1.5% | $400,800-$617,250 |
| Tobu | $30,000 | 6% | $330,000-$475,000 | |
| Vie & Nam | $30,000-$40,000 | $175,000-$500,000 | ||
| Wok Box | $25,000 | 6% | 3% | $350,000-$425,000 |
| Yeung's Lotus Express | $30,000 | $230,500-$496,000 | ||
| Yogis Grill | $30,000 | 3% | 2% | $268,050-$434,055 |
| Yoshi's | $20,000 | $142,000-$215,000 | ||
| Yoshinoya | $27,500 | 4% | $550,000-$1,400,000 |